36543 jicama mint dijon Recipes
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jicama salad with jalapeno dressing, mixed salad greens and9 Morejicama salad with jalapeno dressing, mixed salad greens, jicama, diced, half of a sweet onion, sliced, roma tomatoes or fresh garden tomatoes, diced, third cup mayonnaise, quarter cup sour cream, juice of 1 lime, jalapeno pepper, diced, garlic, minced, half tsp. cumin11 ingredients
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jicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled and8 Morejicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled, red onion , slivered, fresh lime juice, grated lime rind, garlic, minced, salt, dried chili, lite olive oil, green leaf lettuce (enough to dress the edges of the bowl)2 hour 20 min, 10 ingredients
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Grilled Lobster And Avocado Salad
dijon mustard, chopped shallots and19 Moredijon mustard, chopped shallots, grapefruit vinegar* (recommended : o ), lime, juiced, grapefruit oil* (recommended : o ), extra-virgin olive oil, chopped parsley leaves, sliced basil or mint leaves, kosher salt, freshly ground black pepper, avocados, juice of 1/2 a lime, lobster tails, melted butter , for basting, red bell peppers, diced, jicama, diced, maui onion, diced, heads butter lettuce, pine nuts, toasted, maui onion, very thinly sliced, grape tomatoes , or sweet 100 tomatoes or pear tomatoes40 min, 21 ingredients -
Leg of Lamb With Garlic, Mint, Dijon
dijon mustard, garlic cloves, fresh mint, salt and2 Moredijon mustard, garlic cloves, fresh mint, salt, black pepper, leg of lamb1 hour 1 min, 6 ingredients -
Minted Citrus-Jicama Salad
jicama, peeled and cut into 1/4-inch strips (2 cups) and4 Morejicama, peeled and cut into 1/4-inch strips (2 cups), refrigerated fresh citrus sections in light syrup, drained, sugar, lime juice, chopped fresh mint10 min, 5 ingredients -
Jicama -Pomegranate Salad
jicama, peeled and grated and3 Morejicama, peeled and grated, pomegranate, cut into quarters and seeds removed, fresh mint, leafs finely shredded, fresh lime juice10 min, 4 ingredients -
Jicama and Blood Orange Salad
jicama (about 3/4 lb), blood oranges and9 Morejicama (about 3/4 lb), blood oranges, papaya or mango or small piece of pineapple, well trimmed and cut into 1/2-inch cubes, red onion, peeled and sliced thinly, sea salt, dried habanero chile, stemmed, seeded, and finely chopped or cayenne pepper, to taste, olive oil, juice of 1 lime, cilantro leaves, washed, mint leaves, washed7 hour 30 min, 11 ingredients -
Jicama Salsa (Sunny Anderson)
jicama, peeled and diced and9 Morejicama, peeled and diced, granny smith apple, peeled, cored and diced, red onion, diced, lime juice, vegetable oil, sugar, hot sauce (recommended : frank s red hot), chopped cilantro leaves, chopped mint leaves, kosher salt and freshly ground black pepper5 min, 10 ingredients
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