151543 fall roasted chicken squash Recipes

  • Fall Apple-pear  Butternut Squash Soup
    butternut squash cooked, peeled and cubed and
    10 More
    butternut squash cooked, peeled and cubed, extra virgin olive oil, kosher salt and freshly ground pepper - to taste, canola oil, asian pear peeled and chopped, onion diced (fresh ), chicken broth, ricotta cheese, salt, cumin, garmish with cold pear or a few pieces of roasted squash.
    20 min, 11 ingredients
  • Roasted Butternut Squash Soup
    roasted winter squash, butter and
    15 More
    roasted winter squash, butter, raw winter squash (butternut, hubbard, acorn), salt and pepper, soup, extra-virgin olive oil, diced onion (1/4-inch), diced celery (1/4-inch), diced carrot (1/4-inch), cinnamon stick, sea salt and freshly ground pepper, carton progresso chicken broth, ground toasted coriander (optional), roasted winter squash (above), half-and-half , if desired* (optional), toasted pumpkin seeds, progresso plain panko crispy bread crumbs , toasted light brown in saute pan over medium heat
    30 min, 17 ingredients
  • Roasted Chicken With Lemons and Thyme
    roasting chickens, hungarian paprika and
    14 More
    roasting chickens, hungarian paprika, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, lemons, divided, olive oil, all-purpose flour, dry white wine (such as sauvignon blanc), reduced-sodium fat-free chicken broth, fresh lemon juice, sugar, thyme , springs (optional), lemon slice (optional), roasted lemons, quartered (to roast , add lemons to the roasting rack during the last 20 minutes of the cooking time) (optional)
    1 hour 15 min, 16 ingredients
  • Roast Chicken with Spanish Paprika and Herb-Roasted Smashed Potatoes
    roasting chickens, fresh thyme plus 1 tbsp chopped and
    4 More
    roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika* divided, baby potatoes (1 to 1 1/2 inches in diameter), olive oil
    6 ingredients
  • Chicken Scarpariello (Roast Chicken in Lemon&wine)
    roasting chickens , cut into pieces, all-purpose flour and
    12 More
    roasting chickens , cut into pieces, all-purpose flour, salt & pepper, oregano, olive oil, garlic cloves, peeled & sliced, chopped onion, fresh rosemary (about 2 tbsps.) or 2 tsp dried rosemary, chicken broth, white wine, lemon , juice of, unsalted butter, softened, flour, fresh parsley, chopped
    45 min, 14 ingredients
  • Roast Chicken, Potatoes and Garlic 1977
    roasting chickens and
    7 More
    roasting chickens, chopped fresh thyme (amount is optional), onion, cut into chunks, red potatoes, sliced 3/4 inches, garlic cloves, skins left on, butter, chicken stock, lemon , seeds removed
    1 hour 10 min, 8 ingredients
  • Roasted Chicken with Blueberry Peppercorn Sauce
    roasted chicken, white sugar, white wine, chicken stock and
    5 More
    roasted chicken, white sugar, white wine, chicken stock, balsamic vinegar, whole pink peppercorns, wild blueberries (fresh or frozen ), butter, salt
    30 min, 9 ingredients
  • Roast Chicken With Stuffing
    roasting chickens, stove top stuffing mix, water and
    5 More
    roasting chickens, stove top stuffing mix, water, butter, melted, for stuffing, salt, pepper, butter, melted , for chicken, chicken broth
    1 hour 30 min, 8 ingredients
  • Roasted Chicken
    roasting chicken , 6 lb chicken and
    3 More
    roasting chicken , 6 lb chicken, balsamic vinaigrette dressing, carrot, cut into chunks, stalks celery, cut into chunks
    2 hour 10 min, 4 ingredients
  • Roasted Chicken with Onions, Potatoes, and Gravy
    roasting chicken, salt, divided and
    12 More
    roasting chicken, salt, divided, freshly ground black pepper, divided, oregano sprigs, lemon, quartered, celery stalk , cut into 2-inch pieces, butter, melted, yellow onions, peeled and each cut into 8 wedges, red potatoes, quartered, all-purpose flour, fat-free , less-sodium chicken broth, divided, lemon wedges (optional), fresh oregano sprigs (optional)
    14 ingredients
  • 'Welcome Fall' Roasted Chicken and Butternut Squash 'Welcome Fall' Roasted Chicken and Butternut Squash
    cubed butternut squash, red potatoes , scrubbed and cubed and
    10 More
    cubed butternut squash, red potatoes , scrubbed and cubed, carrots, peeled and cut into 1-inch pieces, shallots, sliced, garlic, sliced, apple cider, olive oil, honey, pumpkin pie spice, chicken leg quarters with skin, unsalted butter, softened, salt and ground black pepper to taste
    1 hour 25 min, 12 ingredients
  • Roast Chicken With  Paprika and Herb-Roasted Smashed Potatoes Roast Chicken With Paprika and Herb-Roasted Smashed Potatoes
    roasting chickens, fresh thyme plus 1 tbsp chopped and
    5 More
    roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika, divided, montreal seasoning, baby potatoes (1 to 1 1/2 inches in diameter), olive oil , plus 2 tsp
    21 min, 7 ingredients
  • Roasted Chicken As I Like It! Roasted Chicken As I Like It!
    roasting chickens (the whole chicken), lemons, olive oil and
    7 More
    roasting chickens (the whole chicken), lemons, olive oil, fresh rosemary (fresh , branches), fresh thyme (fresh , branches), artichokes, carrots (whole ), onions (baby onion, fresh), potatoes (baby potato, small), salt
    31 min, 10 ingredients
  • Roasted Chicken and Caramelized Onion Soup Roasted Chicken and Caramelized Onion Soup
    chicken broth, chicken bouillon cube, carrots, sliced and
    6 More
    chicken broth, chicken bouillon cube, carrots, sliced, celery ribs, sliced, onions, thinly sliced (about 2 large onions), olive oil, black pepper, roasted chicken, chopped, uncooked pasta, shapes (bow tie, spirals etc.)
    40 min, 9 ingredients
  • Roast Chicken Roast Chicken
    chicken, onion or lemon, garlic, minced, salt and pepper and
    3 More
    chicken, onion or lemon, garlic, minced, salt and pepper, juice and oil of roasted chicken, canned chicken stock, salt and pepper
    1 hour 30 min, 7 ingredients
  • Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens) Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens)
    roasting chicken, kosher salt and freshly ground pepper and
    7 More
    roasting chicken, kosher salt and freshly ground pepper, unsalted butter, garlic , smashed and roughly chopped, roughly chopped walnuts, fresh parsley, roughly chopped, fresh thyme, baguette, cut into 1 1/4-inch cubes (about 5 cups), low-sodium chicken broth
    2 hour , 9 ingredients
  • Roasted Chicken With Caramelized Onion Soup Roasted Chicken With Caramelized Onion Soup
    roasted chicken cut in strips, veg. oil and
    6 More
    roasted chicken cut in strips, veg. oil, onions,halved and thinlysliced(about 1cup), chicken broth, black pepper, carrots,sliced, stalks celery,sliced, uncooked trumpet-shaped pasta (campanelle)
    8 ingredients
  • Roast Chicken with Fennel and Oat Stuffing Roast Chicken with Fennel and Oat Stuffing
    roasting chicken, oats, butter and
    7 More
    roasting chicken, oats, butter, sliced leek (about 2 medium), chopped fennel bulb (about 1 large), fat-free , less-sodium chicken broth, salt, chopped fresh rosemary, grated orange rind, egg white, lightly beaten
    11 ingredients




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