272 involtini salvia roulades Recipes

  • Involtini Di Pollo Alla Salvia (Chicken Roulades With Sage)
    boneless skinless chicken breasts, pounded thin and
    4 More
    boneless skinless chicken breasts, pounded thin, salt and pepper, fresh sage leaves, thick cut bacon, halved, extra virgin olive oil
    35 min, 5 ingredients
  • Involtini Alla Siciliana
    olive oil, plus extra for garnish (extra-virgin) and
    14 More
    olive oil, plus extra for garnish (extra-virgin), olive (whole gaeta s), capers (salt-packed, rinsed and drained), hot red pepper flakes, pine nuts, currants, tomato sauce (original recipe uses basic ), dry white wine, fresh breadcrumb, oranges , zested, fresh flat-leaf parsley, finely chopped, plus extra for garnish, kosher salt & freshly ground black pepper, swordfish, cut into 4 (1/3-inch-thick ), fresh oregano leaves , torn, fennel leaves, for garnish
    25 min, 15 ingredients
  • Roulades
    beef roulades (buy beef roulade), mustard and
    4 More
    beef roulades (buy beef roulade), mustard, onion (chopped fine ), sliced kosher pickles, bacon (uncooked sliced ) (optional), salt and pepper
    20 min, 6 ingredients
  • Roulade of King Salmon Tartare
    skinless king salmon fillet, finely chopped and
    11 More
    skinless king salmon fillet, finely chopped, green mangoes, peeled and finely chopped (about 2 cups), ketchup, fish sauce, hot sesame oil, green onions, finely chopped, cumin seeds, toasted and coarsely ground, prepared wasabi, grated fresh horseradish, english cucumbers, fresh arugula leaves, garnishes: salmon caviar , fresh rose petals
    12 ingredients
  • Chicken Roulade W/  Shallots & Red Peppers Chicken Roulade W/ Shallots & Red Peppers
    boneless skinless chicken breast halves, salted butter and
    8 More
    boneless skinless chicken breast halves, salted butter, shallot (peeled and minced ), red bell peppers (cut into strips), dried basil, balsamic vinegar, sea salt and pepper (to taste), low sodium chicken broth, extra virgin olive oil (for brushing top of roulade), fresh coarse ground black pepper
    50 min, 10 ingredients
  • Blue Cheese Shortbread With Cream Cheese Roulade Blue Cheese Shortbread With Cream Cheese Roulade
    shortbread and
    11 More
    shortbread, crumbled blue cheese , about 1/2 cup (i use imported gorgonzola), unsalted butter, room temperature, all-purpose flour, cornstarch, kosher salt, ground black pepper, walnuts, finely chopped, roulade, chilled cream cheese, spiced chutney (i use cranberry-apple), very thinly slice green onions
    20 min, 12 ingredients
  • Involtini Di Pesce Spada - Swordfish Rolls Involtini Di Pesce Spada - Swordfish Rolls
    swordfish fillets, very thinly sliced and trimmed (trimmi... and
    15 More
    swordfish fillets, very thinly sliced and trimmed (trimmings reserved), onion, chopped, garlic cloves, chopped, olive oil, chopped fresh parsley, chopped fresh basil, capers, provolone cheese , piccante. diced, breadcrumbs, homemade preferred, eggs, salt and pepper, fresh lemon juice, garlic cloves, olive oil, oregano, crushed tomatoes
    1 hour 5 min, 16 ingredients
  • Involtini Di Pollo (Stuffed Chicken Breasts) Involtini Di Pollo (Stuffed Chicken Breasts)
    chicken breast (bone, skin & halve) and
    15 More
    chicken breast (bone, skin & halve), italian bread (remove crust , shred, (i used multigrain sandwich bread), chicken stock, unsalted butter (i use only olive oil), green onions (white & 1-inch green, thinly sliced ), sage (fresh, chopped, or 1/2 tsp.dry ), fresh italian parsley (chopped (i use oregano, dry), salt, fresh ground black pepper, boiled ham, unsalted butter, olive oil, all-purpose flour (heaping), chicken stock, dry white wine, fresh italian parsley (chopped for garnish )
    1 hour , 16 ingredients
  • Involtini Alla Paprica (Rolled Roast With Paprika) Involtini Alla Paprica (Rolled Roast With Paprika)
    olive oil, sweet paprika, arugula, kosher salt
