Fried Green Tomatillos with Jalapeño Dipping Sauce Recipe

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Fried Green Tomatillos with Jalapeño Dipping Sauce
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Ingredients:

Directions:

  1. Cook jelly and lime juice in a small saucepan over medium heat, stirring often, until jelly melts. Remove from heat; stir in lime rind, and set aside.
  2. Combine flour, 1/2 teaspoon salt, and 1/2 teaspoon pepper in a shallow dish. Combine milk and egg in a small bowl, stirring well.
  3. Combine cracker meal, remaining 1/2 teaspoon salt, and remaining 1/2 teaspoon pepper in a shallow dish. Coat tomatillo slices in flour mixture, dip in milk mixture, and dredge in cracker meal mixture.
  4. Heat vegetable oil and bacon drippings to 374° in a deep fat fryer. Fry tomatillo slices in batches 2 to 3 1/2 minutes or until golden. Drain on paper towels, and serve immediately with jalapeno jelly mixture.
  5. Note: To fry whole tomatillos, peel back husks, leaving stem ends attached; proceed as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.21 Kcal (3505 kJ)
Calories from fat 672.11 Kcal
% Daily Value*
Total Fat 74.68g 115%
Cholesterol 31.41mg 10%
Sodium 433.24mg 18%
Potassium 270.8mg 6%
Total Carbs 44.95g 15%
Sugars 17.86g 71%
Dietary Fiber 2.37g 9%
Protein 5.19g 10%
Vitamin C 18.4mg 31%
Iron 2.7mg 15%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 370.36 Kcal (1551 kJ)
Calories from fat 297.32 Kcal
% Daily Value*
Total Fat 33.04g 115%
Cholesterol 13.89mg 10%
Sodium 191.65mg 18%
Potassium 119.79mg 6%
Total Carbs 19.88g 15%
Sugars 7.9g 71%
Dietary Fiber 1.05g 9%
Protein 2.3g 10%
Vitamin C 8.1mg 31%
Iron 1.2mg 15%
Calcium 19.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Total Fat

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