317 lime and ceviche Recipes

  • Lime Ceviche With Tequila
    limes, juiced, lemon, juiced, tequila, handful mint leaves and
    10 More
    limes, juiced, lemon, juiced, tequila, handful mint leaves, ahi tuna , sea bass, red snapper, any firm-fleshed fish of your choice, cut in small cubes, tomatillos, diced (or 1/2 cup of salsa verde sauce), tomato skins , outer flesh only, diced (no seeds!), red onion, diced, sweet onion, diced, jalapeno peppers, diced, chopped mint and cilantro leaves, lime slices, mixed greens, diced or sliced avocado, corn chips-ceviche makes a wonderful dip
    1 hour , 14 ingredients
  • Lime Ceviche
    freshly squeezed lime juice and
    10 More
    freshly squeezed lime juice, jalapeno pepper, seeded and diced, freshly grated ginger, extra virgin olive oil, shrimp or 1 lb firm sea bass or 1 lb halibut, skins removed and cut into 1/2 inch dice, scallions, white and light-green parts only ,thinly sliced on the bias, cucumber , cut into matchsticks, fresh mint leaves, fresh cilantro leaves, avocado, peeled,pitted,and cut into 1/2 inch dice (optional), salt & freshly ground black pepper
    1 hour 20 min, 11 ingredients
  • Ceviche Style Shrimp and Avocado Tacos
    limes, tomato, seeded and chopped and
    8 More
    limes, tomato, seeded and chopped, avocado, diced and peeled, cilantro, chopped, salt, black pepper, cooked shrimp, peeled medium. in size, jalapeno, chopped very fine (my own addition), garlic clove, chopped very fine (another addition that i added), corn tortillas
    30 min, 10 ingredients
  • Ceviche de Camaron (Shrimp Ceviche Cocktail)
    chopped onion, water, fresh lime juice, divided, shrimp and
    6 More
    chopped onion, water, fresh lime juice, divided, shrimp, chopped peeled cucumber, ketchup, chopped fresh cilantro, mexican hot sauce (such as tamazula), olive oil, salt
    10 ingredients
  • Ceviche Verde
    fish fillet (mahi-mahi) and
    16 More
    fish fillet (mahi-mahi), lime juice, freshly squeezed, strained, salt, dried oregano, crumbled, fresh basil, lightly packed, flat leaf parsley, fresh, lightly packed, fresh cilantro leaves, fresh mint leaves, jalapeno, thinly sliced, garlic clove, sliced, sugar (or more to taste), green manzanilla olives, pitted and halved, white onion , small (about 2 oz), olive oil, lime , juice of (as needed), salt , if needed (optional), avocado, ripe, thinly sliced
    1 hour 30 min, 17 ingredients
  • Ceviche De Gringo
    bay scallops (if sea 1/4 them) or 1/2 lb sea scallops (if... and
    16 More
    bay scallops (if sea 1/4 them) or 1/2 lb sea scallops (if sea 1/4 them), shrimp, uncooked, firm white fish fillet, and i m not saying this because i m a gringo (snapper or grouper is best or if your poor tilapia, mahi, or shark.), aromatics & spices, cilantro , if your not sure add less then add more if needed, red onion, washed with lime and 1 tsp. salt soak 10 min. then rinse juice, serrano peppers or 2 -3 jalapenos or 1 habanero pepper, seeded, tomato, celery rib, garlic clove, limes , juice of (squeeze all the juice), olive oil, salt & pepper, avocado , if you like them i think they are gross cut them the same size as the seafood (optional), corn , off the cob (optional), cooked octopus (optional), squid, uncooked (optional)
    1 hour , 17 ingredients
  • Ceviche Del Bueno
    raw shrimp , 31-50ct, shelled and cut into 3rds and
    13 More
    raw shrimp , 31-50ct, shelled and cut into 3rds, tall can baby clams, drained, lime juice, cucumber skinned and cut into 1/2 pieces, roma tomatos cut into 1/2 pieces, green onions , bottoms removed, 3 white part diced thinly, cilantro, leaves coarsely chopped , toss the stems in the trash, serano chiles, very finely chopped (you may add more if you like), avocados (don tsp cut them yet), at least a palm-full of table salt, black pepper, splash of soy sauce, limes, tostadas (24-ct)
    4 hour , 14 ingredients
  • Ceviche de Pescado
    white-fleshed skinless fish fillets such as flounder , so... and
    13 More
    white-fleshed skinless fish fillets such as flounder , sole, or corvina (cod), salt, fresh lime juice (about 12 limes), salt, garlic, chopped very fine, fresh aji amarillo (yellow peruvian chili), seeded and chopped fine, or substitute the canned aji, chopped parsley, chopped cilantro, onion, chopped fine (1/2 cup), lettuce leaves, ears of corn, cooked and cut into 2-inch pieces, sweet potatoes , roasted in the skin, peeled, and sliced into 1/2-inch-thick rounds, yuca, peeled , cut into little-finger-sized slices, and boiled until soft, a few strands of yuyo (a tangy seaweed, optional)
    14 ingredients
  • Ceviche De Camaron
    fresh lime juice, fresh lime juice and
    11 More
    fresh lime juice, fresh lime juice, shrimp (ideally 41/50 count to a lb), white onion, chopped into 1/4 inch pieces, chopped fresh cilantro , plus several sprigs for garnish, diced tomato, ketchup, vinegary mexican bottled hot sauce, olive oil , preferably extra-virgin, diced peeled cucumbers (or 1/2 cup of each) or 1 cup jicama (or 1/2 cup of each), ripe avocado, peeled, pitted and cubed, salt, tostadas or tortilla chips
