220 imperial cumberland Recipes

wheat flour (also works well with whole rye flour, just add 2 tsp. extra flour), sugar, baking powder, salt, imperial stout beer (or other dark beer)

julienned orange rind, currant jelly, port wine or 1/3 cup sherry wine, orange juice, dry mustard, ground ginger, cornstarch, lemon juice, cayenne pepper, salt and pepper

orange, lemon, port wine, red currant jelly, red wine vinegar, cayenne pepper, salt, prepared mustard , if desired, candied cherries, finely chopped

floury potatoes, cut into chunks, cumberland sausages, butter, onion, thinly sliced, plain flour, beef stock, green apples, peeled and chopped into small chunks, milk

orange, lemon, red currant jelly, dijon mustard, ruby port, ground ginger, salt, black pepper

orange, lemon, red currant jelly, dijon mustard, port wine, ground ginger, salt & freshly ground black pepper

boneless chicken breasts, butter or 1/2 cup margarine, grated parmesan cheese, seasoned dry bread crumbs, sesame seeds, red currant jelly, orange juice concentrate or 3 oz cans fresh orange juice, and a little rind, dry sherry, dry mustard, ground ginger, tabasco sauce

boneless duck breasts, salt, pepper, ground sage, wild rice stuffing , recipe follows, cumberland sauce , recipe follows, wild rice, chicken stock, onion, dice small, thickly sliced mushrooms, stalks celery (remove leaves), cut into small dice, seedless grapes, dry sherry, salt, pepper, lemons, slivered rind and juice, oranges, slivered rind and juice, red currant jelly, port, tarragon vinegar, dijon mustard, sugar, salt and pepper, cornstarch, mixed with 1 tbsp water, to thicken

ground cooked ham, flour, water, eggs, cumberland sauce, ham drippings , free of fat, lemon, orange, prepared mustard, port or maderia wine, red currant jelly, wine vinegar, ground ginger, salt , pepper, and cayenne to taste

fully cooked spiral-sliced ham half (we tested with smithfield spiral-sliced honey ham), fresh rosemary sprigs, oven cooking bag, garnishes: fresh rosemary sprigs, fresh cranberries, cumberland sauce

fresh cranberries, sliced in half, flour , sifted, sugar, salt, baking powder, baking soda, vanilla, egg, slightly beaten, ground cloves (key ingredient- do not omit or substitute ), orange juice, orange zest, walnuts, chopped, butter, melted

cumberland sausages, onions, chopped, butter beans (i used tinned), baked beans (tinned ), chopped garlic clove (my mum said half but i like to use a whole clove), worcestershire sauce, cider, bacon, chicken stock, tinned chopped tomatoes

whole herrings, cleaned, heads and fins removed , making sure roe is included (about 8 oz each), milk, fresh breadcrumb, onion, finely chopped, butter, flour, english mustard, white wine vinegar

graham cracker crumbs, vanilla extract, butter, melted, eggs, sugar, sour cream, cream cheese, fresh fruit (optional)

ground lamb, onion, finely diced, carrot, finely diced, garlic cloves, minced, chopped tomatoes, parsley, chopped, frozen peas, lamb bouillon cubes or 1 chicken bouillon cube, salt & pepper, olive oil, water, potatoes, salt, margarine, sharp cheddar cheese, grated

fully-cooked breast turkey, cling peach slices in juice, port wine, liquid from peach, lemon juice, cornstarch, dry mustard, currant jelly

currant jelly, onion, peeled and finely chopped, lemon, orange, dry ginger, dry mustard, cornstarch, tawny port, salt

port wine, divided, red currant jelly, light brown sugar, grated orange rind, fresh orange juice, grated fresh ginger, dry mustard, salt, ground red pepper, cornstarch