16408 ham spirals appetizers Recipes

ham (spiral, bone in , whatever you like to use), brown sugar, liquid honey, unsweetened orange juice or 1 1/2 cups 5 alive citrus juice (since it was what i had in the fridge.), dry mustard (i use keen s brand)

ham, spiral cut , 15 to 20 lbs, creole mustard (dijon can be substituted), dark brown sugar (the darker the better), coca-cola, room temperature

fresh asparagus, trimmed spears, refrigerated crescent dinner rolls, carton chive & onion cream cheese, ham , thin deli, butter, melted, garlic powder

fresh asparagus spears, trimmed, tube refrigerated crescent rolls, carton spreadable chive -and-onion cream cheese, deli ham, butter, melted, garlic powder

king arthur unbleached all-purpose flour, baking powder, sugar, salt, shortening, egg, milk, ground fully cooked ham, onion, finely chopped, egg, prepared mustard, minced fresh parsley or 2 tsp dried parsley flakes, prepared horseradish, pepper, butter, king arthur unbleached all-purpose flour, salt, white pepper, milk, shredded cheddar cheese

flour tortillas (spinach tortillas preferred), reduced-fat cream cheese, softened, dried cranberries, sweetened, chopped green onions, lean ham , deli thin sliced, maraschino cherries, cut in half (green and red ) (optional)

ham, thinly sliced, crescent rolls, swiss cheese (shredded ), italian herb seasoning

ham , with bone, water, carrot, sliced into large chunks, onion, quartered, stalks celery, coarsely diced, dried parsley, crushed, bay leaf

ham, spiral sliced and glazed, peanut oil, about, as needed to properly fill pot

ham, spiral cut preferably, quality rootbeer, dark brown sugar, hot spicy mustard, dry mustard, kumquats or green seedless grapes

ham, cream cheese, softened, horseradish, dry mustard, lettuce (optional)

bone-in half ham, spiral-sliced, oven cooking bag (plastic), maple syrup, orange marmalade, unsalted butter, dijon mustard, ground black pepper, ground cinnamon, ruby port, cherry preserves, dark brown sugar, ground black pepper

sugarcane swizzle sticks, each cut into about 3 inch pieces, hickory smoked ham, spiral sliced , 8 to 10 lb (no bone, water added, cooked), light brown sugar, pure cane syrup (recommended : steen s), dark molasses, dark corn syrup, freshly grated nutmeg, ground allspice, ground cinnamon, dry mustard, water, granny smith apples, bartlett pears, dozen medium buttermilk biscuits

sugarcane swizzle sticks, each cut into about 3-inch pieces, hickory smoked ham, spiral sliced , 8 to 10 lb (no bone, water added, cooked), light brown sugar, percent pure cane syrup, dark molasses, dark corn syrup, freshly grated nutmeg, ground allspice, ground cinnamon, dry mustard, water, granny smith apples, bartlett pears

sugarcane swizzle sticks, each cut into about 3-inch pieces, hickory smoked ham, spiral sliced , 8 to 10 lb (no bone, water added, cooked), light brown sugar, percent pure cane syrup, dark molasses, dark corn syrup, freshly grated nutmeg, ground allspice, ground cinnamon, dry mustard, water, granny smith apples, bartlett pears

appetizer bread, grated cheddar cheese or an italian mix, mayonnaise, italian herb seasoning, green onions, finely chopped, french bread , halved lengthwise or i always use a fresh deli garlic-spread bread instead, parmesan cheese