2460 lemon chicken cream Recipes

chicken pieces, w/ bones but i am sure boneless would work just as well, cream of mushroom soup, lemon juice, basil, salt

chicken breasts, cooked and chopped, cream of chicken soup (i used two), sour cream, lemon juice, sleeve round butter flavored cracker, crushed, butter or 1/2 cup margarine, melted, poppy seeds (optional)

lemon juice, cream of chicken soup, cream of mushroom soup, mixed vegetables, chicken broth, margarine, softened, frozen biscuits, thawed, boneless chicken breasts, boiled,chopped

lemon, flour, seasoning salt, chicken breasts , thin sliced cutlets, garlic butter (i use kerrygold garlic & herb butter, which is imported from irelend), penne pasta (i use the barilla mini penne), chicken base (i use better than bouillon but can use regular bouillon but you might want to decrease ), white wine, whipping cream

lemon, condensed cream of chicken soup (regular or 98% fat free), chopped fresh rosemary leaves, chopped fresh thyme leaves, garlic, minced, roasting chicken, dry white wine, water

chicken tenders, chopped sweet onion, carrot, shredded, garlic cloves, minced, jalapeno pepper, chili pepper, ground ginger, salt, lemon juice, cream of coconut, extra virgin olive oil

chicken , 2 1/2-3 lb, cream, green pepper, sliced mushrooms, butter, chopped almonds, white sauce, wine glass sherry wine, lemon juice, egg yolks, lightly beaten, salt and pepper

chicken breasts, trimmed, cream of broccoli soup, soup can worth milk, soup can worth lemon juice (though you can add more if you want), margarine or 1 tbsp butter

chicken fillets, oil, butter, shallots, diced fine, garlic clove, crushed, crabmeat, drained, lemon juice, cream, salt and pepper

butter, vegetable oil, chicken breast (boneless, skinned ), chicken stock, lemon ( zest and juice of 1 ), fresh rosemary (or fresh herb of choice), salt and pepper, half-and-half cream, green grapes, halved and seedless

lemon, chicken breast halves with skin and bones (about 3/4 lb), chicken broth, snow pea pods, unsalted butter, all-purpose flour, heavy cream, minced fresh flat-leafed parsley leaves

lemon zest, lemon juice, olive oil, boneless skinless chicken breast halves, thinly sliced, garlic clove, minced, unsalted chicken stock (or can use broth), cream of celery soup, fresh baby spinach

lemon juice, cream of chicken soup, cream of mushroom soup, picsweet mixed vegetables, chicken broth, diced onion, margarine or 1/2 cup butter, softened, frozen biscuits or 4 large biscuits, thawed, boneless chicken thighs, boiled,chopped, boneless chicken breasts, boiled,chopped, potato, diced, whole kernel corn, drained

chicken breasts, boneless and skinless, lemon pepper , to taste, parmesan cheese, grated, flour, salt , to taste, butter, fettuccine pasta, heavy whipping cream, lemon, parsley

chicken stock, orzo, lemons, juiced, cream, grated parmesan, mascarpone, butter, fresh chives, cracked black pepper, lemon zest

chicken boneless in cubes i prefer, fresh cream 1/2 a cup, lemon grass dry herb 3 sticks, black pepper, salt, garlic paste a tsp

skinless chicken breast halves, about 7 oz each, italian salad dressing, onion flakes, dried parsley, dried marjoram, crumbled, dried basil, crumbled, lemon pepper seasoning or 1 tbsp lemon juice, cream of chicken soup or 1 (10 oz) can cream of mushroom soup, water, uncooked converted rice

olive oil, fresh lemon juice, garlic (more is better ), threebe (greek herb), sea salt & fresh black pepper, coarsely ground, whole chicken or to taste chicken breast, potatoes, cut into wedges, chicken stock, fresh lemon juice, garlic (more is better ), threebe, sea salt, black pepper, freshly ground, garlic, crushed and finely minced, sour cream