35 halvas Recipes

plain flour, egg (keep some white for glazing), halva, sugar, baking powder

best quality olive oil (or you can use a combo of 1/2 cup olive oil and 1/2 cup corn oil or butter, anything totalling 1 cup), fine ground semolina, chopped walnuts or 1/2 cup pine nuts, sugar, water, milk, coarsely ground walnuts or pine nuts, toasted, sesame seeds, toasted (optional), cinnamon

sliced almonds, semolina, water, sugar, masticha, sugar, oil , to coat a pudding mould

whole blanched almonds, pistachio nut, butter, carrot, coarsely grated, milk, sugar, golden raisin , optional

carrot, finely grated, whole milk, condensed milk (7.5% fat), sugar, raisins, ground cardamom, vanilla sugar (optional), ghee or 3 tbsp butter, sliced almonds (preferably toasted )

bananas, peeled (ripe ), sugar, water, ghee, melted (or butter), almonds, blanched and chopped, crushed cardamom seed (just a few), saffron , for colouring (optional)

wheat flour, sugar, cooking oil, saffron, rose water, pistachios, sliced almonds

water, granulated sugar, powdered saffron, rose water, ground cardamom, whole wheat flour, butter, oil, pistachios, almonds

unsalted butter, canola oil, semolina, semolina, pine nuts, toasted, chopped pistachios, sweetened condensed milk, boiling water, boiling water

sugar, lemon juice, water, butter, room temperature, caster sugar (or superfine sugar), lemon rind, finely grated, eggs, semolina, self-raising flour, milk, blanched almond, toasted and finely chopped, blanched almond, flaked (to decorate )

sugar, honey, water, cinnamon, butter, ground almonds, raw cream of wheat

ghee (clarified butter), semolina, sugar (according to taste), water, nuts, green cardamom (seeds only)