Ingredients:
- 4 -5 fresh sage leaves
- salt (what you consider, your taste)
- pepper (what you consider, your taste)
- nutmeg (what you consider, your taste)
- bacon (optional)
Directions:
- Cut the ham in small cubes and finely cut the sage leaves. Mix sage with ham cubes.
- In a skillet, heat the butter and add in the ham and sage leaves.
- Then, add the cream to the ham/sage skillet and let it cook a bit.
- Add the grated cheese and season with salt, pepper, and nutmeg.
- Cook a bit more and serve hot with whatever you wish (pasta, chicken, etc.).
- Note: you can add bacon if you wish. Remember, give it your special touch!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.02 Kcal (997 kJ) | ||
| Calories from fat | 188.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.98g | 32% | |
|---|---|---|---|
| Cholesterol | 61.4mg | 20% | |
| Sodium | 599.89mg | 25% | |
| Potassium | 106.02mg | 2% | |
| Total Carbs | 1.31g | 0% | |
| Sugars | 0.19g | 1% | |
| Protein | 11.29g | 23% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 214.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 412.82 Kcal (1728 kJ) | ||
| Calories from fat | 327.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.39g | 32% | |
|---|---|---|---|
| Cholesterol | 106.49mg | 20% | |
| Sodium | 1040.46mg | 25% | |
| Potassium | 183.88mg | 2% | |
| Total Carbs | 2.27g | 0% | |
| Sugars | 0.33g | 1% | |
| Protein | 19.59g | 23% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 0.8mg | 2% | |
| Calcium | 372.8mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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