255566 hold mayo tuna fennel onions Recipes
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tuna in olive oil, drained and flaked, red wine vinegar and12 Moretuna in olive oil, drained and flaked, red wine vinegar, extra virgin olive oil, plus more for drizzling, grated lemon peel, fresh lemon juice, capers, diced red onions, chopped kalamata olives, chopped parsley, salt, fresh ground black pepper, seven-grain bread (or 1 baguette, cut into 4 pieces, each halved lengthwise), sliced avocado, sliced tomato30 min, 14 ingredients
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Hold-The-Mayo Tuna Melts With Fennel and Onionsgarlic cloves, minced or 1 garlic clove, grated, lemon and10 Moregarlic cloves, minced or 1 garlic clove, grated, lemon, extra virgin olive oil, kosher salt & freshly ground black pepper, red onion, divided (1/4 minced , remainder sliced thin), fennel bulb, quartered and sliced thin (small handful of fronds reserved), tuna, drained and flaked, capers, chopped, oil-cured black olives or 1/4 cup kalamata olive, pitted and chopped, fresh parsley, chopped, whole grain bread (good quality ), fontina cheese or 1 1/2 cups provolone cheese, shredded15 min, 12 ingredients
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Japanese Tuna , Spring Onion Topping for Ricecanned tuna, spring onion, chopped finely, soy sauce and1 Morecanned tuna, spring onion, chopped finely, soy sauce, sesame oil5 min, 4 ingredients
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Tuna Salad Kit Clone (Mayonnaise-Onion Version)tuna, mayonnaise, onion, finely chopped and3 Moretuna, mayonnaise, onion, finely chopped, dried vegetable flakes, lemon pepper (to taste), panko breadcrumbs (japanese bread crumbs)5 min, 6 ingredients
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Fennel and Sausage Ragù Over Pastafennel bulb (sometimes called anise) with fronds and6 Morefennel bulb (sometimes called anise) with fronds, onion, chopped, olive oil, sweet italian sausage , casings discarded, dry white wine, prepared marinara sauce, rotini , fusilli, or other spiral pasta35 min, 7 ingredients
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Tuna Saladsm. can of tuna, drained, mayo , heaping and5 Moresm. can of tuna, drained, mayo , heaping, sm. onion, chopped fine, stalk celery , strings removed, chopped fine, grapes or raisins, chopped, walnuts, chopped, old bay seasoning7 ingredients
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Tuna, Fennel, Avocado, and Tangerine Salad with Citrus Vinaigrettesushi-grade tuna, olive oil and15 Moresushi-grade tuna, olive oil, head frisee (about 10 oz), leaves separated, fennel bulb, stemmed and sliced (fronds reserved), blood oranges (or navel oranges), peel, pith and seeds removed, cut crosswise into 1/8-inch slices (juice reserved), seedless tangerines, peel and pith removed, cut crosswise into 1/8-inch slices (juice reserved), avocado , cut into 1/8-inch slices, extra-virgin olive oil, fresh lemon juice (preferably from meyer lemons), fresh blood orange juice (or fresh orange juice), fresh tangerine juice, champagne vinegar, shallot, minced, lemon zest, tangerine zest, sea salt, freshly ground black pepper17 ingredients
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Tuna Fennel Pasta Saladuncooked penne, white tuna packed in oil, lemon and2 Moreuncooked penne, white tuna packed in oil, lemon, fuji apple, sliced (about 1 1/2 cups), fennel bulb, with stalks20 min, 5 ingredients
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