17 herbed rib roast wine Recipes

grated onion, olive oil, garlic cloves, minced, celery seed, coarsely ground pepper, paprika, dried thyme, bone-in beef rib roast (6 to 7 lb), onions, cut into wedges, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, red wine or beef broth, assorted herbs and fruit, optional

bone-in beef rib roast (6 to 8 lb), garlic powder, ground mustard, salt, pepper, water, beef broth, red wine vinegar

whole garlic bulb, olive oil, divided, green onions, finely chopped, dried rosemary, crushed, dried thyme, dill weed, onion powder, salt, pepper, dry red wine or beef broth, bone-in beef rib roast (6 to 8 lb), beef broth, sour cream, prepared horseradish, dill weed

shallot, coarsely chopped, garlic cloves, quartered, minced fresh rosemary or 1 tbsp dried rosemary, minced fresh oregano or 2 tsp dried oregano, minced fresh thyme or 2 tsp dried thyme, minced fresh sage or 2 tsp rubbed sage, olive oil, pepper, salt, bone-in beef rib roast (4 lb), reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, butter, salt

organic whole roasting chickens or 3 -4 lbs hen, salt, coarse black pepper, fresh snipped parsley, tarragon or 1 tsp thyme or 1 tsp herbes de provence, crushed, carrots, thinly sliced, onion, thinly sliced, celery ribs, with leaves sliced, dry white wine (or chicken stock or water), butter

whole fresh turkey, kitchen string, dried thyme, ground sage, dried tarragon, salt, pepper, butter, softened, onions, chopped, carrots, chopped, celery ribs, chopped, garlic bulb, halved, dry white wine, garnish: fresh sage leaves

whole fresh turkey, unsalted butter, fresh sage leaves, herbes de provence, sea salt , to taste, freshly ground pepper , to taste, yellow onion, quartered, granny smith apple, cored, seeded, and quartered, celery ribs, cut into 2-inch-long chunks, dry white wine, apple juice, turkey gravy (optional)

standing beef rib roast (4-ribs, bone-in, 9 to 10 lb), mixed peppercorns (pink, white, and green ), kosher salt, divided, kosher salt, divided, chopped fresh thyme, chopped fresh rosemary, extra-virgin olive oil, yukon gold potatoes, peeled and each cut into 6 wedges (keep in a bowl of cold water to prevent discoloration), carrots, peeled and cut diagonally into 2-inch pieces, pinot noir wine, chopped shallot, unsalted butter, divided, reduced-salt beef or 2 1/4 cups chicken broth

rib eye roast, garlic cloves, very finely chopped (mill with some coarse salt and butcher knife), fresh rosemary, stripped and finely chopped, fresh thyme leaves, stripped and chopped, black pepper, coarse salt, olive oil, red wine, butter, flour, beef or chicken stock, black pepper, salt

extra virgin olive oil, carrot, roughly chopped, stalks celery, roughly chopped, yellow onion, roughly chopped, garlic cloves, crushed, tomato paste, beef broth, dry red wine, balsamic vinegar, bay leaves, chopped fresh rosemary, fresh ground black pepper, unsalted butter, kosher salt, boneless beef rib roast , trimmed of excess fat, extra virgin olive oil, herbes de provence

pork rib roast with 6 ribs chine bone removed and ribs frenched, fresh parsley, olive oil, fennel seed crushed, fresh garlic, golden raisins, salt & pepper, dry white wine, all-purpose flour, chicken broth, grainy mustard

all-purpose flour, dry mustard, chopped fresh rosemary, seasoned salt, seasoned pepper, rolled boneless rib roast, dry red wine, beef broth, water

dry red wine, vegetable oil, white vinegar, chopped green onion, chopped celery, chopped green bell pepper, italian salad dressing mix or 1 (2/3 oz) envelope garlic & herb salad dressing mix, worcestershire sauce, boneless rib-eye roast, trimmed

olive oil, divided, kosher salt and freshly ground black pepper, to taste, short ribs, cut in 2 pieces, concord grape juice, red wine, green pepper, chopped, divided, white onion, chopped, divided, garlic, minced, divided, fresh cilantro sprigs, divided, bay leaves, divided, ground cumin, divided, paprika, divided, green olives, roasted red peppers, sliced, green bananas, peeled and chopped, bacon, chopped, sea scallops

flour, table salt, ground black pepper, boneless beef chuck roast, vegetable oil, onions, peeled, celery ribs, diced, garlic cloves, minced, baby carrots, tiny new potatoes, halved, tomato paste, herbes de provence, red wine, low sodium beef broth, salt , to taste, ground black pepper , to taste