56480 hot polenta fruit compote Recipes
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dried fruit compote with sambuca and14 Moredried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur10 min, 15 ingredients
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strawberry, hulled and sliced and6 Morestrawberry, hulled and sliced, cantaloupe balls (about 1/2 cantaloupe) or 1 cup cantaloupe, cubes (about 1/2 cantaloupe), kiwi fruits, peeled, cut in half and sliced, orange juice, chopped crystallized ginger, sugar, sweetened flaked coconut, toasted20 min, 7 ingredients
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water and13 Morewater, mixed dried fruit (including pears, figs, apricots and peaches), pitted prune, raisins or 1/2 cup currants, pitted sweet cherries, apples, peeled and sliced or 6 oz dried apples, slices, cranberries, sugar, lemon, sliced, cinnamon sticks (3 inches each), orange, grapes or 1/2 cup pomegranate seeds or 1/2 cup pitted plum, fruit-flavored brandy45 min, 14 ingredients
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Hot Polenta Breakfast With Dried Fruit Compote - Non-Dairyfresh orange juice, fresh lemon juice, minced lemon zest and7 Morefresh orange juice, fresh lemon juice, minced lemon zest, honey, walnuts, coarsely chopped, pitted prunes, dried apricots, cut in half, cinnamon, polenta, lightly salt water30 min, 10 ingredients
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Hot Mixed Fruit Compotemixed dried fruits, water, lemon sliced, cinnamon stick and1 Moremixed dried fruits, water, lemon sliced, cinnamon stick, sugar35 min, 5 ingredients
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Lemon Poppyseed Cake with Fruit Compoteall-purpose flour, sugar, cornstarch, poppyseeds and14 Moreall-purpose flour, sugar, cornstarch, poppyseeds, baking powder, salt, butter, skim milk, freshly grated lemon zest, vanilla, egg, fruit compote, water, sugar, fresh lemon juice, fresh thyme leaves, vanilla, seasonal fruit (we used 1 cup quartered strawberries, 1 cup blackberries, and 1 plum and 1 nectarine, each cut into wedges)18 ingredients
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Pecan Waffles with Dried Fruit Compote (Emeril Lagasse)all-purpose flour, ground pecans , plus more for garnish and19 Moreall-purpose flour, ground pecans , plus more for garnish, sugar, baking powder, salt, eggs, vanilla, milk, unsalted butter, melted, dried fruit compote , recipe follows, cream , for serving, maple syrup , for serving, optional, mixed dried fruit (any combination of dried fruits is delicious. try figs, apricots, cherries, cranberries, apples, prunes, or blueberries.), boiling water, fresh orange juice, cognac, water, sugar, cinnamon sticks, vanilla bean, split1 hour 45 min, 21 ingredients
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Pork Tenderloin with Calvados Sauce and Dried Fruit Compotepork tenderloins, butter, olive oil, shallots, chopped and4 Morepork tenderloins, butter, olive oil, shallots, chopped, whipping cream, canned low-salt chicken broth, calvados (apple brandy) or brandy, dried fruit compote8 ingredients
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Praline Ice Cream Sandwiches with Mixed Fruit Compotesugar, water, blanched almonds and13 Moresugar, water, blanched almonds, vanilla ice cream, softened, ground cinnamon, all purpose flour, ground ginger, baking powder, salt, unsalted butter, room temperature, vegetable shortening, room temperature, sugar, egg, minced crystallized ginger, powdered sugar, mixed fruit compote16 ingredients
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Individual Fruit Compote Pies (Alton Brown)whole egg, water and3 Morewhole egg, water, puff pastry dough , thawed but still cold, fruit compote, all-purpose flour5 ingredients
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Hot Fruit Compotedried mixed fruit and5 Moredried mixed fruit, raisins or 1/2 cup dried cranberries (optional), pineapple chunks or 1 (20 oz) can pineapple tidbits in juice, water, sweet red wine or 1/2 cup blush wine, cherry pie filling50 min, 6 ingredients
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Hot Polenta Sandwiches with Puntarelle: Rebecchini con Puntarelle (Mario Batali)extra-virgin olive oil, plus more for coating and frying and10 Moreextra-virgin olive oil, plus more for coating and frying, water, salt, polenta, finely ground, salt-packed anchovies, garlic, thinly sliced, capers, rinsed and drained, flour, eggs , beaten in a shallow bowl, head puntarelle, sliced into 1/8-inch thick strips, held in ice water 10 minutes, drained and dried, lemon, juiced1 hour 45 min, 11 ingredients
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Hot Tropical Fruit Parcelsoranges, ripe mangoes, passion fruit, superfine sugar and3 Moreoranges, ripe mangoes, passion fruit, superfine sugar, white rum, lime , quartered length-ways, coconut ice cream, to serve23 min, 7 ingredients
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Hot Baked Fruitfresh fruit (apple, pear, banana) peeled, cut in chunks and6 Morefresh fruit (apple, pear, banana) peeled, cut in chunks, pineapple chunks, pitted cherries, honey, ground ginger, ground cinnamon7 ingredients
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Winter Dried Fruit Compotewater, freshly brewed coffee and9 Morewater, freshly brewed coffee, orange, thinly sliced with rind intact, sugar or more , to taste, lemon, thinly sliced with rind intact, seedless grapes, white or red, raisins, golden or black, dried cherries, mixed dried fruit such as figs , prunes, apricots, nectarines, mangoes, peaches or apples, cinnamon sticks20 min, 11 ingredients
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