139 ham stock beans Recipes

vegetable oil, diced or sliced carrot, diced celery, chopped onion, diced ham, minced garlic, ham stock (water can be substituted) or 3 1/2 cups chicken broth (water can be substituted), great northern beans, not drained, tomato sauce, pepper

ham stock, white pea beans (navy beans), yellow split peas, bay leaves, crushed black peppercorns, molasses, tomato paste, peeled diced carrots, ground ginger, diced ham, salt

beans (great northern, pinto, black, navy, lentils - any or all), ham hocks, chopped kielbasa (, or other sausage, if you love meat), water (vegetable, chicken, or beef) or 10 cups stock (vegetable, chicken, or beef), chopped onions, minced garlic, italian tomatoes, crushed red pepper flakes, cayenne pepper (optional), freshly ground black pepper, sage or 2 tbsp basil or 2 tbsp parsley or 2 tbsp oregano (or any combination of those herbs), freshly squeezed, lemon , juice of, salt

dried beans, covered with cold water and soaked overnight, ham stock or 6 cups, celery, chopped, onion, peeled and chopped, butter, flour, salt and pepper, lemon slice, hard-boiled eggs, peeled and sliced (optional)

dried navy beans (or use quick soak method below) or 1/2 lb pinto beans, soaked in cold water overnight (or use quick soak method below), salt, pepper, carrot, sliced, leeks or 1/2 onion, very finely chopped, garlic cloves, pressed, smoked bacon or 1/2 lb smoked ham hock, smoked ham stock or 4 cups water, cooking oil or 2 tbsp lard, onions, chopped, hungarian paprika, flour, parsley, chopped, sour cream, vinegar

beans, dried and soaked see note, bacon, ends and pieces,chopped fine, onions, chopped, stalks celery, chopped, carrots, peel and diced, plum tomato, diced, stock or 1 gallon water, smoked ham hock, bay leaf, thyme, leaf, salt and pepper, to taste, smoked sausage, sliced (optional)

navy beans, water, uncooked bacon, diced, carrots, minced, stalks celery, minced, onion, minced, thyme, garlic cloves, minced, tomato paste, dried red pepper flakes, water (substituting 1 or 2 cups of ham stock for equal amount of gives this soup extra depth), wine vinegar, drops liquid smoke, salt and pepper

center-cut pork chops (8 oz each), olive oil, fine sea salt, ground black pepper, red onion (medium diced ), minced garlic cloves, white zinfandel wine, ham stock, fresh green beans (trimmed ), yukon gold potato (medium diced ), bay leaves, black peppercorns, juniper berries, fresh marjoram, fresh thyme sprigs (lemon), parsley sprigs, sage sprigs (purple )

dried red beans, rinsed and sorted over, dry red wine, bacon grease, ham, yellow onions, chopped, stalks celery, chopped, red bell pepper, chopped, cajun seasoning (essence of emiril emeril lagasse s essence ), cayenne, bay leaves, dried parsley, dried thyme, smoked sausage , split in half lengthwise and cut into 1-inch pieces, garlic, chopped, ham stock ( (pressure cooker) add water to make 10 cups) or 10 cups chicken stock or 10 cups water, cooked white rice, green onion, chopped (for garnish )

ham hocks or 1 ham bone, onions, carrot, celery, bay leaf, peppercorn, ham stock, onions, diced, celery, diced, carrots, diced, olive oil, garlic cloves, diced fine, all-purpose flour, cooked ham, diced (or the ham from the hock, bone), black beans, beans (can of mixed bean medely , or a total of four cups mixed cooked ), diced tomatoes (or diced tomato with italian herbs, if available), bay leaf, salt and pepper

ham bone (from yesterday s ham), ham stock, dried black beans, water, olive oil, onions, shallots, garlic clove, very dry sherry

ham stock, onions, diced, green beans, chopped into 1/2 - 1-inch lengths, potatoes, peeled and diced, fresh parsley, summer savory

ham stock, onion flakes, garlic flakes, pasta, uncooked (i used orecchiette), tomato, peeled and chopped, tomato sauce, italian seasoned, great northern beans, cream (i used half and half), bacon, cooked, chopped, balsamic vinegar, fresh ground black pepper

unsalted butter or 1 1/2 tbsp vegetable oil, onion, finely chopped, rib celery, finely chopped, carrot, peeled and grated, parsnip, peeled and grated, all-purpose potato, grated, beef stock or 5 1/2 cups chicken stock, diced ham, fresh thyme leave (or 1/2 tsp. dried ), salt , plus more to taste, freshly ground black pepper , to taste, uncooked alphabet noodles, cooked cannellini beans, drained and rinsed, canned tomato puree or 1/2 cup tomato juice

dried garbanzo beans, water, water for soaking chickpeas, diced ham, ham bone, onion, diced, garlic cloves, diced, ham stock, diced tomatoes with basil oregano and garlic, tomato juice, bay leaves, salt, dried basil, dried thyme, cayenne pepper

ham, cubed, onion, diced, carrots, sliced, celery, diced, potatoes, peeled and cubed, fresh string beans , cut into 2 inch pieces, water or chicken stock, salt, pepper, butter, softened, flour

ham hocks, scored, olive oil, minced yellow onions, minced celery, minced green bell pepper, crushed red pepper flakes, dried mexican oregano, dried thyme leaves, bay leaves, minced garlic, navy beans, rinsed , picked over, soaked overnight and drained, chicken stock, salt, minced parsley, minced green onions

tomatillos, fresh green onions, yellow onions, fresh jalapeno peppers, split and seeded, fresh garlic cloves, chopped fresh cilantro, oil, fine cornflour or 1/4-1/3 cup wheat flour, flexible measure cold water (as needed), great northern beans (up to 6 cans) or 4 (15 oz) cans navy beans (up to 6 cans), ham stock, trimmed fresh boneless pork chops, white pepper, ground black pepper, ground cumin, sour cream, shredded monterey jack pepper cheese (or both) or cheddar cheese (or both), salt