Cheese Waffles With Ham Sauce Recipe

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Ingredients:

Serving

1/4 cup butter
1/4 cup bisquick baking mix
1/4 tsp pepper
2 cups milk
1 cup ham, finely cubed
1 tsp dried parsley
2 cups bisquick baking mix
1 1/3 cups milk
2 tbsp vegetable oil
1 egg
1 cup cheddar cheese, shredded

Directions:

Heat butter over low heat in a 2 quart saucepan until melted. Stir in 1/4 cup baking mix and the pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly. Remove from heat and stir in 2 cups milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
Stir in ham and parseley, heat through. Keep warm over low heat.
Beat 2 cups baking mix, 1 1/3 cup cups milk, the oil and egg with wire whisk until well blended. Fold in the cheese. Pour 1 cup batter onto center of hot waffle iron.
Bake until steaming slows. Remove waffle carefully. Serve with hot ham sauce over waffles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	392.78 Kcal (1644 kJ)
Calories from fat	215.53 Kcal
		% Daily Value*
Total Fat	23.95g	37%
Cholesterol	73.28mg	24%
Sodium	853.58mg	36%
Potassium	276.84mg	6%
Total Carbs	28.75g	10%
Sugars	7.78g	31%
Dietary Fiber	0.88g	4%
Protein	13.82g	28%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	268.8mg	27%

Amount Per 100 g
Calories	200.85 Kcal (841 kJ)
Calories from fat	110.21 Kcal
		% Daily Value*
Total Fat	12.25g	37%
Cholesterol	37.47mg	24%
Sodium	436.48mg	36%
Potassium	141.56mg	6%
Total Carbs	14.7g	10%
Sugars	3.98g	31%
Dietary Fiber	0.45g	4%
Protein	7.07g	28%
Iron	1.2mg	13%
Calcium	137.4mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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