17 gratin dauphinois gratin Recipes
potatoes, heavy cream, milk, garlic cloves, nutmeg and
3 More
potatoes, heavy cream, milk, garlic cloves, nutmeg, dried herbs (this is your choice ), salt & pepper, gruyere cheese, shredded (you can substitute swiss)
1 hour 15 min, 8 ingredients
boiling potatoes , such as yukon gold, half-and-half and
5 More
boiling potatoes , such as yukon gold, half-and-half, garlic cloves, minced, salt, fresh ground black pepper, freshly grated nutmeg, coarsely grated gruyere
1 hour 15 min, 7 ingredients
potato, cream, milk, peppercorn, salt
1 hour , 5 ingredients
potatoes, cl whole milk, cream, grated soft cheese, salt and
4 More
potatoes, cl whole milk, cream, grated soft cheese, salt, pepper, nutmeg, knob of butter, garlic cloves
25 min, 9 ingredients
potatoes, garlic, crushed, softened butter, milk and
3 More
potatoes, garlic, crushed, softened butter, milk, grated nutmeg, salt and pepper, grated gruyere cheese
1 hour 5 min, 7 ingredients
waxy potatoes, milk, salt and pepper, grated nutmeg and
4 More
waxy potatoes, milk, salt and pepper, grated nutmeg, butter, double cream, garlic clove, grated gruyere cheese
2 hour 15 min, 8 ingredients
unpeeled garlic clove, potatoes (1 lb), oil, salt, pepper and
2 More
unpeeled garlic clove, potatoes (1 lb), oil, salt, pepper, grated swiss cheese, boiling milk (approx .) or 3/4 cup skim milk (approx.)
55 min, 7 ingredients
garlic clove, halved and
6 More
garlic clove, halved, peeled red potatoes , cut into 1/8-inch slices (about 2 lb), butter, melted, salt, black pepper, shredded gruyere cheese, fat-free milk
8 ingredients
gruyere cheese, sharp cheddar cheese, baking potatoes and
4 More
gruyere cheese, sharp cheddar cheese, baking potatoes, heavy cream, butter, salt, fresh ground pepper
31 min, 7 ingredients
Gratin Dauphinois
peeled potatoes cubed, coarse salt, heavy cream and
4 More
peeled potatoes cubed, coarse salt, heavy cream, garlic head sliced horizontally, freshly ground white pepper, freshly grated nutmeg, grated parmesan cheese
30 min, 7 ingredients
Gratin Dauphinois (Bobby Flay)
heavy cream and
5 More
heavy cream, russet potatoes, peeled and cut into 1/8-inch thick slices (on mandoline or with a knife), salt and freshly ground pepper, garlic, peeled and halved, grated gruyere, chopped chives , optional
45 min, 6 ingredients
Gratin Dauphinois - Classic French Potatoes Baked in Cream
garlic cloves and
6 More
garlic cloves, charlotte potatoes or 3 1/2 lbs russet potatoes, peeled, salt & freshly ground black pepper, heavy double cream or 1 1/4 cups whipping cream, grated gruyere cheese (optional), unsalted butter, cut into bits, mixed chopped fresh chives and flat-leaf italian parsley
41 min, 7 ingredients
Light Gratin Dauphinois
garlic clove, halved and
6 More
garlic clove, halved, peeled red potatoes , cut into 1/8-inch slices (about 2 lb), butter, melted, salt, black pepper, shredded gruyere cheese, fat-free milk
40 min, 8 ingredients
Scalloped Potatoes With Cheese (Gratin Dauphinois)
potatoes, garlic clove, cut into halves, butter, salt and
6 More
potatoes, garlic clove, cut into halves, butter, salt, ground nutmeg, pepper, gruyere cheese, shredded, eggs, half-and-half, butter
1 hour 20 min, 10 ingredients
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