51 mahi mahi tomato olive Recipes

mahi mahi fillets, whole tomato , any variety, olive oil, balsamic vinegar, lemon juice, fresh basil, fresh garlic, paprika, salt and pepper, parchment paper

tomatoes, chopped, lime juice, olive oil, fresh parsley, chopped, garlic clove, minced, hot sauce, mahi mahi steaks, about 1/4 in. thick

mahi-mahi fillets, achiote paste, fresh orange juice, fresh lime juice, distilled white vinegar, garlic cloves, minced, dried oregano (preferably mexican ), coarse kosher salt or sea salt, ground black pepper, foot-long pieces of banana leaves, extra-virgin olive oil, dry white wine, bay leaves, fresh epazote or italian parsley sprigs or 4 pinches of dried epazote, tomatoes, thinly sliced, limes, thinly sliced, yucatecan pickled onions, habanero-tomato salsa

mahi mahi (about 1 inch thick ) or 4 (6 oz) other firm white fish fillets, skinned (about 1 inch thick), black pepper, divided, salt, divided, tomatoes , wedges, vertically sliced red onion, halved pitted kalamata olives, chopped fresh parsley, red wine vinegar, extra virgin olive oil, chopped fresh oregano

red pepper, sliced thinly, green pepper, sliced thinly, red onion, sliced thinly, garlic cloves, sliced thinly, pitted black olives, sliced, pitted green olives, sliced, capers, brine from olives, chopped flat-leaf parsley, tomato juice, sherry vinegar, extra-virgin olive oil, mahi-mahi or similar fish, salt, freshly ground pepper

onions, sliced, olive oil, tomatoes, seeded and chopped, fresh parsley, chopped, white wine, tomato paste, garlic cloves, chopped, salt, divided, pepper, divided, mahi mahi fillets, feta cheese, crumbled, lemon, thinly sliced

onions, sliced, olive oil, tomatoes, seeded and chopped, chopped fresh parsley, white wine, tomato paste, garlic cloves, chopped, salt, divided, pepper, divided, mahi-mahi fillets, crumbled feta cheese, garnish: lemon slices

extra-virgin olive oil, chopped onion, dry white wine, anchovy paste, diced tomatoes with garlic, basil, and oregano in juice, mahi-mahi fillets, green olives, quartered, pitted, chopped fresh oregano, divided, grated orange peel, country-style white bread cut into 1/2-inch-thick slices, toasted

extra virgin olive oil, chopped onion, dry white wine, anchovy paste, diced tomatoes with garlic, basil, and oregano in juice, mahi mahi fillets, green olives, quartered, pitted, chopped fresh oregano, divided, grated orange peel

olive oil, plus more for brushing over the mahi mahi, shallots, minced, white wine, ripe mango, peeled , pitted an sliced, heavy cream, vanilla bean, split and scraped, tomato puree, salt and black pepper, to taste, mahi mahi fillets, 6 oz each, skinned

olive oil, ripe medium tomatoes, baby fennel, about 12 small heads, salt and freshly ground black pepper, rosemary, thyme, water , plus more if needed, milk , plus more if needed, butter, polenta, creme fraiche, parmigiano-reggiano, plus more for garnishing if desired, red wine vinegar, mahi mahi fillets

mahi mahi steaks, salt, lime juice, ground black pepper, diced tomatoes, yellow onions, sliced, garlic cloves, crushed, manzanilla olives, pitted, capers, extra virgin olive oil, bay leaves, dry white wine, red bell pepper, chopped

mahi mahi fillets, fresh lemon juice (1/2 lemon), salt & freshly ground black pepper, unsalted butter, onion, thinly sliced (1/2 cup), red bell pepper, thinly sliced (1/2 cup), green bell pepper, thinly sliced (1/2 cup), chopped canned tomato , with juice, fresh cilantro, chopped, hot pepper sauce, olive oil

tomatoes, olive oil, garlic cloves, peeled, fresh basil, thyme, fresh rosemary, russet potatoes, peeled, heavy cream, olive oil, salt and pepper (to season), mahi mahi fillets, cremini mushrooms, salt and pepper, to taste, olive oil

tomatoes, each cut into 8 wedges (about 3/4 lb total ), extra-virgin olive oil, divided, extra-virgin olive oil, divided, red wine vinegar, mahi mahi fish with skin (1 1/2 inches thick ), mayonnaise, crumbled feta, chopped mint or 2 tsp dried mint, chopped dill or 2 tsp dried dill, fresh lemon juice, very thin lemon slices

mango, diced, tomatoes, diced, red onion, diced, jalapenos, diced, chopped cilantro leaves, limes, juiced, salt and pepper, mahi mahi fillets, olive oil , as needed, lettuce leaves (recommended butter or romaine)

mahi mahi, skin removed, lime, juiced, olive oil, salt and pepper, tomatillo and mango salsa, recipe follows, semi-ripe mango, peeled and seeded , plus 1 semi-ripe mango, peeled, seeded, and small diced, jalapeno, seeded, limes, juiced, orange, juiced, sized tomatillos peeled, washed, and diced finely, ripe tomato, finely diced, red onion, finely diced, chopped cilantro, salt and freshly ground black pepper

mahi mahi fillets, salt & freshly ground black pepper, sesame seeds, chopped garlic, unsalted butter, softened, olive oil, pencil-thin asparagus spears, steamed, chopped garlic, chopped pickled ginger, tomato, peeled, seeded, and diced, yellow bell pepper, cleaned and diced, salt, fresh ground white pepper, black sesame dressing, basil sprigs, for garnish