82307 honey city carrot Recipes

carrots, whole or 3 cups carrots, sliced, water, honey, butter, parsley flakes, chopped, salt

carrots, peeled, olive oil, honey, salt and ground black pepper to taste

carrots , julienned, honey, dijon mustard, ground cumin, ground cinnamon, butter or margarine, salt, pepper, minced fresh parsley

carrots, sliced thinly, parsley, chopped, honey, salt, orange zest, black pepper

carrots, peeled and sliced, honey, butter, lemon juice, salt

carrot, peeled and thickly sliced or cut with a rolling cut into 3/4 inch pieces, unsalted butter, shallot, minced (about 2 tbsp), salt, pepper, honey

carrot, peeled and cut on the diagonal into slices, chicken broth (low-sodium canned is fine ), salt (or, to taste), honey, lemons , juice of

carrots , sliced into coins, dijon mustard, honey, lemon juice, onion, diced, hot sauce

carrots, diagonally cut into 3-inch pieces, water, honey, salt, butter , cut into pieces, grated orange rind

carrots, peeled, olive oil, grated fresh ginger, honey, coarse salt

ham (any will do, follow cooking instructions for the type of ), onions, fresh cayenne peppers, thai chiles (any pepper will do here), baby carrots, navel oranges or 4 -5 clementines, apricot preserves, white raisins, crushed pineapple in juice, brown sugar, local raw honey, garam masala (or use your favorite curry), allspice, cinnamon, blood orange olive oil (or olive oil with zest of 1 orange), cream sherry

fat-free , less-sodium chicken broth, frozen sliced honey-glazed carrots (such as green giant), thawed, frozen chopped onion, minced peeled fresh ginger, grated orange rind, black pepper, plain fat-free yogurt (optional), thyme sprigs (optional)

carrots, sliced, honey, dried dill, butter (enough to coat after cooking)

carrots, washed,peeled , and cut into pieces., garlic cloves, crushed through a press., honey , depending on sweetness wanted.

carrots, washed, peeled and cut into 1 1/2 inch chunks ., garlic cloves pressed or minced, ts honey or syrup if you do not have honey.

carrot sticks (about 3 cups), salt, freshly ground black pepper, butter, melted, brown sugar, honey, chopped fresh parsley