557 garlic spread olive Recipes

  • GREAT Garlic Spread
    garlic head, olive oil, cream cheese, softened (i use ff) and
    5 More
    garlic head, olive oil, cream cheese, softened (i use ff), goat cheese, freshly grated parmesan cheese, salt & freshly ground black pepper, milk, chopped fresh chives or parsley (to garnish)
    50 min, 8 ingredients
  • Sweet Potato Burgers Avocado Salsa and Garlic Spread #RSC
    sweet potatoes, garlic heads and
    21 More
    sweet potatoes, garlic heads, canned cannellini or 1 cup canned black beans, panko breadcrumbs, egg, lightly beaten, paprika, onion powder, salt, pepper, cinnamon, ground cumin, garlic powder, olive oil, avocado, sliced, sweet corn, chopped fresh cilantro, lemon juice, reduced-fat sour cream, honey, heavy cream, salt and pepper, whole grain buns, reynolds wrap foil
    21 min, 23 ingredients
  • Herbed White-Bean Spread Open-Faced Sandwiches
    spread, olive oil, coarsely chopped shallots and
    13 More
    spread, olive oil, coarsely chopped shallots, chopped fresh sage, fresh thyme, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, cannellini beans, rinsed and drained, shredded asiago cheese, chopped flat-leaf parsley, extravirgin olive oil, fresh lemon juice, remaining ingredients, diagonally cut french bread (about 1 inch thick ), thick) slices red onion
    17 ingredients
  • Garlic Spread
    feta cheese, mashed, garlic, peeled and crushed, olive oil and
    3 More
    feta cheese, mashed, garlic, peeled and crushed, olive oil, juice of half a lemon, dried oregano, freshly ground black pepper (optional)
    5 min, 6 ingredients
  • Goat Cheese Spread
    garlic (unpeeled ), olive oil, fresh goat cheese and
    1 More
    garlic (unpeeled ), olive oil, fresh goat cheese, drained oil-packed sun-dried tomato , cut julienne
    15 min, 4 ingredients
  • Bruschetta (With or Without Cheese)
    baguette , cut in half horizontally (as opposed to slicin... and
    11 More
    baguette , cut in half horizontally (as opposed to slicing diagonally, which looks nicer but gets soggy and isn tsp as efficient), olive oil, softened butter (not melted , for garlic spread, should be enough to evenly cover the baguette) or 1/2 cup olive oil (for garlic spread, should be enough to evenly cover the baguette. you need more olive oil than butte), crushed garlic (or about 6 cloves), tomatoes, diced, onion, diced, salt (kosher is best if available), pepper, basil, oregano (optional), chopped fresh basil (optional), grated mozzarella cheese (or any other cheese of your liking that melts well)
    15 min, 12 ingredients
  • Garlic Spread With Olive Tapenade Garlic Spread With Olive Tapenade
    cream cheese, softened, mayonnaise, parsley and
    8 More
    cream cheese, softened, mayonnaise, parsley, white onions, chopped, garlic cloves, garlic cloves, black olives, drained, kalamata olive, pitted, pimento-stuffed green olives, balsamic vinegar, olive oil
    15 min, 11 ingredients
  • Roasted Garlic Spread Roasted Garlic Spread
    garlic heads, olive oil, butter and
    4 More
    garlic heads, olive oil, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, boiling water, italian or french bread, sliced
    50 min, 7 ingredients
  • Roasted Garlic Spread Roasted Garlic Spread
    head garlic unpeeled, olive oil, cream cheese softened and
    3 More
    head garlic unpeeled, olive oil, cream cheese softened, butter or margarine softened, salt, chives, fresh minced
    6 ingredients
  • Garlic Crackers With Olive N Cream Cheese Spread Garlic Crackers With Olive N Cream Cheese Spread
    crackers and
    10 More
    crackers, sleeves zesta crackers (the wheat flavor works, too), melted butter, chopped garlic, spread, cream cheese, softened, bacon slices, cooked and crumbled, pimiento-stuffed olives, chopped, chopped fresh chives, pepper
    6 min, 11 ingredients
  • Easy Warm Buttery Garlic Spread-Dip Easy Warm Buttery Garlic Spread-Dip
    garlic , bulbs (un-peeled), olive oil (for roasting) and
    8 More
    garlic , bulbs (un-peeled), olive oil (for roasting), olive oil (for the sauce), butter (unsalted ), springs fresh thyme, shallot, grated, red pepper flakes, grated parmesan cheese, salt, pepper
    1 hour , 10 ingredients
  • Garlic Spread Garlic Spread
    whole heads of garlic - 1 head per person and
    4 More
    whole heads of garlic - 1 head per person, dried or fresh basil, black pepper, extra virgin olive oil, balsamic vinagar
    40 min, 5 ingredients
  • Roasted Garlic Spread Roasted Garlic Spread
    garlic bulb, olive oil, cream cheese, softened, cheese and
    4 More
    garlic bulb, olive oil, cream cheese, softened, cheese, freshly grated parmesan cheese, salt and freshly ground pepper to taste, milk, chopped fresh chives and/or parsley for garnish
    45 min, 8 ingredients
  • Roasted Garlic Spread Roasted Garlic Spread
    garlic bulbs, olive oil, chopped fresh thyme and
    1 More
    garlic bulbs, olive oil, chopped fresh thyme, salt and pepper to taste
    5 min, 4 ingredients
  • Roast Garlic Spread #1 Roast Garlic Spread #1
    garlic cloves, olive oil, salt, black pepper , 6-8 grinds and
    8 More
    garlic cloves, olive oil, salt, black pepper , 6-8 grinds, water (optional), egg yolks, lemon juice, dry mustard, paprika, salt, white pepper , 10 grinds, canola oil
    1 hour , 12 ingredients
  • Rebecca's Olives (Olives Baked in Cheese) Rebecca's Olives (Olives Baked in Cheese)
    shredded cheese (if using spread, 1/2 a small jar spread ... and
    4 More
    shredded cheese (if using spread, 1/2 a small jar spread like kraft old english) or 2 1/2 oz cheese spread (if using spread, 1/2 a small jar spread like kraft old english), butter, room temperature, flour, cayenne, garlic-stuffed olives
    35 min, 5 ingredients
  • Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs) and
    14 More
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs), diced tomatoes, ditalini, celery ribs, finely diced (save the celery leaves and dice fine), onion, fine chopped chopped, minced garlic, anchovies, fine chopped and mashed (i use a fork to mash them up), vegetable broth, fresh parsley, fine chopped, red pepper flakes, olive oil, salt (go easy), pepper, cheese and olive spread (see garlic feta toasts with a warm olive spread)
    1 hour , 15 ingredients
  • Tuna Tartare With Olive Crustini Tuna Tartare With Olive Crustini
    sushi grade tuna fillet, finely chopped and
    12 More
    sushi grade tuna fillet, finely chopped, extra-virgin olive oil, mixed green, whit, pink, and black peppercorn, chopped fennel bulb plus fronds for garnish, fresh lemon juice, coarse salt, coarse country bread, 4inches square and 1/2 inch thick, crust removed, olive spread, pine nuts, brine-cured green olives, pitted, chopped red onion, garlic, chopped, olive oil
    5 min, 13 ingredients




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