24611 hearts shrimp vinaigr Recipes
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shrimp, in shells (fresh or frozen ), all-purpose flour and16 Moreshrimp, in shells (fresh or frozen ), all-purpose flour, cooking oil, chopped onions, chopped green peppers (and or red sweet pepper), stalks celery, thinly sliced, garlic cloves, minced, low sodium beef broth, water, dried thyme, crushed, white pepper, salt, ground black pepper, crushed red pepper flakes, frozen cut okra, hot cooked long-grain rice or 3 cups brown rice, green onion (optional), bottled hot pepper sauce (optional)28 min, 18 ingredients
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celery stalks, finely chopped and10 Morecelery stalks, finely chopped, marinated artichoke hearts*, drained and quartered, fresh cucumber, thinly sliced, or chopped, fresh tomatoes , bottoms removed, tomatoes chopped, handful chopped fresh parsely leaves, recipe red wine vinaigrette, red wine vinegar, dried dill, salt and pepper to taste, olive oil10 min, 12 ingredients
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hearts of palm, drained & rinsed and7 Morehearts of palm, drained & rinsed, tomatoes, seeded & chopped, garlic cloves, finely chopped, green onions, chopped (use white & green parts ), extra virgin olive oil, salt and pepper (use fresh cracked pepper), parmesan cheese, freshly shaved, fresh basil, chopped15 min, 8 ingredients
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shrimp, shelled and deveined (use the shells to make shri... and14 Moreshrimp, shelled and deveined (use the shells to make shrimp stock), shrimp stock (use my recipe for seafood stock or your own), unsalted butter, very finely chopped green onion, salt, minced garlic, ground red pepper (cayenne), white pepper, black pepper, dried sweet basil leaves, dried thyme leaves, dried oregano leaves, mushroom , cut into 1/4 inch slices, very finely chopped fresh parsley, french bread , pasta or steamed rice42 min, 15 ingredients
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Shells With Artichoke Hearts and Shrimp in Lemon-Oregano Vinaigrartichoke hearts, drained, olive oil, fresh lemon juice and12 Moreartichoke hearts, drained, olive oil, fresh lemon juice, red wine vinegar, grated lemon zest, oregano, garlic cloves, minced, fresh coarse ground black pepper, chopped red onion, chopped flat leaf parsley, tomatoes, pitted black olives, pasta shell, shrimp, shelled and de-veined, red pepper flakes , to taste (optional)30 min, 15 ingredients
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Hearts Of Palm Salad With Shrimphearts of palm, drained and sliced, artichoke hearts and8 Morehearts of palm, drained and sliced, artichoke hearts, cooked shrimp-tails removed, dry italian-style salad dressing mix, white wine or champagne vinegar, water, olive oil, green olives, sliced, sliced black olives, bacon bits10 ingredients
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Hearts of Palm and Radish Coins With Radishhearts of palm, rinsed and cut into 1/4-inch coins (you l... and14 Morehearts of palm, rinsed and cut into 1/4-inch coins (you ll need 24), fresh lime juice, fresh lime juice, extra-virgin olive oil, granulated sugar, kosher salt, mayonnaise (preferably hellmans or best foods brand), coriander seed, toasted and coarsely ground in a mortar, freshly grated lime zest, cayenne, hot sauce (optional), freshly ground black pepper, peeled and deveined cooked shrimp (71 to 90 or 100 to 150 per lb.), radishes , sliced into 1/4 -inch-thick coins (you ll need 24), fresh cilantro leaves (to garnish )25 min, 15 ingredients
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Shrimp and Vegetable Casseroleshrimp, steamed and cleaned and13 Moreshrimp, steamed and cleaned, fresh asparagus, lightly steamed, artichoke hearts, drained and quartered, fresh mushrooms, sliced or 1 (4 oz) can mushrooms, drained, butter, divided, flour, whipping cream, milk, salt, pepper, cayenne pepper, dry sherry (not cooking sherry), worcestershire sauce, grated parmesan cheese1 hour 5 min, 14 ingredients
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Marinated Artichoke Hearts, Shrimp, and Mushroomstiny artichoke hearts, drained and3 Moretiny artichoke hearts, drained, cooked shrimp, peeled and deveined, button mushrooms, drained, italian salad dressing mix10 min, 4 ingredients
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Shrimp, Tasso Ham and Artichoke With Creole Lemon Buttershrimp, peeled and deveined, tasso, diced and16 Moreshrimp, peeled and deveined, tasso, diced, artichoke hearts, chopped, red pepper, diced, mushroom, sliced, onions, diced, garlic, minced, scallion, chopped, parsley, chopped, lemons , juice of, flour, chicken stock, thyme, cayenne pepper, unsalted butter, cubed, angel hair pasta, cooked and warm, white wine, old bay seasoning (or your favorite seafood seasoning)22 min, 18 ingredients
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Shrimp or Chicken Lettuce Wraps with Creamy Caesar Dressing (Rachael Ray)hearts romaine lettuce and10 Morehearts romaine lettuce, jumbo fully cooked shrimp , from the seafood counter in market, rotisserie chicken , available in many markets, heaping tbsp reduced fat mayonnaise, garlic, crushed, lemon , zested and juiced, anchovy paste, optional (but it tastes better with it in. if you think you don tsp like anchovies, try them in this sauce. they just taste salty and yummy!), grated parmigiano-reggiano , a few handfuls, worcestershire sauce, coarse black pepper , eyeball the amount in the palm of your hand: 1 tsp is equal to about 1/3 of a palm full, extra-virgin olive oil , pour to the count of 415 min, 11 ingredients
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Heart-y Salad: Hearts of Romaine, Palm, and Artichoke (Rachael Ray)heart romaine lettuce, shredded and7 Moreheart romaine lettuce, shredded, picked flat-leaf parsley leaves (pick the greens of half a bundle from produce department), hearts of palm, drained, prosciutto, quartered artichoke hearts in water, drained, pecorino romano or asiago, balsamic vinegar and extra-virgin olive oil, for drizzling, salt and pepper10 min, 8 ingredients
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Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray)hearts romaine lettuce, chopped and8 Morehearts romaine lettuce, chopped, hearts of palm, drained and sliced 1-inch thick on a bias, artichoke hearts in water, drained and quartered, orange marmalade, lemon, juiced, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, sliced almonds, toasted5 min, 9 ingredients
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Hearts of Romaine Tosshearts of romaine, chopped, grape tomatoes and7 Morehearts of romaine, chopped, grape tomatoes, hearts of palm, rinsed, drained, and sliced, quartered artichoke hearts, rinsed and drained, sliced cucumber (about 1 medium), sliced red onion (about 1/2 medium), crumbled feta cheese, fat-free red wine vinaigrette, freshly ground black pepper (optional)7 min, 9 ingredients
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Hearts of Palm Salad with Ruby Red Grapefruit and Dungeness Crabhearts of palm , cut into 1/4-inch slices and13 Morehearts of palm , cut into 1/4-inch slices, organic watercress, precooked dungeness crabmeat, coarsely chopped cilantro, julienned basil, julienned mint, kosher salt, freshly ground white pepper, ruby red grapefruit, peel and pith removed, segmented, segments cut into 4 pieces each, extra-virgin olive oil, fresh lemon juice, honey, kosher salt, freshly ground white pepper14 ingredients
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