61 grilled pine salad Recipes

  • Grilled-Salmon Salad
    boned , skinned salmon fillet, cut into 4 equal pieces and
    10 More
    boned , skinned salmon fillet, cut into 4 equal pieces, light brown sugar, ground cumin, chili powder, salt, black pepper, salad mix, rinsed and crisped, tomato vinaigrette, fresh chevre (goat) cheese, crumbled, minced green onions (white and pale green parts only), pine nuts
    11 ingredients
  • Grilled Pineapple Salad
    beer, honey, dijon mustard, olive oil and
    10 More
    beer, honey, dijon mustard, olive oil, fresh rosemary, or more to taste, garlic powder, salt, freshly cracked black pepper, chicken breast tenderloins, fresh pineapple, baby spinach leaves, pine nuts, mandarin oranges, drained, poppy seed salad dressing (such as kraft), or to taste
    25 min, 14 ingredients
  • Grilled Eggplant Salad
    eggplant , cut lengthwise into 1/2-inch-thick slices and
    13 More
    eggplant , cut lengthwise into 1/2-inch-thick slices, red onion , cut into /2-inch-thick slices, roma tomatoes, halved, extra virgin olive oil, green greek olives, pitted and chopped, capers, drained, golden raisins, pine nuts, toasted, garlic crushed, red pepper flakes, red wine vinegar, honey, chopped flat-leaf parsley leaves, kosher salt & fresh ground back pepper to taste.
    15 min, 14 ingredients
  • Grilled Zucchini Salad with Lemon-Herb Vinaigrette and Shaved Romano and Toasted Pine Nuts (Bobby Flay)
    zucchini , sliced lengthwise into thin strips, canola oil and
    10 More
    zucchini , sliced lengthwise into thin strips, canola oil, salt and freshly ground black pepper, dijon mustard, freshly squeezed lemon juice, grated lemon zest, honey, chopped fresh flat-leaf parsley, plus leaves for garnish, extra-virgin olive oil, pecorino romano , for shaving, toasted pine nuts, fresh mint leaves , torn
    20 min, 12 ingredients
  • Grilled Vegetable Salad With Oregano Dressing
    pumpkin, zucchini, red capsicums (red peppers) and
    10 More
    pumpkin, zucchini, red capsicums (red peppers), yellow peppers ( ), green onions, trimmed, salt, feta cheese, crumbled, baby capers, rinsed and drained, pine nuts, toasted (optional), olive oil, red wine vinegar, garlic cloves, crushed, fresh oregano, finely chopped
    1 hour , 13 ingredients
  • Grilled Fruit Salad with Honey-Yogurt Dressing
    pineapple, cored and sliced into 8 rings and
    6 More
    pineapple, cored and sliced into 8 rings, plums, cored and each cut into 8 wedges, vegetable oil , for brushing fruit, plain greek yogurt, honey, chopped mint leaves, pine nuts, toasted
    25 min, 7 ingredients
  • Grilled Chicken Salad with Radishes, Cucumbers, and Tarragon Pesto
    fresh tarragon leaves plus 2 tsp chopped and
    10 More
    fresh tarragon leaves plus 2 tsp chopped, fresh italian parsley leaves, pine nuts, divided, fresh lemon juice, divided, chopped shallot, more) olive oil, divided, plus additional for brushing, boneless chicken breast halves, thick slices country-style french or sourdough bread, sliced radishes (from 1 large bunch), sliced japanese cucumbers (about 1 1/2)
    45 min, 11 ingredients
  • Montreal-Grilled Chicken Salad
    grapeseed oil or 1/4 cup olive oil, balsamic vinegar and
    10 More
    grapeseed oil or 1/4 cup olive oil, balsamic vinegar, dried dill weed, garlic clove, minced, fresh ground black pepper, dried oregano, crushed, boneless skinless chicken breast halves, montreal brand steak seasoning, salad greens or 8 cups spinach, red seedless grapes, halved, crumbled goat cheese, pine nuts, toasted
    30 min, 12 ingredients
  • Lemon-Thyme Grilled Chicken Salad
    olive oil, minced fresh thyme, garlic cloves, minced and
    7 More
    olive oil, minced fresh thyme, garlic cloves, minced, lemon zest, freshly ground black pepper, salt, boneless, skinless chicken breasts, mixed salad greens, feta dressing, crumbled feta cheese , toasted pine nuts, flatbread crackers
    21 min, 10 ingredients
  • Beyond Grilled Chicken Salad
    olive oil, balsamic vinegar, dill weed and
    9 More
    olive oil, balsamic vinegar, dill weed, garlic clove, minced (or pressed ), pepper, dried oregano, crushed, chicken breasts, boneless, steak sauce, pine nuts, greens (lettuce , romaine, spinach), red grapes, halved, feta cheese, crumbled
