38 medjool toasts Recipes

banana, peeled and frozen, medjool dates, pitted, plain yogurt (not thick ), vanilla extract, ground cinnamon, sea salt, ice cubes, water, toasted unsweetened coconut flakes, toasted almonds, coarsely chopped, toasted walnuts, coarsely chopped, toasted pistachios, coarsely chopped, toasted sesame seeds

medjool dates, marzipan, rose water (optional) or orange blossom water (optional), walnut halves, lightly toasted

medjool dates (about 1 1/2 cups), pitted, walnuts, toasted, greek honey or other honey, grated orange peel, cardamom seeds (from about 10 pods), finely ground in spice mill or in mortar with pestle, unsalted butter, melted, greek whole-milk yogurt

seedless oranges, peeled , pith removed, chopped, medjool dates, pitted , quartered lengthwise or 8 medjool dates, chopped, almonds, toasted, chopped (skin on ), seeds from 1 pomegranate (arils), red onions, chopped or 1/2 red onion, cut into thin strips, chopped mint leaves (to taste), chopped cilantro leaves (to taste), orange , zest of, orange , juice of, lemon , zest of, lemon , juice of, red wine vinegar, kosher salt, extra-virgin olive oil

hazelnuts, toasted, husked, coarsely chopped, pecan halves, toasted, coarsely chopped, pitted medjool dates, coarsely chopped, coarsely chopped candied orange peel, dried tart cherries, all purpose flour, stemmed dried mission figs, coarsely chopped, unsweetened cocoa powder, grated orange peel, ground cinnamon, salt, ground coriander, ground nutmeg, ground cardamom, ground white pepper, honey, sugar, butter

pitted medjool dates, gochujang (korean hot pepper paste), toasted sesame oil

ripe bananas, peeled, sugar, divided, lemon juice, vanilla ice cream, softened, unsalted butter, light brown sugar, kosher salt, medjool dates, halved and pitted, cold whipping cream, vanilla extract, moist, dark store-bought or homemade banana bread, cut into 1-in. cubes (about 5 cups), coarsely chopped toasted walnuts

head red cabbage (20 oz. total), finely shredded, oranges, peeled and segmented with membranes removed and juices reserved, coarsely chopped toasted almonds, medjool dates, pitted and chopped, walnut oil, lemon juice, salt

baguette, grated lemon peel, cambozola cheese, medjool dates

light-bodied red wine , like beaujolais, medjool dates, whole almonds, skin on,lightly toasted, honey, whole black peppercorn, grated orange zest, dry or fresh, whole allspice berries, two inch cinnamon sticks, dried bay leaf, mascarpone cheese, room temperature, sea salt , for serving

medjool dates (available in most supermarkets), blue cheese -- such as maytag blue, at room temperature, sliced almonds -- toasted and coarsely chopped

dried pears , cut lengthwise in halves or thirds, dried nectarines, cut into quarters, dried calmyrna figs, cut into halves, dried cherries, medjool dates, pitted and cut in 1/2 lengthwise, hazelnuts, toasted and peeled, almonds, toasted, pumpkin seeds, toasted, sesame fries or sticks, sesame bits or crackers

dates (about 3 oz), preferably medjool, chopped, cognac, slightly heaping 1/2 cup whole , skinned almonds, toasted and ground, shredded unsweetened coconut, toasted, bittersweet chocolate, egg whites, fine salt, sugar, cocoa powder, ground cardamom, ground ginger, butter , for greasing the ramekins, chocolate-almond wafer , recipe follows, coconut-cognac sauce , recipe follows, bittersweet chocolate, chopped into small pieces, heavy cream, ground cardamom, ground ginger, whole, skinned almonds, toasted and ground, coconut milk, cognac, sugar, salt

pitted soft medjool dates, water, fine salt, chopped crystallized ginger, grated orange zest, all-purpose flour, baking powder, sugar, plus about 1/2 to 2 cups more for dusting, fine salt, unsalted butter (1 stick), plus 2 tbsp, neutral flavored oil , such as canola, milk, hazelnuts, toasted and chopped (other nuts can be substituted), golden raisins, apricot jam, fine salt, walnuts, toasted, quince jam, fine salt

warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa

eggs, honey (i use a light, mild variety), low-fat cultured buttermilk (i use 2% fat buttermilk), vanilla extract, bananas, mashed, self raising flour, baking powder, brown sugar , packed, dutch-processed cocoa powder, ground cinnamon, ground allspice, salt, butter, room temperature, dates, pitted, chopped (calls for california dates. i use medjool), pecan halves, toasted, honey

mascarpone cheese, at room temperature (or you wont be able to mix it!), medjool dates, grated lemon zest, honey, toasted pecan halves (toast in 350f oven on cookie sheet for about ten minutes. watch carefully!)

flour, rolled oats, brown sugar, chopped toasted pecans, unsalted butter, softened, whole medjool dates, pitted (about 14 dates or 2 cups), boiling water, flour, baking powder, salt, unsalted butter, softened, dark brown sugar, eggs, vanilla