1257 hearts lemon peppers Recipes

  • Lemon-Herb Turkey with Lemon-Garlic Gravy
    lemon, head of garlic, unsalted butter, room temperature and
    24 More
    lemon, head of garlic, unsalted butter, room temperature, chopped fresh italian parsley, chopped fresh fennel fronds, shallot, chopped, chopped fresh sage, salt, freshly ground black pepper, powdered saffron or saffron threads, turkey, rinsed , patted dry inside and out; neck, heart, and gizzard reserved for shortcut turkey stock, lemons , cut into 1/8-inch-thick slices, fresh italian parsley sprigs, fresh sage sprigs, fresh fennel fronds, olive oil, shortcut turkey stock or water, more) shortcut turkey stock, garlic cloves, chopped, shallot, chopped, all purpose flour, grated lemon peel, sugar, chopped fresh italian parsley, chopped fennel fronds, chopped fresh sage, creme fraiche * (optional)
    27 ingredients
  • Heart Healthy Borscht With Beef
    lean stewing beef (cut in bite-size pieces) and
    15 More
    lean stewing beef (cut in bite-size pieces), potatoes (washed, peeled, cubed ), garlic cloves (minced ), carrots (chopped ), celery (chopped ), cabbage (shredded ), beets (sliced ), tomato paste, red wine vinegar, beef base, salt (lemon-pepper), basil, dill weed, parsley, bay leaves, water
    20 min, 16 ingredients
  • Orzo Salad With Artichoke Hearts
    uncooked orzo pasta, marinated artichoke hearts and
    10 More
    uncooked orzo pasta, marinated artichoke hearts, tomato, seeded and chopped, cucumber, seeded and chopped, green onions, chopped, crumbled feta cheese, chopped fresh parsley, lemon juice, olive oil, red wine vinegar, dried oregano, lemon pepper
    12 ingredients
  • Hearts of Palm Salad
    hearts of palm, chopped red bell pepper and
    9 More
    hearts of palm, chopped red bell pepper, chopped yellow bell pepper, chopped parsley, fresh lemon juice, dijon mustard, low sodium chicken broth (remove fat ) or 2 tbsp vegetable broth, olive oil, ground pepper, salt , very small amount (optional), lettuce leaf
    10 min, 11 ingredients
  • Hearts of Palm Guacamole
    hearts of palm, drained, cilantro , packed and
    10 More
    hearts of palm, drained, cilantro , packed, fresh garlic cloves, minced, lemon , juice of, olive oil, avocados, ground cumin, more to taste, salt, more to taste, ground black pepper, more to taste, red onion, chopped (optional), tomato, chopped (optional), jalapenos (if heat is desired ) or cayenne pepper, to taste (if heat is desired)
    15 min, 12 ingredients
  • Salt-Roasted Turkey with Lemon and Oregano
    coarse kosher salt (preferably diamond crystal brand) and
    14 More
    coarse kosher salt (preferably diamond crystal brand), chopped fresh oregano or 1 tbsp dried oregano, grated lemon peel, chopped garlic, ground black pepper, turkey ; neck, heart, and gizzard reserved for ultimate stock, lemons, coarsely chopped, celery stalks, chopped, onion, chopped, chopped fresh oregano, chopped fresh thyme, ground black pepper, coarse kosher salt, extra-virgin olive oil, divided, fresh lemon juice, divided
    21 hour 45 min, 15 ingredients
  • Grilled Romaine with Lemon-Pepper Yogurt Dressing
    olive oil, plus more for grill grates and
    5 More
    olive oil, plus more for grill grates, plain low-fat yogurt, grated lemon zest, lemon juice, salt and pepper, romaine hearts , halved lengthwise
    8 min, 6 ingredients
  • Parmesan Crusted Tilapia With Lemon Caper Sauce
    tilapia fillets, flour (for dredging) and
    12 More
    tilapia fillets, flour (for dredging), egg, slightly beaten, flour, parmesan cheese, grated, olive oil, garlic, chopped, capers, drained, lemon , juice of, white wine, chicken stock, canned artichoke heart (optional), salt and pepper, to taste, unsalted butter
    30 min, 14 ingredients
  • Spinach Maria
    butter, frozen chopped spinach, cream cheese and
    4 More
