93 fried corn fritters Recipes

corn kernels, eggs, beaten, flour, baking powder, table salt, peanut oil, for frying

corn kernels (1 can), eggs, baking soda, salt, black pepper, all-purpose flour, chives, chopped, oil (for frying )

fresh corn (cut from 3 large corn cobs, or you can substitute with tinned sweet corn kernels), red onion, chopped, eggs, handful of chopped coriander leaves, plain flour, baking powder, sea salt, fresh ground black pepper, vegetable oil (for frying ), smoked back bacon, baby spinach leaves, roasted tomato (see below ), avocado salsa (see below ), tomatoes, halved (preferably roma ), generous drizzle extra-virgin olive oil, dried herbs (optional), sea salt, fresh ground black pepper, ripe avocados , stones removed and diced, handful of chopped coriander leaves, lemon juice or 2 tbsp lime juice, chopped spring onions, tomato, quartered seeded and finely sliced, chili paste (optional), sea salt

yellow cornmeal, unbleached flour, baking powder, salt or pepper, nutmeg (optional), egg, milk, green onions, thinly sliced, green and white parts, red pepper flakes, slightly crushed (optional), corn , either canned, fresh (reserve 1/4 cup liquid if using canned ) or 6 oz frozen (reserve 1/4 cup liquid if using canned ), oil (for frying )

flour, baking powder, salt, pepper, milk, sugar, egg yolks, beaten, egg whites , stiffly beaten, cream-style corn, cooking oil, for frying

whole kernel corn, drained, flour, milk, eggs, baking powder, salt, oil, syrup (optional), oil (for frying )

eggs, flour, baking powder, creamed corn, sugar, sugar , to dust for serving, oil (for frying )

king arthur unbleached all-purpose flour, salt, baking powder, paprika, egg, separated, frozen corn, thawed, oil for deep-fat frying

cus self-rising cornmeal mix, all-purpose flour, sugar, salt, milk, eggs, slightly beaten, butter, melted, corn, drained, vegetable oil, for frying

ears freshly shucked corn, eggs, all-purpose flour, salt, vegetable oil for frying

vegetable oil for deep-frying, cream-style corn, egg, all-purpose flour, baking powder, salt, sugar, maple flavored pancake syrup

cornmeal, all-purpose flour, smoked paprika, baking powder, kosher salt and freshly ground pepper, well-shaken buttermilk, egg, butter, shallots, finely chopped, green onions, thinly sliced, corn kernels (if using frozen , thaw), canola oil, for frying

flour, baking powder, salt, egg, milk, canned cream style corn, frozen corn- thawed, several grindings of fresh pepper to taste, vegetable oil for frying

eggs, melted butter, sugar, milk, cream-style corn, whole canned corn niblet, drained, flour, baking powder, salt, pepper, frying oil, 2 inches deep, maple syrup

canola or corn oil, for frying, milk, butter, self-rising flour, eggs, fresh corn kernels, salt, ground white pepper, roasted garlic and parsley dipping sauce, recipe follows, chopped parsley, for garnish, chopped parsley, roasted garlic (about 6 cloves), sour cream, goat cheese, chopped jalapeno, salt and white pepper

yellow zucchini, green zucchini, fresh corn kernels (about 3 ears ), red onion, thinly sliced, basil chiffonade, loosely packed parsley sprigs, all-purpose flour, salt, freshly ground black pepper, sparkling soda water, vegetable oil for deep-frying, smoked salmon, sour cream, basil oil (recipe follows

whole corn kernels (fresh cut or thawed frozen kernels; do not use canned), eggs, lightly beaten, chopped green onions, white part only, minced garlic, chopped fresh cilantro, chopped onion, unbleached all-purpose flour, cornmeal, salt, sugar, baking powder, ground coriander, ground black pepper, oil for deep-frying, pineapple-chili sauce (recipe below ), cilantro, pineapple-chili sauce, ripe pineapple, brown sugar, unseeded jalapeno chili, water, chopped fresh cilantro, freshly squeezed lime juice