    20 min, 5 ingredients
  • Involtini Involtini
    eggplant, sliced into 10 (1/4-inch) thick slices and
    2 More
    eggplant, sliced into 10 (1/4-inch) thick slices, basil leaves, burrata mozzarella
    18 min, 3 ingredients
  • Involtini de Spinachi Involtini de Spinachi
    olive oil and
    10 More
    olive oil, eggplant, peeled and sliced into 1/8-inch thick slices, lengthwise, flour , for dredging, fresh spinach, ricotta cheese, salt and pepper, to taste, tomato sauce , recipe follows, olive oil, chopped garlic, canned whole tomatoes, salt and pepper, to taste
    45 min, 11 ingredients
  • Involtini Di Carne Alla Siciliana (Emeril Lagasse) Involtini Di Carne Alla Siciliana (Emeril Lagasse)
    extra virgin olive oil, chopped onion and
    11 More
    extra virgin olive oil, chopped onion, lightly toasted bread crumbs, grated pecorino romano, raisins , soaked in warm water until plump, lightly toasted pine nuts, chopped parsley leaves, lemon , zest finely grated, salt and freshly ground black pepper, bamboo skewers , soaked in warm water for at least 30 minutes, fresh bay leaves, pearl or other small boiling onions, blanched and peeled, special ingredients : meat mallet
    50 min, 14 ingredients
  • Involtini di Maialle Involtini di Maialle
    pork tenderloin cut into scaloppini (about 12 slices 1/2-... and
    10 More
    pork tenderloin cut into scaloppini (about 12 slices 1/2- inch thick ), fresh sage leaves, parma prosciutto, fontina cheese 1/4 by 3/4 by 2, flour for dredging, olive oil, chopped shallots, shiitake mushrooms sliced, sherry wine, veal stock, spinach sauteed with garlic and oil
    1 hour 30 min, 11 ingredients
  • Involtini of Beef (Giada De Laurentiis) Involtini of Beef (Giada De Laurentiis)
    olive oil, unsalted butter and
    12 More
    olive oil, unsalted butter, chopped peeled carrots (about 3), chopped onion, garlic, minced, freshly grated parmesan, salt and freshly ground black pepper, beef scaloppini (from london broil or top sirloin), all-purpose flour , for dredging, dry white wine, bay leaf, diced tomatoes, frozen peas, sliced prosciutto, coarsely chopped
    45 min, 14 ingredients
  • Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Port Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Port
    dried figs, halved, port wine, crumbled stilton cheese and
    4 More
    dried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper
    25 min, 7 ingredients
  • Roulade of Potatoes and Escarole: Involtino di Patate e Escarole (Mario Batali) Roulade of Potatoes and Escarole: Involtino di Patate e Escarole (Mario Batali)
    baking potatoes , like russets, salt, unbleached flour and
    8 More
    baking potatoes , like russets, salt, unbleached flour, eggs, slightly beaten, extra-virgin olive oil, onion, finely chopped, escarole, washed, drained and finely chopped, white pepper, water, unsalted butter, melted, freshly grated parmigiano-reggiano
    1 hour 45 min, 11 ingredients
  • Roulades of Salmon with Shiso Leaves and Orange Peel Roulades of Salmon with Shiso Leaves and Orange Peel
    side of salmon, skinless and pin-boned and
    6 More
    side of salmon, skinless and pin-boned, shiso leaves , chiffonade, minced orange peel, salt and pepper, ancho powder, vegetable oil, butter
    7 ingredients
  • Roulade-shaped Rugelach Roulade-shaped Rugelach
    cream cheese and sour cream dough and
    15 More
    cream cheese and sour cream dough, unbleached all-purpose flour, granulated sugar, table salt, unsalted butter (2 sticks), chilled and cut into 1/4-inch pieces, cream cheese chilled and cut into 1/2-inch chunks, sour cream, fruit filling, granulated sugar, ground cinnamon, apricot preserves processed briefly in food processor to break up large chunks, raisins , preferably golden or 1 cup semichocolate chips, walnuts , chopped fine (about 2 cups), egg yolk -and-milk, egg yolks, milk
    23 min, 16 ingredients




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