Linguine With Tuna Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 tbsp extra virgin olive oil
3 tbsp fresh flat leaf parsley, chopped
2 garlic cloves, finely chopped
1 red chile , deseeded and finely chopped
1/2 inch fresh ginger, peeled and finely chopped (1cm)
1 lb passata ( creamed tomatoes , 450g)
400 g canned tuna in olive oil, drained and flaked (14oz)
375 g linguine (14oz, or spaghetti or asian style noodles)

Directions:

Prepare the SAUCE:.
Heat the oil in a medium pan. Toss in 2 tbsp of the parsley, the garlic, chilli and ginger and fry for a few minutes until slightly soft. Tip in the tomatoes and cook for another few minutes. Fold in the tuna and season the sauce generously. Leave the sauce to simmer for 10 minutes.
Boil the PASTA:.
Meanwhile, cook the pasta as directed on the package. Drain, then return to the pan. Pour the tuna sauce into the pasta and toss well.
SERVE:.
Divide between four bowls, sprinkle over the remaining parsley and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	917.41 Kcal (3841 kJ)
Calories from fat	492 Kcal
		% Daily Value*
Total Fat	54.67g	84%
Cholesterol	14.06mg	5%
Sodium	494.67mg	21%
Potassium	25.43mg	1%
Total Carbs	77.49g	26%
Sugars	1.98g	8%
Dietary Fiber	8.03g	32%
Protein	32.63g	65%
Vitamin C	11.1mg	18%
Iron	2.1mg	12%
Calcium	30.2mg	3%

Amount Per 100 g
Calories	281.59 Kcal (1179 kJ)
Calories from fat	151.01 Kcal
		% Daily Value*
Total Fat	16.78g	84%
Cholesterol	4.32mg	5%
Sodium	151.83mg	21%
Potassium	7.81mg	1%
Total Carbs	23.78g	26%
Sugars	0.61g	8%
Dietary Fiber	2.47g	32%
Protein	10.02g	65%
Vitamin C	3.4mg	18%
Iron	0.6mg	12%
Calcium	9.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Linguine with Fava Greens, Shrimp, and Green Garlic

Qts. lightly packed fava greens*, rinsed and spun dry and 9 more..
Linguine with White Clam Sauce

Extra-virgin olive oil, Onion, chopped and 10 more..
Linguine with Mussels and Fresh Herbs

Extra-virgin olive oil, Unsalted butter and 8 more..
Tagine of Chicken with Preserved Lemons and Olives

Extra virgin olive oil, Onions, grated, Garlic, crushed and 9 more..
Broccoli Strascinati

Extra virgin olive oil and 4 more..
Escarole and Cannellini Bean Stew

Extra-virgin olive oil and 10 more..
Warm Chickpea Salad With Ginger

Virgin olive oil, Red onion, finely chopped and 9 more..
Cauliflower Tagine

Extra virgin olive oil and 19 more..
Tropical Shrimp W/ Ginger Mango Relish

Extra virgin olive oil, divided, Chopped fresh parsley and 10 more..
Linguine with Brussel Sprouts Barigoule

Brussels sprouts, trimmed and any discolored leaves disca... and 12 more..
Linguine With Brussels Sprouts

Brussels sprout, trimmed and any discolored leaves discar... and 13 more..