464 krautkrapfen bavarian kraut crullers Recipes

all-purpose flour, salt, eggs, water, bacon, cut into small pieces, onion, chopped, sauerkraut, apple - peeled, cored, and chopped, water, cube beef bouillon, salt, ground black pepper, butter, cut into small pieces

bavarian sauerkraut, onion, chopped fine, stalks celery, diced, green bell pepper, diced, sugar, vinegar

egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground buffalo , or lean ground beef, beef broth (you may have to use 3 cans, depending on how much beef or buffalo you have), diced tomatoes, undrained (blend if desired), bavarian sauerkraut, rinsed and well drained, if you do not have sauerkraut , shred 1/2 head cabbage), onion , shredded on saladmaster #2 cone, elephant garlic - shredded on #2 cone, red bell pepper, butter, cubed, red potatoes, peeled and cubed, carrots (sliced ), celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf, tarragon, basil, seasoned salt (or to taste)

egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground beef, beef broth, diced tomatoes, undrained, bavarian sauerkraut, rinsed and well drained, potatoes, peeled and cubed, carrots, sliced, celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf

boneless pork loin roast (3 to 4 lb), bavarian sauerkraut, rinsed and drained, chopped carrots, onion, finely chopped, unsweetened apple juice, dried parsley flakes, tart apples, peeled and quartered

egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground turkey or beef, beef broth, diced tomatoes, undrained, bavarian sauerkraut, rinsed and well drained, potatoes, peeled and cubed, carrots, sliced, celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf

kraut drained, onion chopped, green pepper chopped, pimiento chopped, vinegar, oil, sugar optinal

bavarian smokies, bacon, hero hot dog buns or 12 italian hot dog buns, tomatoes, chopped, sweet onions, chopped, grilled mushroom (optional)

bavarian sauerkraut , do not drain (i use bush s brand), diced tomatoes , do not drain, mushrooms, drained, onion, sliced, bacon

oleo (i use margarine. can you tell how old this recipe is ), kluski noodles (these may be hard to find. reames egg noodles in the freezer section of your grocery store are similar), lemon pepper seasoning, onion, chopped, kraut

bavarian sauerkraut, drained, polish kielbasa , precooked and cut into 3 pieces, onion, thinly sliced,separated into rings, chicken bouillon, celery seed, water

chili sauce, whole cranberry sauce, bavarian style sauerkraut, undrained, water, brown sugar, frozen meatballs

sugar, vinegar, sauerkraut , bavarian style, drained well, celery, chopped fine, green pepper, chopped fine, onion, chopped fine, pimiento, chopped fine

kielbasa (or more, non smoked ), rolled boneless pork roast, cabbage, chopped, sweet bavarian sauerkraut, sauerkraut (i use gundlesheim barrell kraut), onion, sliced, julienned carrot, garlic powder, dry white wine, brown sugar, whole potatoes, drained, salt and pepper

olive oil, garlic cloves, chopped, red onion , thinly slice, carrot, chopped, bavarian-style sweet sauerkraut, coriander seeds, black peppercorns, juniper berries, bay leaves, dried thyme, chicken broth, liquid smoke, dry white wine or 1 cup dry vermouth, smoked ham hocks, chopped bacon, assorted sausages (bratwurst, kielbasa)

olive oil, turkey kielbasa, cut into 8 pieces, chopped onion, bavarian-style sauerkraut, rinsed and drained, water, dry white wine or fat-free, less-sodium chicken broth, caraway seeds, bay leaf, black pepper

bone-in pork loin chops (1/2 inch thick ), vegetable oil, salt, pepper, bavarian sauerkraut, drained, brown sugar, potatoes, peeled, water

chicken frankfurters or chicken sausage - pick a flavor that sounds like it will pair up well with the kraut, like apple and onion sausage, vegetable oil or other light oil, divided, green apple, peeled and diced, red onion, thinly sliced, head red cabbage, quartered, cored and shredded, grated nutmeg , eyeball it, cumin seeds or 2 tsp ground cumin, grill seasoning (recommended: montreal steak seasoning by mccormick ), cider vinegar , eyeball it, dark brown sugar, frank rolls, split and toasted, spicy brown mustard , to pass at the table