54 fusilli with feta and Recipes

fusilli (spirals-whole wheat is great!), kosher salt, olive oil, ripe tomato, medium-diced, good kalamata olive, pitted, diced (or other good black olives), good feta cheese, medium-diced (or use mozzarella if you like or try goat cheese), sun-dried tomatoes packed in oil, drained and chopped, sun-dried tomatoes packed in oil, drained, red wine vinegar (or try lemon juice with some of the zest), extra virgin olive oil, garlic clove, minced, capers, drained, kosher salt, fresh ground black pepper, freshly grated parmesan cheese, flat leaf parsley, chopped (or use basil if you like)

fusilli, spinach, garlic cloves, olive oil, reduced-fat feta cheese, pine nuts, nutmeg, black olives, roughly chopped, salt and pepper

boneless, skinless chicken breast , trimmed of fat, whole-wheat fusilli or radiatore, extra-virgin olive oil, shallot, thinly sliced, reduced-sodium chicken broth, crumbled feta cheese, lime juice, fresh blueberries, chopped fresh thyme, freshly grated lime zest, salt

fusilli, feta cheese, crumbled coarsely, seeded chopped fresh tomatoes (large), chopped fresh parsley, chopped fresh basil, fresh minced garlic cloves (to taste), olive oil, dried chili (dried flakes or fresh chopped to taste, a tsp of sambal oelek will do as well), grated parmesan cheese, again use fresh, sliced black spanish olives

extra virgin olive oil, fresh ripe tomatoes, chopped, capers, rinsed, greek olive, chopped, fresh flat leaf parsley, chopped, fresh basil, chopped, kosher salt, fresh ground black pepper, penne or 3/4 lb fusilli, feta, crumbled (about 1/2 cup)

tomatoes, peeled , seeds removed, chopped, fresh basil , cut in a chiffonade, scallions, thinly sliced, garlic cloves, minced, olive oil, feta cheese, cut into 1/2 inch cubes (or goat cheese), fusilli

kosher salt to taste, plus 1 1/2 tsp, fusilli pasta (corkscrews), red onion, finely chopped (about 1/2 cup), ripe tomatoes (about 1 lb), diced, freshly ground black pepper, chopped fresh oregano leaves (about 2 sprigs), garlic, red pepper , roasted, peeled, and seeded (see cook s note), white wine vinegar, fruity extra-virgin olive oil, arugula, about 8 oz, cleaned, stemmed , torn into pieces, french feta cheese, crumbled (about 1 cup)

lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, mixed fresh herbs (basil, oregano, thyme), finely chopped, fusilli or other spiral pasta, red onion, sliced, sliced black olives, roasted sliced red peppers, drained, crumbled feta cheese

sweet red peppers, yellow peppers, fusilli (corkscrew pasta), uncooked, sliced fresh basil, balsamic vinegar, olive oil, salt, freshly ground pepper, basil - and tomato-flavored feta cheese, crumbled

uncooked fusilli (short twisted spaghetti), skinless, boneless chicken breast halves, thinly sliced, salt, olive oil, vertically sliced red onion, sliced ripe olives, chopped fresh oregano, freshly ground black pepper, crumbled feta cheese

fusilli or 200 g pasta, of your choice, soybeans, tomatoes, newmans own balsamic vinaigrette, feta cheese

fusilli or other corkscrew pasta, chopped fresh mint, fresh lemon juice, white wine vinegar, chopped garlic, grated lemon peel, olive oil, chopped plum tomatoes, garbanzo beans (chickpeas), drained, feta cheese, crumbled, chopped fresh mint

shrimp, peeled and deveined (about 20), lemon, halved, salt & freshly ground black pepper, dried fusilli or 8 oz gemelli pasta or 8 oz other twist pasta, olive oil, more for drizzling, fresh thyme sprig, hot red pepper flakes, garlic cloves, minced, dry white wine, clam juice, spinach, stemmed, washed, and roughly chopped (about 10 oz. after stemming), crumbled feta cheese, coarse toasted breadcrumb, chopped fresh tarragon, chopped fresh flat-leaf parsley, snipped fresh chives

vegetable broth, water, black beans with fusilli pasta mix, sun dried tomatoes (not in oil), cut into thin strips, green onions, chopped, feta cheese, crumbled

red bell peppers, cored, seeded , and cut into thin strips, garlic cloves, fresh oregano leaves, pine nuts, butter, divided, olive oil, divided, salt, divided, sweet onion, thinly sliced, fusilli, crumbled feta cheese, divided

tomatoes, olive oil, minced garlic, chopped fresh cilantro, chopped red onion, fresh lime juice, minced serrano or jalapeno chilies, tomato paste, chili powder, fusilli or other corkscrew pasta, crumbled feta cheese, chopped fresh cilantro

uncooked fusilli (short twisted pasta), diced tomatoes with garlic and onion, undrained, olive oil-flavored cooking spray, chopped onion, dry white wine, chopped fresh oregano, frozen cooked, peeled, and deveined medium shrimp, thawed, crumbled feta cheese

onions (1 1/2 lb total), halved lengthwise and cut lengthwise into 1/4-inch strips, red bell peppers (1 1/2 lb total), cut lengthwise into 1/4-inch strips, anchovy paste, salt, black pepper, extra-virgin olive oil, rotini or fusilli (short corkscrew pasta), chopped fresh dill, feta, crumbled (1 cup)