80 italian romano beans Recipes

olive oil, green beans (romano, italian type bean), onion, chicken stock

green romano beans, ends trimmed, extra virgin olive oil (i used roughly 3 tbsp of olive oil-a good quality 1!), garlic cloves, finely minced, sea salt (i used medium-coarse sicilian salt), pecorino romano cheese, freshly grated (optional, or other strongly flavored italian cheese such as parmesan, grana padano, etc.)

onion, chopped, olive oil, garlic cloves, minced, stewed tomatoes, coarsely mashed, water, minced fresh oregano or 1 tbsp dried oregano, minced fresh basil or 1 1/2 tsp dried basil, sugar, salt, fresh coarse ground black pepper, fresh green beans , cut into 1-inch pieces, grated romano cheese or 2 tbsp parmesan cheese

onion, chopped, olive oil, garlic cloves, minced, stewed tomatoes, coarsely mashed, water, minced fresh oregano or 1 tbsp dried oregano, minced fresh basil or 1-1/2 tsp dried basil, sugar, salt, coarsely ground pepper, fresh green beans , cut into 1-inch pieces, grated romano cheese

fresh fava beans, shelled, or 1 cup shelled fresh or frozen edamame (soybeans; 3/4 lb in pods), young fresh romano beans (italian flat beans), stemmed and cut diagonally into 1 1/2-to 2-inch pieces, green or wax beans, trimmed and halved crosswise, basil leaves, garlic cloves, finely chopped, extra-virgin olive oil, water, grated lemon zest, fresh lemon juice , or to taste

fresh italian sausage links, fresh spinach, cooked and well drained , or two 10-oz packages frozen chopped spinach, thawed and well drained, white kidney beans (cannellini) or great northern beans, rinsed and drained, red onion, finely chopped, evaporated skim milk, grated romano or parmesan cheese, shredded lemon peel, lemon juice, ground nutmeg, pepper, fine dry bread crumbs, garlic, minced, margarine or butter, melted

onion, thinly sliced, potato, peeled and finely chopped, celery rib, chopped, olive oil, garlic cloves, minced, reduced-sodium chicken broth, white kidney or cannellini beans, rinsed and drained, italian stewed tomatoes, undrained, minced fresh parsley, prepared pesto, uncooked orzo pasta, fresh baby spinach, grated romano cheese

chicken breast halves (bone in ), onion, halved, carrot, quartered, stalks celery & leaves, chopped, chicken broth, water, chicken bouillon cubes, bay leaves, diced tomatoes, undrained, green onions, thinly sliced, chopped parsley, ketchup, salt, dried rosemary, crushed, dried basil, garlic cloves, minced, pepper, kidney beans, rinsed and drained, romano cheese, grated

water, divided, basmati or long-grain rice, salt, divided, fat-free , less-sodium chicken broth, olive oil-flavored cooking spray, diagonally cut green beans, red wine vinegar, extravirgin olive oil, halved grape tomatoes, chopped green onions, grated fresh pecorino romano cheese, ground black pepper

ground beef, ground pork, salt, garlic powder or 2 cloves crushed garlic, pepper, eggs, parmesan & pecorino romano cheese, breadcrumbs soaked in water, parsley, water, ketchup or 2 tbsp tomato paste

olive oil, sweet onion, diced, garlic powder, italian turkey sausage links, casings removed, diced tomatoes , in juice with italian spices, low sodium chicken broth, cannellini, drained and rinsed (white kidney beans), chopped fresh basil, divided, dried oregano, dry crushed red pepper, shell pasta or 1 cup orecchiette or 1 1/2 cups fresh gemelli pasta, baby spinach leaves, grated pecorino romano cheese or 1/3 cup grated parmesan cheese, grated pecorino romano cheese

dried large lima beans (6 oz.), bone-in chicken thighs or 1 chicken (about 3 lb.), fresh italian (romano ) or regular green beans or thawed frozen italian green beans, olive oil, canned diced tomatoes, salt, paprika, ground dried turmeric, grain white rice, lemons (5 oz. each), cut in half

italian sausages, removed from casings (mild or hot, your choice , about 1 lb), olive oil, divided, onion, chopped, stalks celery, chopped, carrots, scraped and chopped, garlic cloves, minced, fresh italian parsley, chopped, dried oregano, red pepper flakes (optional), italian plum tomatoes , with juices crushed with a fork (i like san marzano tomatoes, which are a little more expensive, but well worth it), dry red wine (such as chianti), canned low sodium chicken broth (or homemade , if you have some on hand), cannellini beans, drained, dried ditalini , cooked al dente according to package instructions (or any other small tubular pasta), salt & freshly ground black pepper, to taste, freshly grated parmigiano-reggiano cheese or pecorino romano cheese, to taste

kosher salt, lean ground beef, hot italian chicken sausage, casings removed, chopped onions, chopped green pepper, garlic cloves, minced, diced tomatoes, chili beans (i prefer s&w), tomato sauce, chili powder, cumin, fresh parsley, chopped, pecorino romano cheese, grated for serving, garlic cheese crouton , for serving

italian sausage, ground, garlic cloves, minced, dried basil, mushrooms, zucchini, quartered and sliced, diced tomatoes, butter beans, black beans, beef broth, romano cheese , grated as desired

green beans , cut on the diagonal into 3-inch pieces (italian flat, romano), extra virgin olive oil, garlic cloves, cut into very thin slices (a 1/4 cup), tomato, cut into 1/2-inch dice (8oz), salt, pepper, freshly ground, basil leaves, cut into chiffonade (stacked, then rolled tightly and cut into very thin strips, optional garnish )

bacon or pancetta, olive oil, stalks celery, cut into bite-size pieces, carrot, peeled, cut into bite-size pieces, onion, chopped, salt and freshly ground black pepper, whole italian tomatoes, chicken stock, dried basil, bay leaf, chicken thighs, bone-in, skin-on, cannellini beans, parmesan , romano or asiago rind

stewed tomatoes, garbanzo beans, drained, zucchini, onions, chopped, dry white wine, butter, salt, instant minced garlic, dried basil, pepper, bay leaf, monterey jack cheese, grated, romano cheese, grated, whipping cream