Directions:
- Combine first 7 ingredients in a large bowl; add vinaigrette just before serving. Toss well. Sprinkle with freshly ground pepper, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.88 Kcal (242 kJ) | ||
| Calories from fat | 5.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.66g | 1% | |
|---|---|---|---|
| Cholesterol | 1.58mg | 1% | |
| Sodium | 263.63mg | 11% | |
| Potassium | 121.28mg | 3% | |
| Total Carbs | 11g | 4% | |
| Sugars | 5.8g | 23% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 48.78 Kcal (204 kJ) | ||
| Calories from fat | 4.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.55g | 1% | |
|---|---|---|---|
| Cholesterol | 1.33mg | 1% | |
| Sodium | 222.19mg | 11% | |
| Potassium | 102.22mg | 3% | |
| Total Carbs | 9.27g | 4% | |
| Sugars | 4.89g | 23% | |
| Dietary Fiber | 0.57g | 3% | |
| Protein | 0.69g | 2% | |
| Vitamin C | 2mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 14.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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