    1 hour , 12 ingredients
  • Grilled Chicken Salad With Pesto, Raisins, Sun-Dried Tomatoes Grilled Chicken Salad With Pesto, Raisins, Sun-Dried Tomatoes
    boneless skinless chicken breasts, extra virgin olive oil and
    9 More
    boneless skinless chicken breasts, extra virgin olive oil, raisins , plumbed in water and drained, sun-dried tomato, diced, pine nuts, toasted, fresh basil leaves, garlic clove, peeled, pine nuts, sea salt, parmigiano-reggiano cheese, freshly grated, extra virgin olive oil
    20 min, 11 ingredients
  • Grilled Swordfish Salad with Fennel Grilled Swordfish Salad with Fennel
    diced red onion, ground allspice, cayenne pepper and
    9 More
    diced red onion, ground allspice, cayenne pepper, fresh grated orange rind, raisins plumped in 2 tbsp orange juice, salt, olive oil, swordfish steak, sliced fresh fennel, mustard vinaigrette, washed boston lettuce leaves, dried and torn into pieces, toasted pine nuts
    55 min, 12 ingredients
  • Grilled Chicken Salad with Greens and Balsamic Dressing Grilled Chicken Salad with Greens and Balsamic Dressing
    olive oil, balsamic vinegar, olivada, garlic clove, minced and
    8 More
    olive oil, balsamic vinegar, olivada, garlic clove, minced, boneless chicken breast halves with skin, minced fresh thyme, fresh fennel bulb, cored, thinly sliced, head radicchio, thinly sliced, sliced red onion, fresh figs, quartered (optional), toasted pine nuts
    12 ingredients
  • Grilled Potato Salad with Parsley Pesto (Aaron McCargo, Jr.) Grilled Potato Salad with Parsley Pesto (Aaron McCargo, Jr.)
    fingerling potatoes , cut in 1/2 lengthwise, water and
    9 More
    fingerling potatoes , cut in 1/2 lengthwise, water, salt, plus 1 tsp, plus more for potato water, olive oil, divided, coarsely ground black pepper , plus 1 tsp, pine nuts, fresh parsley leaves, fresh oregano leaves, lemon juice, chopped garlic, capers
    40 min, 11 ingredients
  • Angela's Grilled Vegetable Salad Angela's Grilled Vegetable Salad
    zucchini, bell peppers and
    13 More
    zucchini, bell peppers, whole mushrooms (prefer portabello or baby bellos), asparagus, artichoke hearts, pine nuts, toasted, freshly grated romano cheese or 1 1/2 cups parmesan cheese, garlic cloves, dijon mustard or 1 tbsp whole grain mustard, fresh lemon juice, olive oil, balsamic vinegar, salt, pepper, garlic powder
    2 hour 30 min, 15 ingredients
  • Southwestern Grilled Chicken Salad Southwestern Grilled Chicken Salad
    skinless chicken breast halves, trimmed of fat and butter... and
    19 More
    skinless chicken breast halves, trimmed of fat and butterflied, chili powder, brown sugar, ground coriander, ground cumin, kosher salt, extra virgin olive oil, fresh lime juice, fresh lime juice, fresh cilantro, chopped, fresh cilantro, chopped, honey, fresh ground black pepper, tabasco jalapeno sauce, canned black beans, rinsed and drained, grape tomatoes, quartered, green onion , sliced thing, bibb lettuce , torn, avocado, pine nuts or 1/4 cup pepitas, toasted
    25 min, 20 ingredients
  • Knife and Fork Grilled Vegetable Salad Knife and Fork Grilled Vegetable Salad
    garlic clove, halved, kosher salt and
    12 More
    garlic clove, halved, kosher salt, extra virgin olive oil, plus more for brushing, fresh lemon juice, pine nuts, onion , sliecd 1/2 inch thick, eggplants , sliced crosswise 1/2 inch thick, zucchini , sliced crosswise 1/2 inch thick, yellow squash , sliced crosswise 1/2 inch thick, fresh ground pepper, red bell pepper, yellow bell pepper, head romaine lettuce , quartered lengthwise (1 1/4 lb), fresh goat cheese, crumbled (1 cup)
    35 min, 14 ingredients
  • Grilled Pesto, Pine Nut Potato Salad Grilled Pesto, Pine Nut Potato Salad
    head radicchio, cut in quarters and
    13 More
    head radicchio, cut in quarters, onion, cut in thick slices, olive oil, salt and pepper, red potatoes, cut in 1/2-inch thick slices for grilling (skins on ), scallions, fine chopped, celery , include the leafs, fine chopped, pine nuts, toasted and chopped, olive oil, salt, pepper, mayonnaise, pesto sauce (store bought is fine or you can make your own ), lemon, cut in wedges (squeeze 1 lemon wedge over the potatoes)
    25 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top