6 gratin dauphinois cheese cream potatoes Recipes
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Gratin Dauphinois - Classic French Potatoes Baked in Creamgarlic cloves and6 Moregarlic cloves, charlotte potatoes or 3 1/2 lbs russet potatoes, peeled, salt & freshly ground black pepper, heavy double cream or 1 1/4 cups whipping cream, grated gruyere cheese (optional), unsalted butter, cut into bits, mixed chopped fresh chives and flat-leaf italian parsley41 min, 7 ingredients
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