7623 garam pita wedges Recipes

  • Pesto Pita Wedges
    fresh basil, finely chopped, fat-free parmesan cheese and
    4 More
    fresh basil, finely chopped, fat-free parmesan cheese, garlic powder, whole wheat pita bread, salt, fresh ground black pepper , to taste
    13 min, 6 ingredients
  • Cucumber Pita Wedges
    cream cheese, softened, italian salad dressing mix and
    3 More
    cream cheese, softened, italian salad dressing mix, whole pita breads, cucumbers, peeled and cut into 1/8-inch slices, lemon-pepper seasoning
    10 min, 5 ingredients
  • Spicy Red Lentil Dal With Pita Wedges
    reduced-sodium fat-free chicken broth, dried red lentils and
    14 More
    reduced-sodium fat-free chicken broth, dried red lentils, vegetable oil, chopped onions, minced fresh garlic, yellow mustard seeds, crushed red pepper flakes, ground cumin, ground turmeric, ground coriander, fresh ground black pepper, tomato paste, light coconut milk, salt, fresh lime juice, pita bread, each cut into 8 wedges
    25 min, 16 ingredients
  • Garam Masala Dipping Sauce With Pita Wedges Garam Masala Dipping Sauce With Pita Wedges
    plain low-fat yogurt, chopped seeded plum tomato and
    4 More
    plain low-fat yogurt, chopped seeded plum tomato, chopped onion, garam masala, salt, pita bread, each cut into 10 wedges
    1 hour 5 min, 6 ingredients
  • Baked Pita Wedges Baked Pita Wedges
    pita bread rounds, greek seasoning and
    1 More
    pita bread rounds, greek seasoning, olive oil-flavored cooking spray
    3 ingredients
  • Cucumber-feta Salsa With Pita Crisps Cucumber-feta Salsa With Pita Crisps
    pita crisps, pitas, split in half, ts. salt and
    24 More
    pita crisps, pitas, split in half, ts. salt, preheat oven to 350f., prepare pitas by cutting into 8 wedges., arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased)., lightly coat pita wedges with cooking spray and sprinkle with salt., bake at 350f for 10 minutes, pita crisps, pitas, split in half, ts. salt, instructions, preheat oven to 350f., prepare pitas by cutting into 8 wedges., arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased)., lightly coat pita wedges with cooking spray and sprinkle with salt., bake at 350f for 10 minutes, salsa, crumbled feta cheese, fresh lemon juice, freshly ground black pepper, cubed seeded peeled cucumber, chopped red onion, chopped fresh mint, chopped fresh dill or 1 tsp dill weed, lemon slices & fresh parsley for garnish
    10 min, 28 ingredients
  • Pita Wedges With Herb Butter Pita Wedges With Herb Butter
    butter or 1/3 cup margarine, softened and
    6 More
    butter or 1/3 cup margarine, softened, fresh parsley, finely chopped, lemon juice, garlic clove, crushed, salt, pepper, pita bread rounds
    25 min, 7 ingredients
  • Radish-Yogurt Dip and Pita Wedges Radish-Yogurt Dip and Pita Wedges
    pitas, plain 2% reduced-fat greek yogurt, minced garlic and
    3 More
    pitas, plain 2% reduced-fat greek yogurt, minced garlic, red wine vinegar, black pepper, grated radish
    6 ingredients
  • Avocado Pita Wedges Avocado Pita Wedges
    whole wheat pita bread or 3 white pita bread rounds and
    6 More
    whole wheat pita bread or 3 white pita bread rounds, mayonnaise, avocado, shredded mozzarella cheese, chopped tomato, shredded carrots, alfalfa sprout
    30 min, 7 ingredients
  • Cucumber Pita Wedges Cucumber Pita Wedges
    cream cheese, softened, italian salad dressing mix and
    3 More
    cream cheese, softened, italian salad dressing mix, whole pita breads, cucumber, peeled and cut into 1/8 inch slices, lemon-pepper seasoning
    25 min, 5 ingredients
  • Eggplant Caviar with Pita Wedges Eggplant Caviar with Pita Wedges
    eggplant , cut crosswise into 1/2-inch-thick slices and
    11 More
    eggplant , cut crosswise into 1/2-inch-thick slices, dark sesame oil, coarsely chopped walnuts, dried oregano, garlic cloves, fresh parsley sprigs, grated lemon rind, fresh lemon juice, salt, ground red pepper, chopped fresh parsley (optional), pitas, cut into 8 wedges and toasted
    13 ingredients
  • Szechwan-Style Eggplant with Pita Wedges Szechwan-Style Eggplant with Pita Wedges
    vegetable oil and
    15 More
    vegetable oil, a 1 1/4-lb eggplant, peeled if desired and cut into 1/2-inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste *, or to taste, hoisin sauce, rice vinegar * or white-wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , or to taste, white pita and whole-wheat pita, cut into wedges, as an accompaniment
    16 ingredients
  • Dill Hummus and Toasted Pita Wedges (Sunny Anderson) Dill Hummus and Toasted Pita Wedges (Sunny Anderson)
    garbanzo beans, drained, plain yogurt and
    7 More
    garbanzo beans, drained, plain yogurt, olive oil, plus extra for pita, lemon juice, freshly chopped dill leaves, plus extra for garnish, ground cumin, hot paprika, plus extra for garnish, salt and freshly ground black pepper, pita pockets
    20 min, 9 ingredients
  • Sweet and Hot Mango Chutney with Cumin-Dusted Pita Wedges Sweet and Hot Mango Chutney with Cumin-Dusted Pita Wedges
    diced fresh mango, raisins, minced red onion and
    6 More
    diced fresh mango, raisins, minced red onion, habanero chile, cored, seeded and minced , or 1/8 tsp cayenne pepper, light brown sugar, cider vinegar, vegetable-oil cooking spray, whole-wheat pitas, ground cumin
    9 ingredients
  • Roasted Red Pepper and Eggplant Dip with Pita Wedges Roasted Red Pepper and Eggplant Dip with Pita Wedges
    a 3/4-lb eggplant, red bell peppers and
    5 More
    a 3/4-lb eggplant, red bell peppers, olive oil (preferably extra-virgin) plus additional forcoating the vegetables, garlic cloves, minced (about 1 1/2 tbsp), fresh lemon juice , or to taste, fresh jalapeno chile, seeded and minced (wear rubber gloves ), pita loaves, cut into wedges, as an accompaniment
    7 ingredients
  • Split Pea Purée with Pita Wedges Split Pea Purée with Pita Wedges
    water, dried yellow split peas, bay leaves and
    7 More
    water, dried yellow split peas, bay leaves, garlic clove, peeled , flattened, olive oil (preferably extra-virgin), fresh lemon juice, sliced green onions, drained capers, chopped arugula, pita bread wedges
    10 ingredients
  • Ricotta-Garlic Pita Wedges Ricotta-Garlic Pita Wedges
    part-skim ricotta cheese, chopped fresh oregano, salt and
    4 More
    part-skim ricotta cheese, chopped fresh oregano, salt, fresh ground black pepper, minced garlic clove, pita bread , wedges, olive oil
    10 min, 7 ingredients
  • Grilled Sesame-Eggplant Dip With Pita Wedges Grilled Sesame-Eggplant Dip With Pita Wedges
    eggplants, sesame oil and
    8 More
    eggplants, sesame oil, chopped green onions, divided (about 6), garlic cloves, chopped, chopped peeled fresh ginger, soy sauce, unseasoned rice vinegar, chili-garlic sauce, chopped fresh cilantro, divided, pita breads
    31 min, 10 ingredients




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