266143 greek olive bread lemon zest eliopsomi Recipes

olive oil, lemon (zest of half and juice of the whole ), garlic, minced, all purpose greek seasoning , such as cavender s

bread or 3 -3 1/2 cups unbleached all-purpose flour, active dry yeast or 1 (2 3/4 tsp) package fast rising yeast, sugar, salt, extra virgin olive oil, very warm water, coarsely chopped pitted oil-cured olives or 1 cup black olives, crumbled feta cheese, extra virgin olive oil, for brushing

spinach, olive oil, lemon zest, grated, garlic cloves, minced, kosher salt , to taste, ground pepper , to taste

green summer squash , quartered lengthwise and sliced (zucchino verde), summer squash , quartered lengthwise and sliced (zucchino giallo), yellow onion, roughly chopped, garlic cloves, roughly chopped, chicken broth or 1/2 cup water, oil (veg or olive or corn), lemon , zest of (set aside slices for garnish or juicing over meal), crushed red pepper flakes , to taste, sea salt , to taste

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 1/4-inch slices, wooden skewers, lemon dipping sauce, garnish: italian parsley

active dry yeast (1 1/2), bread flour (1 2/3), whole wheat flour (1/2), salt, sugar (2 tsp), lemon zest, grated, dried oregano (2 tsp), olive oil, water (3/4 cup plus 2 tbsp), lemon juice

halibut fillets, chopped fresh thyme, chopped fresh oregano, chopped fresh dill , plus, fresh dill, for garnish, lemon zest, lemon juice, red pepper flakes (add more for a bit more kick), garlic cloves, minced, extra-virgin olive oil, kosher salt , plus, kosher salt , for seasoning fish, zucchini , julienned, artichoke hearts, quartered, red bell pepper , julienned, red onion, diced, feta cheese, greek yogurt, heavy cream, lemon juice, white pepper, reynolds wrap foil

rib eye steaks, sea salt, fresh ground pepper, greek oregano (rigani), olive oil, red wine (not vinegar and not cooking wine), olive oil, lemon zest, grated, lemon, cut into wedges

athenos crumbled feta cheese with lemon, garlic & oregano, chopped kalamata olives, chopped red onions, chopped roasted red peppers, greek vinaigrette dressing, lemon zest, baguette, chopped italian parsley

athenos crumbled feta cheese with lemon, garlic & oregano, chopped kalamata olives, chopped red onions, chopped roasted red peppers, greek vinaigrette dressing, lemon zest, baguette (12 inch), chopped italian parsley

warm water, sugar, active dry yeast (1 package.), unbleached all-purpose flour, plus extra for the work surface, salt, olive oil, plus extra for coating the loaf and the baking sheet, chopped lemon zest, minced garlic, greek olives , preferably oil cured, pitted (9 oz)

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), olive oil, divided, sugar, salt, king arthur unbleached all-purpose flour, crumbled feta cheese, greek olives

chopped pitted kalamata olive, grated lemon zest, chopped fresh parsley leaves

orzo, coarse salt, extra-virgin olive oil , eyeball it, lemons , zested, black pepper, chopped flat leaf parsley , a couple of handfuls

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 1/4-inch slices, wooden skewers

lemon , zest of grated, lemon juice, soy sauce, oil, green onions, chopped, garlic cloves, chopped, gingerroot, chopped (optional), honey, flank steak

extra virgin olive oil, garlic, minced, fresh thyme, chopped, fresh basil, chopped, greek oregano, chopped, lemon , zested, lemon juice, ouzo, salt and pepper, to taste

dry mini shell pasta, olive oil cooking spray, shrimp, peeled and deveined, minced garlic, greek olives, pitted and quartered, artichoke hearts, quartered, tomatoes or grape, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon , zested and juiced, red wine vinegar, chopped fresh parsley leaves, crumbled fat-free or regular feta cheese