248518 grilled hanger brandy butter Recipes

  • Grilled Hanger Steak with Garlic-Brandy Butter
    unsalted butter, softened, parsley, chopped and
    7 More
    unsalted butter, softened, parsley, chopped, garlic, minced, cognac or other brandy, salt, freshly ground pepper, extra-virgin olive oil, plus more for brushing, leeks, white and pale green parts only, sliced 1 inch thick, hanger steaks, trimmed
    9 ingredients
  • Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans
    hanger steaks - fat and silver skin trimmed, canola oil and
    11 More
    hanger steaks - fat and silver skin trimmed, canola oil, salt and pepper to taste, fresh green beans, trimmed, garlic, minced, canola oil, salt and pepper to taste, water, white sugar, whole shallots, port wine, demi glace, butter, room temperature
    1 hour , 13 ingredients
  • Brandy Butter
    butter, brandy, sugar
    10 min, 3 ingredients
  • Brandy Butter
    butter, sugar, brandy
    30 min, 3 ingredients
  • Grilled Hanger Steak
    dried porcini mushrooms, butter, onion, finely diced and
    7 More
    dried porcini mushrooms, butter, onion, finely diced, garlic clove, minced, fruity red wine, ruby port, demi-glace, hanger steaks, trimmed, salt, ground black pepper
    50 min, 10 ingredients
  • Yummy Brandy Butter
    butter, softened, castor sugar or superfine sugar and
    2 More
    butter, softened, castor sugar or superfine sugar, brown sugar, brandy
    10 min, 4 ingredients
  • Brandied Yams
    sweet potatoes (about 4 1/2 lbs.), sugar, brandy and
    7 More
    sweet potatoes (about 4 1/2 lbs.), sugar, brandy, butter or 3 tbsp margarine, melted, salt, ground nutmeg, ground ginger, pepper, butter or 1 tbsp margarine, melted, grated orange rind
    21 min, 10 ingredients
  • Easy Chicken liver and Brandy Pate
    butter, onion, chopped, garlic, crushed and
    9 More
    butter, onion, chopped, garlic, crushed, rindless bacon, chopped, chicken livers, trimmed, dried thyme, freshly ground black pepper, cream, brandy, butter, extra,melted, butter, melted, snipped chives
    1 hour , 12 ingredients
  • Truly British Brandy Butter: for Festive Figgy and Plum Pudding!
    butter, at room temperature (6oz) and
    2 More
    butter, at room temperature (6oz), light brown soft sugar (6oz), brandy (4-5 tbsp)
    5 min, 3 ingredients
  • Grilled Hanger Steak with Brandied Green Peppercorn Sauce (Guy Fieri) Grilled Hanger Steak with Brandied Green Peppercorn Sauce (Guy Fieri)
    hanger steak, trimmed and
    8 More
    hanger steak, trimmed, kosher salt and freshly cracked black pepper, canola olive oil blend, plus more for drizzling, shallots, finely diced, fresh thyme leaves, brandy, heavy cream, chopped green peppercorns, rinsed and drained, unsalted butter, cold
    50 min, 9 ingredients
  • Cherry Dumplings in Brandied Butter Cherry Dumplings in Brandied Butter
    fresh cherries, pitted, sugar and
    6 More
    fresh cherries, pitted, sugar, dumpling wrappers (1/2 package, a package usually contains 90-100 wrappers), brandy (1 bottle or to taste), butter, unsalted, salt , to taste, chocolate curls (garnish ), ice cream (optional, but very nice !)
    35 min, 8 ingredients
  • Grilled Steak With Butter Grilled Steak With Butter
    softened butter, shallot, finely minced and
    8 More
    softened butter, shallot, finely minced, garlic clove, smashed and minced, flat leaf parsley, minced, fresh chives, chopped, fresh tarragon, minced, sirloin strip steaks (about 6 oz. each), coarse salt, fresh cracked pepper, olive oil
    15 min, 10 ingredients
  • Grilled Hanger Steak with Mushroom Demi-Glace Grilled Hanger Steak with Mushroom Demi-Glace
    trimmed hanger steak, cut into 8-oz portions (hanger stea... and
    7 More
    trimmed hanger steak, cut into 8-oz portions (hanger steak is a very tender cut of which there is only 1 per animal, aka hanging tender or bistro steak), salt and pepper, vegetable oil, onions, finely diced, garlic, finely chopped, mushrooms, cleaned and sliced, merlot wine, demi-glace
    50 min, 8 ingredients
  • Grilled Hanger Steak (Anne Burrell) Grilled Hanger Steak (Anne Burrell)
    fresh thyme , leaves picked and chopped and
    5 More
    fresh thyme , leaves picked and chopped, garlic , smashed and finely chopped, crushed red pepper, extra-virgin olive oil, hanger steak, trimmed, kosher salt
    20 min, 6 ingredients
  • Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri
    red wine, liquid smoke, plus more for brushing and
    19 More
    red wine, liquid smoke, plus more for brushing, fig balsamic vinegar, hanger or flank steak (about 2 lb), salt and freshly ground black pepper, ketchup, worcestershire sauce, agave syrup, adobo sauce, chipotle chile in adobo, minced, equal parts chopped capers and cornichons, chopped fresh cilantro, chopped fresh parsley, jalapeno, diced, extra-virgin olive oil, salt and freshly ground black pepper, green bell pepper, sliced, red bell pepper, sliced, yellow bell pepper, sliced, liquid smoke, special equipment : wood chips, soaked in water
    35 min, 21 ingredients
  • Brandy-Buttered Cornish Game Hens With Pecan Stuffing Brandy-Buttered Cornish Game Hens With Pecan Stuffing
    cornish hens, salt and pepper and
    7 More
    cornish hens, salt and pepper, melted butter or 1/2 cup margarine, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, unsweetend apple juice, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, butter or 1/4 cup margarine, cornbread stuffing mix, chopped pecans
    25 min, 9 ingredients
  • Brandy and Orange Chicken Breasts Topped with Stuffed Shrimp (Rachael Ray) Brandy and Orange Chicken Breasts Topped with Stuffed Shrimp (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan, butter and
    19 More
    extra-virgin olive oil , 1 turn of the pan, butter, rib celery, finely chopped, onion, finely chopped, red bell pepper, finely chopped, drained weight, lump crab meat, ground thyme or poultry seasoning, sweet paprika, salt and freshly ground black pepper, good quality white bread toasted and buttered , then diced, chopped fresh parsley leaves, melted butter, jumbo shrimp, peeled and deveined , tails in tact, boneless, skinless chicken breast , 6 to 8 oz each, ground thyme or poultry seasoning, salt and freshly ground black pepper, extra-virgin olive oil, brandy, butter, navel orange , zested, parsley sprigs and sliced navel oranges, for plate garnish
    30 min, 21 ingredients
  • Brandy Butter (Hard Sauce) Brandy Butter (Hard Sauce)
    unsalted butter, softened, sugar, orange zest and
    2 More
    unsalted butter, softened, sugar, orange zest, orange juice, brandy
    5 ingredients




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