68 fresh green beans italian style Recipes

fresh green beans, trimmed, fresh mushrooms, sliced, olive oil, fresh basil or 1 tsp dried basil, lemon peel, grated, sugar, salt, pepper

fresh green beans, trimmed, sliced fresh mushrooms, olive oil, minced fresh basil or 1 tsp dried basil, grated lemon peel, sugar, salt, pepper

fresh green beans, trimmed, tomatoes, chopped, red onion, thinly sliced, sliced ripe olives, drained, prepared italian salad dressing, salt and pepper

fresh string bean, extra virgin olive oil, unsalted butter, garlic clove, minced, italian style breadcrumbs, dried oregano, parmesan cheese, salt and pepper (to taste)

extra virgin olive oil, green beans, ends trimmed and parboiled or steamed 3 minutes, salt, black pepper, fresh italian parsley, chopped, garlic, thickly sliced, blanched, slivered almonds, parmagiano reggiano, freshly grated

italian sausages, onion, chopped, celery ribs, cut into 1/2-inch pieces, sweet red pepper , cut into 1-inch pieces, yellow sweet pepper , cut into 1-inch pieces, sweet green pepper , cut into 1-inch pieces, garlic, minced, olive oil, italian-style stewed tomatoes, dark red kidney beans, rinsed and drained, butter beans, rinsed and drained, tomato paste, black olives, sliced, cream sherry (optional), fresh basil, chopped, baking cocoa, pepper

olive oil, ground beef, italian sausage, casings removed, onion, chopped, fresh minced garlic, dried red chili pepper flakes (to taste) (optional), green bell pepper, seeded and chopped, three-cheese pasta sauce (i use classico brand four-cheese pasta sauce), beef broth or 1 1/2 cups water, diced tomatoes, button mushroom (or to taste), italian pepperoni, diced, beef bouillon powder, chili powder (can use more ), cumin powder, kidney beans, drained and rinsed, salt and black pepper (to taste), shredded cheddar cheese, cooked spaghetti, parmesan cheese (to taste)

butter, onion, diced, minced fresh garlic, beef stock, diced tomatoes, green beans, diced carrot, chopped kale, bay leaf, frozen, cooked italian-style meatballs - thawed, fresh cheese tortellini, grated parmesan cheese

chill 4 to 24 hours, red wine vinegar, dijon-style mustard, black pepper, garlic, minced, olive oil, fresh basil, dried pasta (such as rotini, bow ties, shells, cavatelli, or penne), frozen cut green beans, tomatoes, cut into thin wedges, sliced pitted kalamata olives or ripe olives, loosely packed fresh basil leaves, shredded parmesan cheese, snipped fresh parsley

chicken, skinless and boneless breast halves, cut into strips, onion, chopped, chicken broth, tomatoes, diced with basil, garlic and oregano, instant rice, uncooked, french style green beans, drained, spices (i use garlic powder, fresh ground pepper, basil and oregano), parmesan cheese (optional)

olive oil, chopped onion, fresh green beans, trimmed , halved crosswise, cayenne pepper, zucchini , cut into 1-inch-thick slices, russet potatoes, peeled, cut into 1-inch cubes, chopped fresh italian parsley, italian-style tomatoes, drained , juices reserved, tomatoes chopped

olive oil, chopped onion, fresh green beans, trimmed and halved crosswise, cayenne pepper, zucchini , 1 inch slices, potato, peeled and cut into 1 inch cubes, chopped italian parsley, italian-style tomatoes, undrained and chopped, salt and pepper

chicken stock, olive oil, tomatoes, peeled, diced, string bean, trimmed, dried italian herb seasoning, salt , to taste, pepper , to taste, fresh parsley, chopped , to taste

butter, olive oil, white onion, chopped, frozen italian-style green beans, thawed, vegetable stock, chopped fresh or 2 tsp dried basil, salt, pepper

butternut squash, cut and seeded and cut into 1-inch cubes (about 1-1/2 lb), potatoes, peeled and cut into 1-inch cubes (use russet baker potatoes, about 1-1/2 lb), milk, seasoning salt (i use about 2 tsp salt), pepper, nutmeg, tabasco sauce (optional), egg (to be added in towards the end), onions, chopped, chopped fresh garlic (or to taste), celery ribs, finely chopped, lean ground beef, dried basil, dried oregano, cumin, seasoning salt or regular salt and pepper, dried thyme, divided (or to taste), worcestershire sauce (or to taste), flour, italian-style tomatoes, drained and cut up, green beans, trimmed and cut into about 1/2-inch lengths, grated parmesan cheese (or to taste, can use grated cheddar cheese, or use both!), paprika

mild italian style sausage casings removed or 1/2 - 3/4 lbs bulk italian sausage, yellow onion coarsely chopped, garlic finely minced, carrots peeled and cut into 1/2 inch rounds, celery stalks rinsed and cut into 1/2 inch chunks, butter, olive oil, northern white beans drained, chicken stock, diced tomato (1) can, roughly chopped escarole (or mustard or collard greens), salt and pepper to taste, parmesan cheese freshly grated

celery stalks, chopped, onion, chopped, garlic clove, minced, vegetable oil, water, pasta-style tomatoes, undrained, beef bouillon granules, chopped fresh parsley, dried basil, dried oregano, bay leaf, pepper, carrots, sliced, kidney beans, drained, frozen cut green beans, thawed, uncooked spaghetti, broken into 1-inch pieces, grated parmesan cheese

boneless skinless chicken breast, green beans, onion, sliced, stewed tomatoes (reg. or italian style), tomato paste (reg. or italian style), dried italian seasoning (use a little more if you didn tsp use italian style tomatoes or paste), garlic cloves, minced, fresh mushrooms (optional), fettuccine, cooked and drained, parmesan cheese