152537 french tangy ranch baked fry Recipes

baking potatoes, bottled ranch dressing, sour cream, bacon bits, grated cheese

baking potatoes , medium, extra virgin olive oil, garlic clove, minced, salt, ground black pepper, paprika, ground cumin

sour cream, granular sucralose sweetener (such as splenda ), apple cider vinegar, dry ranch salad dressing mix (such as hidden valley ranch), green apples, cored and diced, shredded cabbage, green onions, thinly sliced, salt and ground black pepper to taste

italian bread or 1 loaf french bread, dry ranch dressing mix, parmesan cheese, butter

baking potatoes , scrubbed, butter, onion, chopped, chopped frozen broccoli, thawed and drained well, ranch salad dressing (i prefer homemade hidden valley), olive oil, dried parsley (to garnish ) (optional), salt and pepper

butter, apples , baking kind, cored, peeled and sliced, dark brown sugar, dark corn syrup, ground cinnamon, french bread , 1-inch thick large-diameter, eggs, milk, vanilla, salt

drained cherries , in juice or, kirsch, fresh cherries , wiped, caster sugar, creme fraiche, unsalted butter, melted, milk, eggs, beaten, self-raising flour, baking powder, vanilla extract, extra unsalted butter, for greasing, icing sugar , to dust

flour, seasoned bread crumbs, old bay seasoning, salt, pepper, frying chicken (skin on !), oil (for frying )

baking potatoes, canola oil, chili powder, onion powder, garlic powder, seasoning salt (such as lawry s), pepper, dry mustard, cayenne (optional)

baking potatoes, cut into thin strips (skin on ), grated parmesan cheese, black pepper, paprika, salt, garlic powder, olive oil

baking potatoes, olive oil, old bay seasoning, mrs. dash onion and herb seasoning, seasoning salt

light ranch dressing, yellow mustard, light brown sugar , packed, boneless skinless chicken breasts

ranch salad dressing, classic mustard or 1/3 cup french s honey mustard, dark brown sugar, boneless skinless chicken breasts, seasoned with salt and pepper to taste

ketchup, tangy barbecue sauce, water, vegetarian worcestershire sauce, honey, mustard, canned pinto beans, drained and rinsed, sea salt , to taste

tomatoes, cut in half, vegetable oil cooking spray, ranch dressing

french bread (fresh baked ), pizza sauce, mozzarella cheese (shredded ), pepperoni slices

french-fried cauliflower, head cauliflower, salt, egg, milk, biscuit baking mix, wash and break cauliflower into small florets. sprinkle on the salt ., in a separate bowl, combine milk, egg and baking mix and stir well. dip florets into batter and deep fry until golden brown, 8 to 10 minutes, turning frequently. drain on paper towels.