Appetizer Bread Recipe

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Ingredients:

Serving

appetizer bread
2 cup. grated cheddar cheese or an italian mix
1 cup. mayonnaise
1 tsp. italian herb seasoning
1 bunch green onions, finely chopped
1 long loaf french bread , halved lengthwise or i always use a fresh deli garlic-spread bread instead
parmesan cheese

Directions:

Chop onion
Combine cheese, mayo, herb seasoning and green onion.
Mix thoroughly - this can be done ahead and refrigerated until close to time to bake.
Spread mixture evenly on bread halves and sprinkle generously with Parmesan.
Place bread on large cookie sheet.
Bake, uncovered at 350 degrees for 20 minutes or until bubbly.
Remove bread from oven and slice into 2 pieces. If the loaf is a wide one, I slice it down the middle and then across.
Serve immediately. Makes 24 pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	114.51 Kcal (479 kJ)
Calories from fat	95.03 Kcal
		% Daily Value*
Total Fat	10.56g	16%
Cholesterol	15.4mg	5%
Sodium	140.28mg	6%
Potassium	16.84mg	0%
Total Carbs	1.73g	1%
Sugars	0.4g	2%
Dietary Fiber	0.06g	0%
Protein	3.17g	6%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	81.5mg	8%

Amount Per 100 g
Calories	486.46 Kcal (2037 kJ)
Calories from fat	403.7 Kcal
		% Daily Value*
Total Fat	44.86g	16%
Cholesterol	65.42mg	5%
Sodium	595.93mg	6%
Potassium	71.54mg	0%
Total Carbs	7.33g	1%
Sugars	1.69g	2%
Dietary Fiber	0.27g	0%
Protein	13.45g	6%
Vitamin C	0.3mg	0%
Iron	0.9mg	1%
Calcium	346.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.2

Points
3

PointsPlus

Good Points

saturated fat free

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