22671 goat blueberry glaze Recipes

  • Baked Goat Cheese With Blueberry Balsamic Glaze Ov...
    goat cheese, sliced into 8 rounds and
    9 More
    goat cheese, sliced into 8 rounds, walnuts, toasted and finely chopped, blueberry balsamic glaze, blueberry syrup, balsamic vinegar, garlic, minced, extra-virgin olive oil, salt, freshly ground black pepper
    20 min, 10 ingredients
  • Blueberry Yogurt Cake With Lemon Glaze
    cake, all-purpose flour, cornmeal, baking powder, salt and
    11 More
    cake, all-purpose flour, cornmeal, baking powder, salt, light brown sugar, grapeseed oil, cointreau liqueur (optional), vanilla extract, eggs, at room temperature, low-fat greek yogurt, blueberries, glaze, lemon juice, light brown sugar, cointreau liqueur (optional)
    16 min, 16 ingredients
  • Citrus Glazed Blueberry Bread
    bread, butter; melted, granulated sugar and
    13 More
    bread, butter; melted, granulated sugar, juice from a lemon, eggs, all-purpose flour, baking powder, salt, milk, zest from 1/2 fresh lemon, chopped walnuts, fresh (or frozen) blueberries, glaze, lemon juice, lemon zest, sugar
    10 min, 16 ingredients
  • Glazed Fruit
    blueberries, strawberry, sliced, peach, sliced and
    4 More
    blueberries, strawberry, sliced, peach, sliced, low-sugar blackberry preserves, reduced-sugar orange marmalade, lemon juice, lemon peel, grated
    10 min, 7 ingredients
  • Goat Cheese and Arugula over Penne
    goat cheese, coarsely chopped arugula , stems included and
    6 More
    goat cheese, coarsely chopped arugula , stems included, quartered cherry tomatoes, olive oil, minced garlic, ground black pepper, salt, penne pasta
    25 min, 8 ingredients
  • Blueberry Sauce
    blueberries or 1 (12 oz) package frozen, white sugar and
    4 More
    blueberries or 1 (12 oz) package frozen, white sugar, freshly squeezed lemon juice, cornstarch, water, butter
    7 min, 6 ingredients
  • Goat Cheese & Tomato Dressing
    goat cheese (without rind ), tarragon vinegar and
    5 More
    goat cheese (without rind ), tarragon vinegar, fresh basil, finely chopped, garlic clove, peeled and crushed, fresh tomato, coarsely chopped, extra virgin olive oil, salt & fresh ground pepper, to taste
    10 min, 7 ingredients
  • Goat Cheese Crostini
    goat cheese (or chevre), toasted pine nuts and
    6 More
    goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes
    15 min, 8 ingredients
  • Blueberry Peach Coffee Cake
    blueberry muffin mix (make sure it is 1 with real blueber... and
    5 More
    blueberry muffin mix (make sure it is 1 with real blueberries), peaches, sliced, sugar, flour, ground cinnamon, butter
    35 min, 6 ingredients
  • Blueberry Upside Down Cake -- Pouding Aux Bleuets
    blueberries, washed and dried (may also use frozen bluebe... and
    10 More
    blueberries, washed and dried (may also use frozen blueberries), superfine sugar, grated lemon rind, shortening, egg, vanilla extract, unbleached all-purpose flour, baking powder, salt, milk, butter, for the pan
    1 hour , 11 ingredients
  • Blueberry Cobbler
    blueberries (fresh or frozen ) and
    9 More
    blueberries (fresh or frozen ), sweetened condensed milk (i prefer eagle brand), grated lemons , rind of, butter or 3/4 cup margarine (cold), butter or 2 tbsp margarine (cold, in addition to above), biscuit mix, divided (i prefer jiffy), brown sugar, chopped nuts (any will do, i prefer almonds), vanilla ice cream (for topping ) (optional), blueberry sauce (for topping ) (optional)
    1 hour 15 min, 10 ingredients
  • Goat Caldereta
    goat meat, cut into 1 1/2 inch cubes and
    12 More
    goat meat, cut into 1 1/2 inch cubes, distilled white vinegar, salt, olive oil, garlic cloves, peeled and minced, onion, peeled and minced, cinnamon sticks, bay leaves, tomato paste, potatoes, red bell pepper, whole black peppercorn, fresh ground black pepper
    2 hour 30 min, 13 ingredients
  • Blueberry Streusel Cobbler
    blueberries (fresh or frozen ) and
    14 More
    blueberries (fresh or frozen ), eagle brand condensed milk (not evaporated milk), grated lemons , rind of, butter , plus, cold butter, biscuit mix, divided, brown sugar, nuts, vanilla ice cream, sugar, cornstarch, ground cinnamon, ground nutmeg, water, blueberries
    31 min, 15 ingredients
  • Blueberry Pound Cake Loaf Blueberry Pound Cake Loaf
    flour, baking powder, salt, cinnamon, butter, sugar, eggs and
    6 More
    flour, baking powder, salt, cinnamon, butter, sugar, eggs, lemon juice, apple juice, fresh blueberries, glaze, powdered sugar, apple juice or as needed.
    1 hour , 13 ingredients
  • Blueberry Scones With Orange Glaze Blueberry Scones With Orange Glaze
    blueberry scones, all-purpose flour, baking powder, salt and
    9 More
    blueberry scones, all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, heavy cream, plus more for brushing the scones, fresh blueberries, orange glaze, freshly squeezed orange juice, sugar , sifted, orange , zest finely grated, unsalted butter
    18 min, 13 ingredients
  • Summer Fruit Salad with Blueberry Glaze Summer Fruit Salad with Blueberry Glaze
    agave syrup, balsamic glaze and
    7 More
    agave syrup, balsamic glaze, blackberries, cut in half if large, blueberries, chopped nectarines, chopped peaches, dark chocolate bar, minced crystallized ginger, raspberries
    15 min, 9 ingredients
  • Fabulous Cheesecake With Blueberry Glaze Fabulous Cheesecake With Blueberry Glaze
    cream cheese, softened, cottage cheese, sugar and
    14 More
    cream cheese, softened, cottage cheese, sugar, eggs, slightly beaten, cornstarch, flour, lemon juice, freshly squeezed, vanilla extract, butter, melted and cooled, sour cream, graham cracker crumbs, butter, melted, sugar, sugar, cornstarch, water, fresh blueberries, divided
    5 hour , 17 ingredients
  • Glazed Winter Vegetables Glazed Winter Vegetables
    glazed winter vegetables and
    8 More
    glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.
    20 min, 9 ingredients




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