17823 maple brunch tart Recipes

unbaked tart shells, egg, real maple syrup, butter, melted, brown sugar, lemon juice, chopped walnuts

butter, cornstarch, maple syrup, milk, chopped toasted pecans or 1/2 cup walnuts (optional), prepared tart shells, baked

refrigerated pie pastry, raisins, boiling water, brown sugar, eggs, butter, melted, maple syrup, maple flavoring, butter pecan or vanilla ice cream, optional

unsalted butter, room temperature, sugar, egg yolk, salt, unbleached all purpose flour, eggs, golden brown sugar, pure maple syrup, dark corn syrup, unsalted butter, melted, salt, coarsely chopped pecans, cream or vanilla ice

flour, sugar, salt, baking powder, cold butter or 1/2 cup hard margarine, cut into pieces, shortening, at room temperature, ice water, eggs, maple syrup, brown sugar , packed, butter or 2 tbsp margarine, melted, vanilla, walnuts, coarsely chopped

all-purpose flour, sugar, salt, baking powder, cold butter or 1/2 cup hard margarine, cut into pieces, vegetable shortening, at room temperature, ice-cold water (approx .), eggs, maple syrup, brown sugar , packed, butter or 2 tbsp margarine, melted, vanilla extract, coarsely chopped walnuts

chocolate sable crust, baked ., eggs, real maple syrup, honey or light corn syrup, lemon juice, vanilla, salt, chopped walnuts (or however much it takes to fill the crust)

light cream cheese, softened, pumpkin pie filling, sugar, ground cinnamon, ground nutmeg, low-fat whipped cream, maple syrup, tart shells (3-inch), graham cracker crust (9-inch), maple bacon, crumbled

dried navy beans, water, sliced bacon, quartered, onion, chopped, salt, ground mustard, maple syrup, tart apples, peeled and sliced, butter, softened, brown or maple sugar

dried navy beans, water, sliced bacon, quartered, onion, chopped, salt, ground mustard, maple syrup, tart apples, peeled and sliced, butter , sofened, brown sugar , packed

acorn squash, salt and pepper to taste, maple syrup, tart apple, peeled and chopped, raisins , optional, ground cinnamon

egg, lightly beaten, heavy cream (33%), butter, melted, maple syrup, golden raisin, pecans, chopped, salt, coffee liqueur (we like kahlua), pecans, whole, prepared miniature tart shells

a 15-oz package rolled refrigerated unbaked pie shell (1 crust ), maple-flavored bulk pork sausage, chopped sweet onion, lucky leaf lite apple pie filling, brown sugar, butter, brown sugar, rolled oats, chopped pecans, pure maple syrup

pastry dough : for two 9-inch crusts (i make my favorite pie shell, i don tsp use this recipe.), all purpose flour, shortening, light brown sugar, salt, white vinegar, beaten egg, cold water, in a large bowl, mix together flour, and shortening., in a small bowl, combine the sugar, salt, vinegar, egg, and water. blend all ingredients to form a ball. add more water if necessary., chill dough and use as needed., light brown sugar, eggs at room temperature, heavy cream, pure maple syrup (preferably dark amber), unsalted butter, melted

egg yolk, unsalted butter melted, divided, canola oil, water, pecans divided, granulated sugar, all-purpose flour, all-purpose flour, salt divided, eggs, maple syrup, dark brown sugar packed, dark rum, dried red cherries chopped

maple syrup, cold water, cornstarch, whipping cream, baked pie crusts

all-purpose flour, plus more for dusting, fine stoneground cornmeal, sugar, superfine sugar, fine salt, cold unsalted butter, cut into 6 pieces, egg yolk, lightly beaten, granulated or sanding sugar, for garnish , optional, maple sugar, all-purpose flour, fine salt, butter, melted and slightly cooled, buttermilk, vanilla extract, eggs, lightly beaten

butter, apples, peeled and coarsely chopped, raisins, chopped walnuts, sugar (or to taste), cinnamon, nutmeg, sour cream, divided, eggs, half-and-half, 10% cream (or use full-fat milk), maple syrup, french bread (use only half a loaf, cut into 1/2-inch slices, not cubes!)