191 linguine tomato olive sauce Recipes

linguine pasta, olive oil, onion, chopped, garlic, minced, chopped fresh basil, salt and ground black pepper to taste, tomatoes, chopped, diced tomatoes, red wine (optional), lemon juice, cooked shrimp, shelled and deveined, chopped fresh mushrooms, grated parmesan cheese , or to taste

linguine, uncooked, sea scallops, vegetable oil cooking spray, olive oil, chopped onion, garlic cloves, minced, salt, pepper, seeded roma tomatoes, chopped, dry white wine (chablis), dried basil, sliced ripe olives, parmesan cheese, grated, fresh parsley, chopped

linguine, tomatoes, chopped, capers, rinsed, garlic clove, crushed, flat leaf parsley, chopped, red chili pepper, finely chopped, green olives, pitted and chopped, lemon, juiced, salt and pepper, olive oil

olive oil, garlic, sliced, red pepper flakes, dry white wine, manila or littleneck clams, linguine, tomato sauce, black mussels, shrimp, shelled (tail intact) and deveined, sea scallops, quartered, calamari, cut into thin rings, fresh flat-leaf parsley, coarsely chopped

extra virgin olive oil, fresh flat leaf parsley, chopped, garlic cloves, finely chopped, red chile , deseeded and finely chopped, fresh ginger, peeled and finely chopped (1cm), passata (creamed tomatoes, 450g), canned tuna in olive oil, drained and flaked (14oz), linguine (14oz, or spaghetti or asian style noodles)

beefsteak tomatoes, finely chopped, kalamata olives, pitted and chopped, drained bottled capers, chopped, chopped fresh basil, chopped fresh flat-leaf parsley, anchovy fillets, patted dry and finely chopped, garlic cloves, finely chopped, dried hot red pepper flakes, red-wine vinegar, extra-virgin olive oil, dried linguine

dried linguine, extra-virgin olive oil, garlic, thinly sliced, beefsteak tomatoes, diced, dry white wine, red pepper flakes, kosher salt, clams (such as littleneck or manila), rinsed, fresh tarragon, chopped, crusty bread (optional)

linguine , cooked according ot package directions, pure olive oil, chorizo sausage, dry-cured, finely diced, sweet potatoes, peeled and diced, creamy tomato sauce (blush), rotisserie chicken , skin removed nad diced, dried and sweetened cranberries, pine nuts, toasted

dozen cherrystone clams or 1 dozen quahog clam, peanut oil, unsalted butter, asparagus spears, white mushrooms, zucchini, salt, ground black pepper, tomato, olive oil, unsalted butter, onion, fresh oregano, garlic cloves, dry white wine, black pepper, salt, pasta, olive oil, salt, pepper, parmesan cheese

linguine, garlic, butter, olive oil, fresh parsley chopped, oregano or basil fresh is nice, green, bell pepper finely chopped, tomato sauce, salt and pepper to taste, chopped clams undrained, freshly grated parmesan cheese, more parmesan cheese for serving

olive oil, chopped vidalia or other sweet onion, garlic cloves, minced, chopped seeded plum tomato, chopped fresh parsley, crushed red pepper, water, littleneck or quahog clams, salt, hot cooked linguine (about 8 oz uncooked pasta)

olive oil, garlic cloves, minced, chopped fresh basil, pepper, divided, salt, divided, italian-style diced tomatoes, undrained, sliced cremini or button mushrooms (about 12 oz), all-purpose flour, low-fat milk, shredded reduced-fat, reduced-sodium swiss cheese (such as alpine lace), dry white wine, hot cooked linguine (about 1 lb uncooked pasta), grated fresh parmesan cheese, fresh oregano sprigs (optional)

olive oil, onion , cut into thin slices, green or red bell pepper, cut into 1/2-inch dice, eggplant (about 1/2 lb), cut into 1/2-inch dice, zucchini (about 1/2 lb), cut into 1/2-inch dice, garlic, chopped, salt, fresh-ground black pepper, canned crushed tomatoes in thick puree (1 15-oz can), wine vinegar, linguine, sliced basil leaves

spaghetti or 1/2 package linguine, tomatoes, tomatoes or 2 large yellow, cherries or 1/2 pint grape tomatoes, onion, coarsely chopped, garlic, minced, olive oil, salt, fresh ground black pepper, dried oregano leaves or 1 tsp sage leaf, dry white wine or 1/2 cup water, creamy goat cheese, chopped fresh basil or 1/2 cup coriander

olive oil, leeks (white and pale green parts only), chopped, red bell pepper, diced, head cauliflower, cut into small florets, tomatoes, seeded, chopped, dried tarragon, crumbled, linguine, freshly cooked, grated parmesan

linguine, uncooked, olive oil or 2 tbsp vegetable oil, garlic cloves, finely chopped, anchovy paste, red jalapeno chile, seeded and finely chopped, sun-dried tomatoes packed in oil, chopped, chopped fresh oregano or 1 tsp dried oregano leaves, boneless skinless chicken breast , cut into 1-inch pieces, red peppers , cut into 1x1/4-inch strips or 2 medium yellow bell peppers, dry red wine or 1/2 cup progresso chicken broth, parmesan cheese (freshly grated or shredded )

two 28-oz cans peeled italian plum tomatoes, extra-virgin olive oil, garlic cloves, smashed, bottled clam juice (16 oz), thyme sprigs, basil leaves, sugar, salt and freshly ground pepper, cleaned baby squid , bodies sliced crosswise into, tentacles halved, linguine, mussels , scrubbed and debearded, dozen cockles--scrubbed , soaked in cold water for 2 hours and drained, shrimp, shelled and deveined, crushed red pepper

linguine pasta, olive oil, shallots, garlic, dried oregano, dried basil, crushed red pepper flakes, diced tomatoes, tomato sauce, shrimp, peeled and deveined, wilted mustard greens with brown sugar, recipe follows, olive oil, pre-chopped garlic , recipe follows, brown sugar, mustard greens, chopped, water, salt and ground black pepper, head garlic, peeled, olive oil, to cover