158 italian cream ricotta Recipes

cream cheese, softened, ricotta cheese, white sugar, eggs, lemon juice, vanilla extract, cornstarch, flour, butter, melted and cooled, sour cream

italian bread, ricotta cheese, eggs, half-and-half cream, vanilla extract, ground nutmeg, ground cinnamon, butter, sugar, maple syrup , optional

instant coffee, sugar, boiling water, ricotta cheese, sour cream, rum , to taste (optional), heavy whipping cream, sugar , to taste, almond extract, semi-sweet chocolate bits, chocolate curls (optional) or chocolate shavings (optional), toasted slivered almonds (optional)

ricotta cheese, cream cheese, sugar, eggs, lemon , juice of, fresh, vanilla extract, cornstarch, flour, butter, melted, sour cream

ricotta cheese, sugar, cream cheese, eggs, flour, sour cream, lemon juice, vanilla

ricotta cheese, cream cheese, softened, white sugar, eggs, vanilla extract, cornstarch, all-purpose flour, butter, melted and cooled, sour cream, lemon, juiced, cherry pie filling

ricotta cheese, golden raisin, anisette or 3 tbsp kirsch or 3 tbsp blackberry brandy, unseasoned breadcrumbs, unsalted butter, eggs, separated, sugar, lemon , zest of, orange , zest of, heavy cream, pine nuts

ricotta cheese, eggs, sugar, orange , for juice and grated peel, heavy cream, vanilla extract

cream cheese, eggs, room temperature, granulated sugar, cornstarch, margarine, melted, vanilla, coconut extract, orange, rum extract, lemon juice, anise extract, ricotta cheese, diced citron

ricotta cheese, cream cheese, all-purpose flour, salt, vanilla extract, grated lemon zest, eggs, beaten, egg whites, white sugar

eggs, splenda sugar substitute, granulated (or nature sweet, preferred), half-and-half cream (do not use fat free version as it has starch and gums), pure vanilla extract, cornstarch, ricotta cheese (polly-o original or part skim milk is best supermarket brand, don tsp save a dollar and buy inferior cup), canned crushed pineapple, well drained and squeezed of moisture, ground cinnamon , to dust

graham cracker crumbs, biscotti bread crumbs, crushed, butter, melted, ricotta cheese, cream cheese, room temperature, eggs, sugar, salt, vanilla extract, fresh raspberries, sugar, brandy

eggs, white sugar, lemon zest, vanilla extract, milk, cream, ricotta cheese, chopped red and green candied cherries, unbaked pie crusts, whole candied cherries, sugar for dusting

refrigerated pie crust , softened as directed on box (from 15-oz box), skim milk, unflavored gelatin, splenda sugar blend for baking, part-skim ricotta cheese (12 oz), vanilla, frozen fat-free whipped topping, thawed, yoplait light non-fat vanilla yogurt, splenda sugar blend for baking, cornstarch, frozen whole strawberries, thawed, lemon juice

ricotta cheese , full milk, cream cheese, sour cream ((about 16 oz size), eggs, sugar, lemon juice, vanilla, flour

ricotta, confectionary sugar, cream cheese, vanilla, more to taste of chocolate bits ( the mini 1 s ), a tsp of brandy flavoring, day before mix the above ingredients , refrigerate over night.- to set., dough-( shell ), flour, sugar, cinnamon, butter, egg beaten with 3 oz of white wine

ricotta cheese, sugar, orange liqueur (brandy, amaretto, rum), almonds, toasted and chopped, candied orange peel, finely chopped, semisweet chocolate, coarsely chopped (no large chunks), whipping cream, icing sugar

sliced fresh strawberries or 3 cups raspberries, sugar, carton part-skim ricotta cheese, grand marnier, vanilla, orange zest