109681 greek squid lemon batter Recipes

squid - tentacles and tubes, cleaned and cut into chunks, onions, finely chopped, bay leaves, cinnamon stick, dry red wine, olive oil, malt vinegar, ground black pepper

telegraph cucumber, greek yogurt, lemon juice, garlic cloves, crushed, chopped mint leaves, olive oil, salt

garlic and herb couscous mix, chickpeas, rinsed, cucumber, diced & seeded, tomato, diced, feta cheese, sliced ripe olives, green onions, sliced, garlic powder, dried mint, all purpose greek seasoning, lemon juice, greek salad dressing

king arthur unbleached all-purpose flour, divided, baking powder, salt, sugar, egg, lightly beaten, water, lemon juice, divided, perch or walleye fillets, cut into serving-size pieces, oil for frying, lemon wedges, optional

elbow macaroni, salt, shrimp, peeled and deveined, low-fat milk, hidden valley original ranch dressing, low fat greek yogurt, lemon , zest of, dried oregano, nutmeg, shredded parmesan cheese, salt, black pepper, fresh spinach leaves, crumbled feta cheese

red snapper fillets, 2 good sized fillets, olive oil, all purpose greek seasoning, lemon, sliced, tartar sauce, divided

red potatoes , scrubbed and cut into 1/2 inch cubes, lemon juice, olive oil, oregano leaves, chopped, lemon basil, chopped (optional), lemon zest, salt, garlic cloves, minced, chicken broth, boiling, feta cheese, crumbled

all-purpose flour, granulated sugar, lemon zest, orange zest, salt, cold butter , cut into pieces, butter, softened, granulated sugar, divided, eggs, separated, all-purpose flour, baking soda, plain greek yogurt, lemon zest, quick and easy lemon curd, powdered sugar

bone-in pork rib chops, honey, shredded lemon peel, lemon juice, snipped fresh mint or 1/2 tsp dried mint, crushed, olive oil, salt, cayenne pepper

de-fatted chicken broth, grain rice, well rinsed, drained, egg yolks, lemon , juice of, salt & freshly ground black pepper, minced fresh mint, lemon slice

russet potatoes , scrubbed and sliced crosswise into 1/2-in.-thick rounds, lemon juice, olive oil, oregano leaves, chopped, lemon zest, garlic, minced, salt, crumbled feta cheese

squid, cleaned and bodies cut into narrow rings, tentacles left whole, all-purpose flour, chopped fresh flat-leaf parsley, coarsely chopped lemon zest, salt, cayenne pepper or 1/4 tsp fresh ground white pepper, olive oil or peanut oil, for frying, lemons, cut into 6 wedges

squid, cleaned (see note ), tomatoes, peeled and coarsely chopped, garlic cloves, finely chopped, chopped fresh mint leaves, salt, toast , such as thyme s, for garnish. (see note)

squid, lemon , juice of, vegetable oil (deep-frying ), oregano, flour, salt

leg of lamb , boned and cut into large cubes, coarse sea salt, dried greek oregano, lemons , zest of, lemon juice, ground red chili pepper, strained greek yogurt, greek honey, garlic cloves, finely chopped, water or 1/4 cup plain chicken stock or 1/4 cup light lamb stock

extra-virgin olive oil (preferably greek), fresh lemon juice, shallot, quartered, garlic, chopped, oregano, leaves only (or 1 tbsp dried ), fresh parsley leaves , plus, kosher salt and freshly ground pepper, russet potatoes , cut lengthwise into wedges

colored corkscrew pasta, cucumber thinly seeded and sliced thinly, crumbled feta cheese, olive oil, sliced black or greek olives, lemon juice, sliced radishes, chopped fresh parsley, sliced green onions, minced garlic, oregano

russet potatoes , scrubbed and sliced crosswise into 1/2-in .-thick rounds, lemon juice, olive oil, oregano leaves, chopped (i used about 1 1/2 tsp dried oregano), lemon zest, garlic cloves, minced, salt, crumbled feta cheese