31866 herb stuffed clams irvine Recipes

turkey, warm farmhouse herbed stuffing, approximately 8 cups warm homemade turkey stock, unsalted butter, softened, plus additional, melted , if needed for gravy, salt, all-purpose flour

herb stuffing mix, water, mushrooms, cleaned, butter, garlic cloves, minced, spinach leaves, cleaned and chopped, shredded mozzarella cheese, fresh grated parmesan cheese, real bacon bacon bits, minced onions or 1 tbsp shallot

fresh clams (, i prefer cherrystone size), bacon, onion, green bell pepper, red bell pepper, seasoned bread crumbs, garlic powder, seasoning salt, parsley

littleneck clams, mushrooms, finely minced, bacon, cooked and chopped fine, parsley, minced, salt and pepper, breadcrumbs, butter, rock salt

cherrystone clams , scrubbed, bacon, diced, butter, onion, chopped (about 1/2 cup), garlic powder or 1 clove garlic, minced, pepperidge farma herb seasoned stuffing, grated parmesan cheese, chopped fresh parsley or 2 tsp dried parsley flakes

chicken, giblets removed, and rinsed and patted dry, butter, cut into 4 thin pieces, plus 1 tbsp butter, softened, leaves from 2 sprigs fresh tarragon, salt and ground black pepper, yellow onion, peeled and cut into 8 wedges, fresh thyme, fresh parsley, fresh tarragon, chicken stock, dry white wine, cornstarch, herbed rice pilaf with peas, recipe follows, unsalted butter, chopped yellow onions, minced garlic, basmati rice, salt, ground black pepper, chicken stock, frozen peas, chopped fresh parsley, chopped fresh mint

olive oil, italian sausage, diced celery, diced red onion, white wine, juice of 1 lemon, clams, raw and diced , shells reserved, breadcrumbs, minced fresh parsley, unsalted butter, at room temperature, hot sauce

herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )

pismo clams or 2 large cherrystone clams, pico de gallo, white wine, chinese oyster sauce, shredded asadero cheese or 1 tbsp monterey jack cheese, lime

chopped frozen broccoli, butter, stovetop herb stuffing mix, cream of mushroom soup, milk, salt and pepper, grated cheese, chopped onion, breadcrumbs

herbed dry stuffing, sage, thyme, butter or margarine, broth (chicken or vegetable), shallots, mushrooms (pieces and stems ), olive oil, lemon juice, water chestnuts, chopped, chopped walnuts or pecans

butter, diced celery, diced onions, texas toast, medium diced, chicken stock, fresh sage leaves, minced, fresh parsley leaves, minced, minced garlic, salt, ground white pepper

clams (drain and reserve liquid in a container) or 1 (8 oz) can whole oysters, chopped (drain and reserve liquid in a container), herb stuffing mix, corn bread stuffing mix, chopped celery, chopped onion, hot chicken broth

chopped celery, chopped fresh mushrooms, chopped green pepper, chopped green onion, chopped fresh parsley, butter or margarine, all-purpose flour, minced clams, undrained, egg, beaten, lemon juice, salt, garlic powder, clam shells, soft breadcrumbs, grated parmesan cheese, butter or margarine, melted, chopped fresh parsley, paprika, rock salt

herb-seasoned stuffing cubes, herb stuffing mix, crushed, poultry seasoning (bell s), ground ginger, ground sage, oregano, salt and pepper, butter, yellow onions, chopped, low sodium chicken broth

onion, chopped, green pepper, diced, sliced mushrooms, sliced, clams, chopped, ritz crackers, butter, salt , pepper and crushed garlic, to taste, lemon wedges, for garnish

bacon slices, onion, chopped, parsley, chopped, fresh bread crumbs, clams, shucked and juice reserved, salt, pepper, lemon, tabasco sauce, butter

herb-seasoned dry stuffing mix, chopped fresh parsley, grated lemon peel, cod fillet, quartered, butter, melted, lemon wedges