17693 linguine caramelized artichokes Recipes

  • Linguine with Caramelized Artichokes and Prosciutto
    garlic clove, peeled and
    12 More
    garlic clove, peeled, artisan-style bread (crusts removed), cut into 1-inch cubes, olive oil, butter, sliced leeks (see notes ), salt and pepper, baby artichokes, rinsed, trimmed, and quartered (about 3 in. long; see, fat-skimmed chicken broth, lemon juice, dry white wine, dried linguine pasta, sliced prosciutto , cut into 1/2-inch-wide strips, chopped parsley
    13 ingredients
  • Linguine with Artichokes and Leeks
    leeks, white and light green parts only, cleaned and
    7 More
    leeks, white and light green parts only, cleaned, marinated artichoke hearts with stems (from a specialty food shop), or two 12-oz jars marinated artichoke hearts in oil, drained, olive oil, lemon juice, kosher salt, freshly ground black pepper, linguine, freshly grated parmesan
    8 ingredients
  • Shrimp and Artichoke Linguine Alfredo
    linguine and
    14 More
    linguine, frozen artichoke hearts, thawed and chopped, divided, sour cream, reduced-sodium chicken broth, chopped celery, chopped red onion, grated parmesan cheese, chopped parsley, minced garlic, chopped fresh rosemary, chopped basil leaves, red chile flakes, salt, freshly ground black pepper, peeled and deveined shrimp (40 per lb.)
    15 ingredients
  • Linguine with Artichoke-Tomato Sauce
    uncooked linguine, whole tomatoes with basil and
    11 More
    uncooked linguine, whole tomatoes with basil, marinated quartered artichoke hearts, chopped sweet onion, garlic cloves, minced, olive oil, divided, capers, tomato paste, fresh basil leaves , torn, sugar, salt, pepper, grated parmesan cheese
    30 min, 13 ingredients
  • Linguine With Shrimp, Artichokes, and Crispy Bread Crumbs
    linguine, olive oil, panko bread crumbs and
    5 More
    linguine, olive oil, panko bread crumbs, kosher salt and black pepper, chopped fresh flat-leaf parsley, peeled and deveined large shrimp, marinated artichoke hearts, drained and halved (1 1/2 cups), crushed red pepper
    20 min, 8 ingredients
  • Artichoke & Shrimp Casserole W/ a Scandinavian Twist
    linguine, shrimp, cooked, peeled, and deveined and
    7 More
    linguine, shrimp, cooked, peeled, and deveined, cream cheese, green onions, chopped, dill (may use more), drops lemon juice, worcestershire sauce, artichoke hearts, drained and chopped, milk (may need more, if needed at all)
    30 min, 9 ingredients
  • Caramelized onions & linguine
    linguine, garlic, dried thyme, salt, pepper and
    5 More
    linguine, garlic, dried thyme, salt, pepper, button mushrooms, onions, thinly sliced into rings, swiss chard, stems trimmed,chopped (about 5-6 cup. packed), chicken broth, parmesan cheese
    35 min, 10 ingredients
  • Linguine with Ham
    linguine, spinach linguine, butter or 2 tbsp margarine and
    5 More
    linguine, spinach linguine, butter or 2 tbsp margarine, fully cooked ham, , cubed (, about 1-1/2 cups), sliced fresh mushrooms, carton light cream (8 oz), egg yolks, well beaten, grated parmesan cheese
    35 min, 8 ingredients
  • Artichokes Roasted
    artichoke , choose ones that are 3 to 4 1/2 inches wide (... and
    5 More
    artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt
    1 hour 5 min, 6 ingredients
  • Artichoke & Garlic Linguine Artichoke & Garlic Linguine
    linguine, marinated artichoke hearts, minced garlic and
    4 More
    linguine, marinated artichoke hearts, minced garlic, dried basil leaves, crushed, dried oregano leaves, crushed, dried thyme leaves, crushed, diced fresh roma tomatoes (not canned )
    35 min, 7 ingredients
  • Linguine With Artichokes and Smoked Salmon. Linguine With Artichokes and Smoked Salmon.
    linguine, salt & freshly ground black pepper, heavy cream and
    5 More
    linguine, salt & freshly ground black pepper, heavy cream, white wine, scallion (1 bunch , shredded ), artichoke hearts (cooked and chopped ), whole grain mustard, smoked salmon (cut into strips , about 1 cup )
    35 min, 8 ingredients
  • Linguine With Artichoke Walnut  Sauce Linguine With Artichoke Walnut Sauce
    spinach linguine, walnut pieces, toasted and
    7 More
    spinach linguine, walnut pieces, toasted, marinated artichoke hearts, drained & coarsely chopped, freshly grated parmesan cheese, olive oil, garlic cloves, minced, crushed red pepper flakes, salt, fresh ground pepper
    25 min, 9 ingredients
  • Linguine With Artichokes and Leeks Linguine With Artichokes and Leeks
    leeks, white and light green parts only, cleaned and
    7 More
    leeks, white and light green parts only, cleaned, marinated artichoke hearts, olive oil, lemon juice, kosher salt, fresh ground black pepper, linguine, parmesan cheese, freshly grated
    30 min, 8 ingredients
  • Linguine With Artichokes and Lemon Linguine With Artichokes and Lemon
    fresh linguine, sliced green onion, dried rosemary leaves and
    9 More
    fresh linguine, sliced green onion, dried rosemary leaves, olive oil, frozen artichoke hearts, thawed and quartered, fat-skimmed chicken broth or 3/4 cup vegetable broth, dry white wine, whipping cream, grated lemon peel, chopped parsley, salt and pepper, lemon wedge
    20 min, 12 ingredients
  • Mint Pesto Linguine With Shrimp Mint Pesto Linguine With Shrimp
    mint leaf, chopped parsley, walnut halves and
    9 More
    mint leaf, chopped parsley, walnut halves, extra virgin olive oil, garlic clove, quartered, salt, ground pepper, cold water, shrimp, peeled and deveined, whole wheat linguine, quartered artichoke hearts, freshly grated parmesan cheese
    45 min, 12 ingredients
  • Artichoke and Escargot Over Linguini Artichoke and Escargot Over Linguini
    linguine pasta, butter and
    7 More
    linguine pasta, butter, artichoke hearts, drained and sliced, sliced mushrooms, drained, escargot, drained, garlic, chopped, dried sage, dried oregano, grated parmesan cheese
    1 hour , 9 ingredients
  • Artichoke Sauce over Pasta With a Olive Gremalata Artichoke Sauce over Pasta With a Olive Gremalata
    artichokes in water (2 cans chopped fine ) and
    20 More
    artichokes in water (2 cans chopped fine ), linguine (1 box), shallot, large diced, chicken broth, butter, flour, capers, parmesan cheese, garlic, minced, lemon juice, fresh parsley, and chopped fine, crouton , just crunched up, kosher salt, ground black pepper, parmesan cheese , grated (optional as a garnish), black olives, chopped fine, parsley, chopped fine, lemon zest, kosher salt, garlic, minced, sun-dried tomato packed in oil, diced fine
    30 min, 21 ingredients
  • Linguine Alle Molecche (Linguine With Soft Shell Crab Sauce) Linguine Alle Molecche (Linguine With Soft Shell Crab Sauce)
    linguine, olive oil, garlic cloves, soft shelled crabs and
    4 More
    linguine, olive oil, garlic cloves, soft shelled crabs, leaves basil, parsley, red pepper, tomato sauce
    25 min, 8 ingredients




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