124773 green tomatillos jalapeeno dipping Recipes

jalapeno pepper jelly, lime juice, grated lime rind, all-purpose flour, salt, divided, pepper, divided, milk, egg, cracker meal, tomatillos, sliced, vegetable oil, bacon drippings

tomatillos, husked, avocado, pitted, peeled, loosely packed cilantro leaves, sour cream, garlic cloves, fresh lime juice, jalape&;ntilde ;o chilies, stemmed, seeded, chopped

tomatillo, garlic, vegetable oil, yellow onion, finely chopped, salt and pepper

tomatillos, chopped cilantro (, or more ), jalapenos or 1/2-1 small serrano pepper, seeded and minced, chicken broth, lime juice, salt

garlic cheese spread, chopped green chile peppers, condensed cream of mushroom soup

chickpeas, washed and drained, chopped green chilies, olive oil, lime , juice of, garlic clove, salt, black pepper, cayenne pepper

baguette, mayonnaise, grated parmesan cheese, artichoke hearts, drained and chopped, chopped green chilies, garlic cloves, minced

garlic cheese spread, chopped green chili peppers, cream of mushroom soup

chopped pecans, butter, cream cheese, softened, sour cream, milk, chopped green chilies, sliced dried beef, finely chopped, prepared horseradish, garlic salt, assorted crackers

balls burrata cheese, tomatillos (husks removed and rinsed ) or 2 green tomatoes, sliced 1/4-inch thick, kosher salt and freshly cracked black pepper, limes, a few fresh basil leaves , hand-torn or sliced into thin ribbons, extra-virgin olive oil, cumin seeds, canola oil, for frying, buttermilk, cornmeal, all-purpose flour (i use gluten-free all-purpose baking mix), garam masala (storebought or homemade, recipe follows), cayenne pepper, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds) - optional

tomatillos, husked, avocado, pitted and peeled, loosely packed fresh cilantro leaves, sour cream, garlic cloves, fresh lime juice, jalapeno chilies, stemmed, seeded and chopped, tortilla chips for serving

artichoke hearts, diced green chilies, cream cheese, softened, parmesan cheese, mayonnaise, garlic powder, seasoning salt (optional)

garlic cheese spread, green chili peppers, chopped, condensed cream of mushroom soup

chicken bouillon granules, water, cream cheese, softened, mayonnaise, green onions, chopped, bagels, split and cut into bite-size pieces

whole chicken breasts, split, salt and freshly ground black pepper, chicken stock, tomatillo salsa , recipe follows, heavy cream, onion, sliced paper -thin, vegetable oil, day-old corn tortillas, recipe follows (18 if individual casseroles are being made ), grated manchego cheese, grated panela cheese, grated anejo cheese, tomatillo salsa (green salsa), tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt, corn tortillas, ground deep yellow masa harina, cold water, salt

tomatillos, husked and rinsed, fresh hot green chiles, to taste (roughly 2 serranos or 1 jalapeno), stemmed, fresh cilantro (thick stems removed), roughly chopped, scant 1/4 cup finely chopped onion, salt

chicken bouillon granule, water, cream cheese, softened, mayonnaise, green onions, chopped, bagels, split and cut into bite-size pieces

neufchatel cheese, chopped green chilies, shredded monterey jack pepper cheese, jalapeno pepper, sliced, tortilla chips