    15 min, 13 ingredients
  • Ceviche Lettuce Wraps
    baby shrimp, cooked or 1/2 lb raw baby shrimp and
    11 More
    baby shrimp, cooked or 1/2 lb raw baby shrimp, red radish, sliced thin and cut into matchsticks, red onion, minced, red pepper, minced, green onion , thinly sliced on the diagonal (i use kitchen shears), fresh lime juice (about 2 limes), fresh cilantro, chopped (i, again , use kitchen shears), asian chili paste (or less to taste), summer slicing tomato, cut into small dice, avocado, lettuce leaf, of your choice (see intro ), salt & freshly ground black pepper (optional)
    2 min, 12 ingredients
  • Ceviche Style Shrimp and Avacado Ceviche Style Shrimp and Avacado
    lime juice, lime zest, roma tomatoes, chopped and
    10 More
    lime juice, lime zest, roma tomatoes, chopped, avocado, diced and peeled, cilantro, chopped, red onion, chopped, cooked shrimp, peeled, jalapeno peppers, chopped very fine, garlic cloves, chopped very fine, salt, black pepper, cumin, cayenne pepper
    13 ingredients
  • Ceviche Ceviche
    fresh filet of redfish cut into bite size pieces and
    12 More
    fresh filet of redfish cut into bite size pieces, limes (squeeze the juice), capers, salad olives sliced, black olives sliced, lg. tomato, chopped, onion chopped, lg bell pepper chopped, serrano peppers minced with seeds (how hot do you want it ), parsley chopped, cilantro chopped, good olive oil, saltines or choise of chips
    4 hour , 13 ingredients
  • Ceviche Blanco (White Ceviche) Ceviche Blanco (White Ceviche)
    white fish fillets, finely chopped (any meaty white fish ... and
    13 More
    white fish fillets, finely chopped (any meaty white fish will do), lime juice, strained, carrot, lightly cooked and cut into strips, tomato, peeled and chopped, green onion, chopped, fresh cilantro, chopped, olive oil, white vinegar, salt, pepper, water, mayonnaise, corn chips , for serving, chopped lettuce , for serving
    2 hour 15 min, 14 ingredients
  • Ceviche Verde (Green Mexican Ceviche) Ceviche Verde (Green Mexican Ceviche)
    mahi mahi, cut into 1/2-inch cubes, kosher salt and
    9 More
    mahi mahi, cut into 1/2-inch cubes, kosher salt, freshly squeezed lime juice, tomatillos, husked, rinsed, and cut into small dice, green manzanilla olives, pitted and minced, red onion, minced, jalapenos, minced, firm hass avocados, pitted, peeled, and cut into small dice, fresh cilantro leaves and stems, minced, extra-virgin olive oil, tortilla chips or saltine crackers as desired
    11 ingredients
  • Lime and Chipotle Scallop Seviche - Ceviche Lime and Chipotle Scallop Seviche - Ceviche
    sea scallops or 1 lb bay scallop, olive oil and
    8 More
    sea scallops or 1 lb bay scallop, olive oil, shallot, minced, minced chipotle chiles in adobo or 1/2 tsp crushed red pepper flakes, fresh lime juice, distilled white vinegar, water, jicama, peeled and cut into 1/4 matchsticks, cilantro, chopped, lime wedge (for garnish )
    2 hour 6 min, 10 ingredients
  • Ceviche De Pescado (Fish Salad Cooked in Lime Juice) Ceviche De Pescado (Fish Salad Cooked in Lime Juice)
    fish fillets (such as flounder, sole, or red snapper) and
    12 More
    fish fillets (such as flounder, sole, or red snapper), salt , to taste, fresh lime juice (about 12 limes), salt, garlic clove, chopped very fine, fresh chili pepper, seeded and chopped fine (preferably aji amarillo), chopped parsley, chopped cilantro, onion, chopped fine (1/2 cup), lettuce leaves, ears corn, cooked and cut into 2 inch pieces, sweet potato , roasted in the skin, peeled, and sliced into 1/2 inch thick rounds, yucca root, peeled , cut into little-finger-sized slices, and boiled until soft
    46 min, 13 ingredients
  • Ceviche of White Fish with Kaffir Lime Leaves, Chile, and Ginger (Jamie Oliver) Ceviche of White Fish with Kaffir Lime Leaves, Chile, and Ginger (Jamie Oliver)
    kaffir lime leaves, salt and freshly ground black pepper and
    7 More
    kaffir lime leaves, salt and freshly ground black pepper, fresh red chiles, finely sliced, grated fresh ginger, limes, juiced, sesame oil, extra-virgin olive oil, sliced white-fleshed fish, banana leaves , optional
    20 min, 9 ingredients
  • Ceviche Roll-Ups Ceviche Roll-Ups
    firm white fish fillet, thawed and cut into bite-sized pi... and
    11 More
    firm white fish fillet, thawed and cut into bite-sized pieces (such as cod, scrod, haddock), fresh lime juice, jarlsberg cheese (reserve 1 cup for topping) or 12 oz reduced-fat , shredded (reserve 1 cup for topping), limes , zest of, tomato, seeded and chopped, green onions, chopped, chopped chili peppers, drained, chopped fresh cilantro leaves, ground cumin, radishes, sliced, oil-cured olives, seeded and chopped (optional) or 1/4 cup pimento stuffed olive (optional), flour tortillas
    45 min, 12 ingredients




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