146709 jambon braise madere ham sauce Recipes
-
condensed cream of chicken soup (regular or 98% fat free) and8 Morecondensed cream of chicken soup (regular or 98% fat free), milk, skinless, boneless chicken breast halves, all-purpose flour, pepperidge farm herb seasoned stuffing, crushed, butter, melted, shredded swiss cheese, chopped cooked ham, hot cooked noodles35 min, 9 ingredients
-
-
-
Jambon Braise Au Madere (Braised Ham W/Madeira Sauce - France)butter, shallots (finely minced ), all-purpose flour and5 Morebutter, shallots (finely minced ), all-purpose flour, beef stock, tomato puree, madeira wine, ham steaks (6-7 oz each), salt & freshly ground black pepper (to taste)23 min, 8 ingredients
-
Jambon Bourgignon (Burgundy Ham)ham (about 1 lb), shallots, dry white wine and4 Moreham (about 1 lb), shallots, dry white wine, creme fraiche (don tsp use sour cream), tomato paste, fresh grated parmesan cheese (or jack), salt and pepper15 min, 7 ingredients
-
Creamy Ham Sauceham, in small cubes, fresh sage leaves, butter, cream and5 Moreham, in small cubes, fresh sage leaves, butter, cream, cheese, grated, salt (what you consider, your taste), pepper (what you consider, your taste), nutmeg (what you consider, your taste), bacon (optional)15 min, 9 ingredients
-
Cheese Waffles With Ham Saucebutter, bisquick baking mix, pepper, milk and7 Morebutter, bisquick baking mix, pepper, milk, ham, finely cubed, dried parsley, bisquick baking mix, milk, vegetable oil, egg, cheddar cheese, shredded30 min, 11 ingredients
-
Chicken with Prune Sauce and Braised Turnipssalt, pepper, skinned, boned chicken breast halves and7 Moresalt, pepper, skinned, boned chicken breast halves, olive oil, coarsely chopped green onions, water, chopped fresh parsley, chopped fresh cilantro, braised turnips, prune sauce10 ingredients
-
Ham - Three Ways on a Budgetham (half butt, on sale), honey dijon mustard, brown sugar and7 Moreham (half butt, on sale), honey dijon mustard, brown sugar, cola (the real thing), dried navy beans, onion, diced, mayonnaise, pickle relish, onions, minced, worcestershire sauce8 hour , 10 ingredients
-
Pork Ribs Braised in Soy Saucepork ribs, cut into bite-size pieces (1 lb 5 oz) and8 Morepork ribs, cut into bite-size pieces (1 lb 5 oz), dark soy sauce, whole head of garlic, vegetable oil or 2 tbsp peanut oil or 2 tbsp shortening, cinnamon stick, star anise, light soy sauce, rock sugar, water31 min, 9 ingredients
-
Beef Shanks Braised in Soy Sauce with Cinnamon and Star Anisewater, soy sauce, scotch, sugar and11 Morewater, soy sauce, scotch, sugar, fresh gingerroot , each about the size of a quarter, flattened with flat side of a heavy knife, scallions , flattened with flat side of a heavy knife, two 3-inch cinnamon sticks, two 4-inch strips fresh orange zest, removed with a vegetable peeler, star anise*, crushed lightly with flat side of a heavy knife, meaty cross-cut sections beef shanks (about 4 1/4 lb total ), a 7- to 8-oz p ck ge dried rice-stick noodles, rice vermicelli ), carrots, cut diagonally into 1/4-inch slices, turnips, peeled, halved , and cut into 1/4-inch slices, garnish: fresh coriander leaves15 ingredients
-
Braised Fennelbraised baby fennel and6 Morebraised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper25 min, 7 ingredients
-
Ham with Tart Berry Saucescant 1/2 inch thick ) ham steak, cut into 2 pieces and6 Morescant 1/2 inch thick ) ham steak, cut into 2 pieces, butter, minced shallots, dry mustard, lingonberries in sugar (preserves) or whole-berry cranberry sauce, water, red wine vinegar7 ingredients
-
Ham Steak with Plum Sauceham steak (1 inch thick --about 2 lbs.), plum preserves and4 Moreham steak (1 inch thick --about 2 lbs.), plum preserves, prepared mustard, lemon juice, cinnamon, butter13 min, 6 ingredients
-
Ham Steaks with Pineapple Riceham steaks, vegetable oil (for stir frying) and9 Moreham steaks, vegetable oil (for stir frying), onion, finely chopped, pineapple chunks (and juice), vegetable stock cubes or 1 tsp vegetable stock, dry rice (i use 1 bag of uncle bens boil in bag rice), frozen peas, red pepper, sliced, soy sauce (to flavour), salt and pepper, water30 min, 11 ingredients
Related searches:
- jambon braise madere braised ham madeira sauce france
- jambon bourgignon burgundy ham
- braised rabbit with sauce
- braised beef and sauce
- braised chicken with sauce and
- braised chicken tomato sauce
- braised cutlets with sauce
- braised with lemon sauce
- braised ribs with sauce
- braised with chile sauce chile
- dominos pizza
- honey baked ham
- alfredo sauce
- honeybaked ham
- cranberry sauce
- worcestershire sauce
- spaghetti sauce
- jim beam
- keeneland
- limerick