31 hollandaise chicken breast Recipes

chicken breasts, onion, chopped, celery, chopped, butter, white wine, dry, crabmeat, flaked, herb stuffing mix, all-purpose flour, paprika, hollandaise sauce mix, milk, white wine, dry, swiss cheese, shredded, salt, pepper

boneless skinless chicken breasts, garlic cloves, minced, asparagus spears, olive oil, dry white wine (can be non-alcoholic), chicken broth, egg yolks, lemon juice, dry mustard, tabasco sauce, butter, melted, low-fat milk

hollandaise sauce mix, butter, whole milk, chopped onions, sliced mushrooms, cookes lasagna noodles, skinless chicken breast, cooked, cubed, salt, pepper, cut asparagus, shredded cheddar cheese, parmesan cheese, basil, oregano

chopped onions, fresh sliced mushrooms, hollandaise sauce, cooked lasagna noodles, boneless chicken breasts, cooked and sliced or 2 lbs chicken, fresh pepper, asparagus (drained ), basil, oregano, mozzarella cheese, sliced 1/4-inch thick, parmesan cheese, grated

chicken breast , per serving, ham , per serving, swiss cheese , per serving, hollandaise sauce , per serving

boneless skinless chicken breasts, imitation crabmeat, mozzarella cheese, hollandaise sauce (prepared as directed)

boneless skinless chicken breasts, flour, crabmeat (canned works fine ) or shrimp (canned works fine) or lobster (canned works fine), salt, pepper, asparagus spear , cooked about 3-4 minutes, hollandaise sauce

flour, milk, eggs, egg yolks, vegetable oil, vegetable oil, salt, pepper, minced garlic, onion powder, baby spinach, broccoli, chicken breasts, cooked and cubed, gorgonzola, crumbled, sharp cheddar cheese, shredded, cream, lemon , juice of, butter

olive oil, chicken breasts, stalks celery, diced, garlic cloves, crushed, canned crab or 120 g fresh crabmeat, flaked, white wine, worcestershire sauce, butter, water, sage and onion herb seasoned stuffing mix (paxo brand, or herb stuffing mix), chicken stock powder, paprika, hollandaise sauce mix, white wine, lemon juice, gruyere cheese, milk (make up the rest of the liquid needed with )

boneless skinless chicken breast halves, chardonnay wine, dried tarragon, dry hollandaise sauce mix, fresh steamed asparagus spears, shredded cheddar cheese (i only used about 1/2 cup of the cheese)

king arthur unbleached all-purpose flour, lemon-pepper seasoning, boneless skinless chicken breast halves (6 oz each), hollandaise sauce mix, lemon juice, butter, divided, chicken broth, shredded carrots, fresh baby spinach

boneless skinless chicken breasts, fresh mushrooms, sliced, frozen spinach, onion, diced, garlic cloves, minced, butter, dry white wine, cooked white rice, hollandaise sauce, butter (for hollandaise sauce), water (for hollandaise sauce)

boneless skinless chicken breasts, chicken broth, dried mushroom, water, butter, fresh mushrooms, sliced, all-purpose flour, salt, light cream, sherry wine, egg yolks, lemon juice, butter, salt, cayenne, prepared mustard, water

asparagus spears (equal size; about 1 lb. total), boned , skinned chicken breast halves (about 1/4 lb. each), fine dried breadcrumbs, butter or margarine, shelled cooked crab, hollandaise sauce, hot, warm, or at room temperature, chive spears or minced chives

chicken breasts, boneless, cooking sherry, pineapple juice, brown sugar, soy sauce, pineapple rings, rice-a-roni , fried rice, frozen frozen broccoli florets, hollandaise sauce mix

skinned and boned chicken breast halves, italian salad dressing, divided, fresh asparagus, hollandaise sauce mix, canadian bacon slices, bagels, sliced and toasted, shredded monterey jack cheese

olive oil, butter, lemon juice, onion, minced, seasoning salt, hollandaise sauce mix, skim milk, boneless chicken breasts, minced garlic clove, chicken broth, chopped fresh parsley, salt and pepper

boneless skinless chicken breast (frozen ), frozen artichoke hearts, fresh portabella mushrooms, garlic cloves, fresh lemon juice, low sodium chicken broth, hollandaise sauce mix, rosemary, sea salt, fresh ground black pepper, light sour cream