Directions:
- Beat first three ingredients in medium bowl until creamy. Spread in microwave-safe pie plate.
- Microwave on high 3-4 minutes or until edges are bubly and center is hot.
- Garnish with jalapeño peppers.
- Serve with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.58 Kcal (1016 kJ) | ||
| Calories from fat | 174.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.38g | 30% | |
|---|---|---|---|
| Cholesterol | 57.89mg | 19% | |
| Sodium | 721.55mg | 30% | |
| Potassium | 34.87mg | 1% | |
| Total Carbs | 2.1g | 1% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 12.61g | 25% | |
| Vitamin C | 22mg | 37% | |
| Iron | 0.1mg | 0% | |
| Calcium | 379.3mg | 38% | |
| Amount Per 100 g | |||
| Calories | 330.83 Kcal (1385 kJ) | ||
| Calories from fat | 237.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.42g | 30% | |
|---|---|---|---|
| Cholesterol | 78.95mg | 19% | |
| Sodium | 984.04mg | 30% | |
| Potassium | 47.56mg | 1% | |
| Total Carbs | 2.87g | 1% | |
| Sugars | 2.39g | 7% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 17.2g | 25% | |
| Vitamin C | 29.9mg | 37% | |
| Iron | 0.1mg | 0% | |
| Calcium | 517.2mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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