Greek Seafood Marinade Recipe

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Greek Seafood Marinade
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Ingredients
9
Count
Nutrition
6064
Calories
Total time
13
Minutes
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Ingredients:

Directions:

  1. Heat the olive oil in small skillet over medium heat.
  2. Add garlic and saute for 2-3 minutes to infuse the garlic flavor in the oil.
  3. Remove from heat; cool.
  4. Combine the garlic mixture and all other ingredients in a small bowl.
  5. Marinate fish or shrimp in a zip lock bag for 3-4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6063.65 Kcal (25387 kJ)
Calories from fat 500.27 Kcal
% Daily Value*
Total Fat 55.59g 86%
Sodium 2.05mg 0%
Potassium 68.08mg 1%
Total Carbs 1203.39g 401%
Sugars 0.96g 4%
Dietary Fiber 0.65g 3%
Protein 211.49g 423%
Vitamin C 16.5mg 27%
Iron 0.4mg 2%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 2675.29 Kcal (11201 kJ)
Calories from fat 220.72 Kcal
% Daily Value*
Total Fat 24.52g 86%
Sodium 0.91mg 0%
Potassium 30.04mg 1%
Total Carbs 530.94g 401%
Sugars 0.42g 4%
Dietary Fiber 0.29g 3%
Protein 93.31g 423%
Vitamin C 7.3mg 27%
Iron 0.2mg 2%
Calcium 9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 125.8
    Points
  • 164
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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