351518 goat rosemary fennel hot red pepper Recipes

red peppers, seeded and halved, tomatoes, olive oil, cheese, crumbled, pine nuts, rocket (or other baby greens ), fresh basil, chopped

red peppers, cayenne pepper, sugar, cider vinegar, liquid fruit pectin

red bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dried crushed red pepper, fresh rosemary leaves (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast (6 or 7 rib bones), trimmed of excess fat

red bell peppers ,tender-roasted, eggplant, peeled and cut into 1-inch pieces, garlic cloves, smashed, whole tomatoes in juice, drained and coarsely chopped, extra-virgin olive oil, salt, dried hot red-pepper flakes

red bell peppers , tender-roasted (use tender roasted bell peppers to roast the peppers), eggplants, peeled and cut into 1-inch pieces, garlic cloves, smashed, whole tomatoes with juice, drained and coarsely chopped, extra virgin olive oil, salt, dried hot red pepper flakes

chopped tomatoes, red bell peppers , roasted, dried rosemary, dried oregano, red pepper flakes, fresh ground pepper, ears) corn, olive oil (cooking spray ), pc, but cook 28 to account for broken shells) whole grain pasta shells, low fat ricotta cheese, soft goat cheese, fresh mint, chopped, fresh basil, chopped, egg, lightly beaten, fresh ground pepper, low fat mozzarella

a 1/2-lb log of mild goat cheese , such as montrachet, cutcrosswise into 4 pieces, or four 2-oz crottins, fennel seeds, crushed, crushed dried hot red pepper flakes, rosemary sprigs, zest of 1 lemon, removed with a vegetable peeler, olive oil

extra-virgin olive oil, diced onion, garlic, finely chopped, ground coriander, fennel seeds, chopped, chopped fresh rosemary, fresh goat cheese (1/4 cup), merguez (spicy lamb sausage) or hot italian sausage, casings removed, ground lamb, breadcrumbs, eggs, kosher salt, extra-virgin olive oil, onion, diced, whole san marzano tomatoes , crushed by hand, red pepper flakes, kosher salt, sugar, dried oregano, fresh goat cheese (1 cup), mascarpone cheese, whole milk, dried oregano, chopped fresh rosemary, chopped fresh thyme, chopped fresh dill, kosher salt and freshly ground pepper, slider rolls, pickled sliced cucumbers , for serving

a 7- to-8 lb leg of l mb, trimmed of excess f t, boned, nd butterflied by butcher (4 to 4 3/4 lb boneless), onions, chopped, garlic cloves, chopped, red wine vinegar, honey, worcestershire sauce, hot red pepper relish, red bell peppers, chopped fine (about 4 cups), onions, chopped (about 2 cups), cider vinegar, sugar, mustard seeds, salt, crushed dried hot red pepper flakes

chicken thighs with skin and bones (2 1/2 lb), salt, extra-virgin olive oil, red bell peppers , cut lengthwise into 1/3-inch-wide strips, onion, sliced, garlic cloves, smashed and peeled, dried hot red pepper flakes, dry white wine

hot red peppers, seeded and sliced lengthwise, onions, chopped, garlic cloves, halved, dry mustard, salt, white vinegar

tomatoes, hot red peppers (depends on how hot peppers are), sweet red peppers, onions, white sugar, white vinegar, salt, curry powder, optional see note (or to taste) (optional)

chickpeas, rinsed and drained, red peppers , roasted, seeded and diced, garlic, minced (or 1 head roasted garlic), feta cheese, crumbled, hot red pepper sauce, pepper, salt

garlic , cut into slivers, eggs, salt, pepper, olive oil, butter, red pepper flakes

boneless double turkey breast , about 3-1/2 lb, olive oil, salt, ground black pepper, chicken stock, all-purpose flour, dry white wine, pancetta, chopped, onion, chopped, garlic cloves, minced, fennel, chopped, dried thyme, salt, ground black pepper, dried rosemary, crumbled, fennel seed, crushed, roasted sweet red pepper, chopped, fresh bread , crumbs, fresh parsley, chopped, pine nuts, toasted

bacon , cut crosswise into 1/2-inch strips, extra virgin olive oil, garlic cloves, minced (about 2 tsp), fresh rosemary, minced, hot red pepper flakes , to taste, ripe roma tomatoes, cored, peeled, seeded , and cut into 1/2-inch pieces (about 3 3/4 cups), chopped fresh parsley, salt, ground black pepper, granulated sugar (optional), parmesan cheese, shredded (about 3/4 cup), fusilli, cooked

goat cheese, red pepper flakes , peperoncino flakes (more or less, depending on your ability to handle the heat!), olive oil, lemon juice, cucumbers, peeled and cut lengthwise into wide, thin strips, balsamic vinegar, honey, olive oil, soy sauce

red peppers, aubergine, onion, goat cheese, 4 slices (better with the rind ), rocket