    butter, frozen chopped spinach, cream cheese, artichoke heart, lemon pepper, chili powder, salt
    20 min, 7 ingredients
  • Warm Lemon Pepper Chicken Salad Warm Lemon Pepper Chicken Salad
    sugar snap peas, red potatoes, salt and
    9 More
    sugar snap peas, red potatoes, salt, boneless skinless chicken breasts, lemon pepper seasoning, lemon, garlic clove, olive oil, bell pepper, red onion, marinated artichoke hearts, quartered, parsley
    38 min, 12 ingredients
  • Lemon-Pepper Salad (Rachael Ray) Lemon-Pepper Salad (Rachael Ray)
    lemons, coarse black pepper, extra-virgin olive oil, salt and
    2 More
    lemons, coarse black pepper, extra-virgin olive oil, salt, yellow tomatoes, halved or 2 vine ripe yellow tomatoes, seeded and chopped, hearts romaine lettuce, shredded or chopped
    10 min, 6 ingredients
  • Lemon-Parmigiano Artichoke Casserole Lemon-Parmigiano Artichoke Casserole
    frozen artichoke hearts, lemon , juice of and
    6 More
    frozen artichoke hearts, lemon , juice of, fresh parsley, chopped, seasoned dry bread crumbs, grated parmigiano, garlic cloves, minced, red pepper flakes (optional), extra virgin olive oil
    20 min, 8 ingredients
  • Lemon Pepper Fettuccini with Artichokes and Sun Dried Tomatoes Lemon Pepper Fettuccini with Artichokes and Sun Dried Tomatoes
    artichoke hearts, chopped, olive oil, sun-dried tomatoes and
    5 More
    artichoke hearts, chopped, olive oil, sun-dried tomatoes, garlic, crushed, white wine, fresh lemon pepper fettuccini, long cut, pine nuts , roasted, asparagus tips , precooked
    25 min, 8 ingredients
  • Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray) Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray)
    hearts romaine lettuce, chopped and
    8 More
    hearts romaine lettuce, chopped, hearts of palm, drained and sliced 1-inch thick on a bias, artichoke hearts in water, drained and quartered, orange marmalade, lemon, juiced, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, sliced almonds, toasted
    5 min, 9 ingredients
  • San Benedetto Style Shrimp and Artichoke Hearts San Benedetto Style Shrimp and Artichoke Hearts
    raw shrimp, in shells, artichoke hearts, lemon , juice of and
    5 More
    raw shrimp, in shells, artichoke hearts, lemon , juice of, extra virgin olive oil, fine chopped fresh mint or 1 tsp dried mint, fine chopped italian parsley, salt, hot pepper flakes or fresh ground pepper
    20 min, 8 ingredients
  • Hearts of Palm Salad with Ruby Red Grapefruit and Dungeness Crab Hearts of Palm Salad with Ruby Red Grapefruit and Dungeness Crab
    hearts of palm , cut into 1/4-inch slices and
    13 More
    hearts of palm , cut into 1/4-inch slices, organic watercress, precooked dungeness crabmeat, coarsely chopped cilantro, julienned basil, julienned mint, kosher salt, freshly ground white pepper, ruby red grapefruit, peel and pith removed, segmented, segments cut into 4 pieces each, extra-virgin olive oil, fresh lemon juice, honey, kosher salt, freshly ground white pepper
    14 ingredients
  • Roasted Baby Artichokes With a Lemon Herb Beurre Blanc Roasted Baby Artichokes With a Lemon Herb Beurre Blanc
    frozen artichoke hearts, olive oil and
    11 More
    frozen artichoke hearts, olive oil, lemon pepper (you can use ground black pepper if you don tsp have ), kosher salt, white wine, heavy cream, shallot, minced fine, white wine vinegar, butter (cold and cut into small pats), fresh lemon juice, fresh thyme, fresh parsley, fresh chives
    40 min, 13 ingredients
  • Roasted Chicken Thighs With Potatoes, Artichokes and Lemon Roasted Chicken Thighs With Potatoes, Artichokes and Lemon
    olive oil, chicken thighs, salt and pepper and
    4 More
    olive oil, chicken thighs, salt and pepper, frozen artichoke hearts, lemon, potato , such as baby yukno golds (cut in half if over 2 inches), fresh thyme
    1 hour 15 min, 7 ingredients




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