301634 green ham ital tots garlic cheesy toast Recipes

green tea bags, basmati rice, garlic clove, minced, ginger, minced, mixed vegetables, frozen, green onion, chopped, sesame seeds, toasted

green beans, olive oil, garlic cloves, minced, vegetable broth, red onion, chopped, lemon juice, pine nuts, toasted, feta

green beans, trimmed, red onion, chopped, toasted walnuts, chopped, white wine vinegar, extra virgin olive oil, feta, black pepper

toast (4 pieces, your favorite or whatever s on hand), melted butter, seasoned salt, cayenne pepper, parmesan cheese (enough to sprinkle on each slice, about 1/2 cup or so), fresh ground black pepper (a few grinds on each slice), garlic , smashed and peeled, fresh or dried basil (about 4 good shakes or 3-4 sprigs, depending on taste)

garlic , loaf, orange carrot (skinned ), crushed garlic, salt and pepper, half tbsp. vegetable oil, leaves basil, old bay seasoning

green bell peppers, ground beef, chopped onion, green bell pepper, chopped, garlic, minced, chunky pasta sauce, chopped onion, tomato lentil couscous mix, shredded sharp cheddar cheese

green beans, trimmed, boiling water, salt, butter or 2 tbsp margarine, garlic cloves, pressed, lemon pepper, parsley, fresh, chopped

green beans, olive oil, garlic, minced, lemon juice (fresh squeezed only ), salt and pepper, grated parmesan cheese

green beans, ends trimmed, peanut oil, garlic , quartered lengthwise, sesame seeds, salt, sesame oil, soy sauce

green beans, whole drained, garlic, chopped, bacon, chopped, onion, chopped, salt and pepper

frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, crushed hot red pepper flakes, baby spinach or 1/2 cup arugula, fresh basil leaf, pine nuts, garlic clove, cracked from skin, salt, fresh ground black pepper, parmigiano-reggiano cheese, extra virgin olive oil, extra virgin olive oil, butter, breakfast ham, chopped, eggs, half-and-half (a splash) or milk (a splash), salt, fresh ground black pepper, crusty italian bread (thick slices), garlic clove, cracked from skin, butter, grated parmigiano-reggiano cheese

sack frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, hot pepper flakes, baby spinach or arugula, 2 handfuls of leaves, fresh basil, about 10 to 12 leaves, pine nuts (pignoli), a palmful, garlic, cracked from skin, salt and pepper, spoonfuls grated parmigiano or romano, extra-virgin olive oil , eyeball it, extra-virgin olive oil , 1 turn of the pan, butter, breakfast ham, chopped, eggs, a splash half-and-half or milk, salt and pepper

lemon, brine-cured green olives (preferably italian ), garlic cloves, fresh flat-leafed parsley leaves, olive oil, boiling potatoes (preferably yukon gold), a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), all-purpose flour, unsalted butter, dry white wine, water, garnish: lemon halves and olive branches

ham hocks, salt, pepper, vegetable oil, collard greens, chopped, fresh or frozen, green onions, chopped, divided, garlic clove, chopped, ramen noodles, slightly crushed, seasoning packets removed, black-eyed peas, drained and rinsed, cilantro, chopped, garnish

green beans, trimmed, minced garlic, mustard, balsamic vinegar, walnut oil, minced basil, crushed toasted hazelnuts, salt and pepper

garlic, unpeeled, extra-virgin olive oil, plus more for drizzling, fresh lemon juice, sugar, kosher salt and freshly ground pepper, grapeseed oil, granny smith apples , julienned, head green cabbage, very thinly sliced (about 4 cups), walnuts, toasted and chopped, chopped fresh parsley, black truffle oil

green bell pepper, diced, stalks celery, chopped, onion, chopped, fresh green chilies, whole, paprika , garlic juice, season all, worcestershire sauce, old el paso chopped green chilies